Literature DB >> 27809653

Incidence and Genetic Bases of Nitrofurantoin Resistance in Clinical Isolates of Two Successful Multidrug-Resistant Clones of Salmonella enterica Serovar Typhimurium: Pandemic "DT 104" and pUO-StVR2.

Vanesa García1, Ignacio Montero1, Margarita Bances2, Rosaura Rodicio3, M Rosario Rodicio1.   

Abstract

In this study, the incidence and genetic bases of nitrofurantoin resistance were established for clinical isolates of two successful clones of Salmonella enterica serovar Typhimurium, the pandemic "DT 104" and the pUO-StVR2 clone. A total of 61 "DT 104" and 40 pUO-StVR2 isolates recovered from clinical samples during 2008-2014 and assigned to different phage types, were tested for nitrofurantoin susceptibility. As previously shown for older isolates, all newly tested pUO-StVR2 isolates were highly resistant to nitrofurantoin (minimal inhibitory concentration [MIC] of 128 μg/ml), while 42.6%, 24.6%, and 32.8% of the "DT 104" isolates were susceptible, showed intermediate resistance or were highly resistant, with MICs of 8, 64, and 128 μg/ml, respectively. The genetic bases of nitrofurantoin resistance were established by PCR amplification and sequencing of the nfsA and nfsB genes encoding oxygen-insensitive nitroreductases. pUO-StVR2 isolates shared identical alterations in both nfsA (IS1 inserted into the coding region) and nfsB (in frame duplication of two codons). "DT 104" isolates with intermediate or high resistance had a missense mutation affecting the start codon of nfsA, while a single resistant isolate carried an additional frameshift mutation affecting nfsB. Complementation studies, performed with wild-type nfsA and nfsB, cloned independently and together into low and high copy-number vectors, confirmed NfsA and NfsB as responsible for nitrofurantoin toxicity. The same alterations persisted along time in isolates of each clone belonging to different phage types. Accordingly, changes leading to nitrofurantoin resistance have probably occurred before phage type diversification.

Entities:  

Keywords:  antimicrobial; bacteria; resistance

Mesh:

Substances:

Year:  2016        PMID: 27809653     DOI: 10.1089/mdr.2016.0227

Source DB:  PubMed          Journal:  Microb Drug Resist        ISSN: 1076-6294            Impact factor:   3.431


  6 in total

1.  Prevalence and antimicrobial resistance profile in Salmonella spp. isolates from swine food chain.

Authors:  Carlotta Lauteri; Anna Rita Festino; Mauro Conter; Alberto Vergara
Journal:  Ital J Food Saf       Date:  2022-06-22

2.  Comparative genomic and phenotypic characterization of invasive non-typhoidal Salmonella isolates from Siaya, Kenya.

Authors:  Jessica Z Kubicek-Sutherland; Gary Xie; Migun Shakya; Priya K Dighe; Lindsey L Jacobs; Hajnalka Daligault; Karen Davenport; Loreen R Stromberg; Zachary R Stromberg; Qiuying Cheng; Prakasha Kempaiah; John Michael Ong'echa; Vincent Otieno; Evans Raballah; Samuel Anyona; Collins Ouma; Patrick S G Chain; Douglas J Perkins; Harshini Mukundan; Benjamin H McMahon; Norman A Doggett
Journal:  PLoS Negl Trop Dis       Date:  2021-02-01

3.  Overcoming Multidrug Resistance in Salmonella spp. Isolates Obtained From the Swine Food Chain by Using Essential Oils: An in vitro Study.

Authors:  Carlotta Lauteri; Francesca Maggio; Annalisa Serio; Anna Rita Festino; Antonello Paparella; Alberto Vergara
Journal:  Front Microbiol       Date:  2022-02-09       Impact factor: 5.640

4.  Genomic Analysis of Two MDR Isolates of Salmonella enterica Serovar Infantis from a Spanish Hospital Bearing the blaCTX-M-65 Gene with or without fosA3 in pESI-like Plasmids.

Authors:  Xenia Vázquez; Javier Fernández; Jesús Rodríguez-Lozano; Jorge Calvo; Rosaura Rodicio; M Rosario Rodicio
Journal:  Antibiotics (Basel)       Date:  2022-06-09

5.  N-dodecanoyl-homoserine lactone influences the levels of thiol and proteins related to oxidation-reduction process in Salmonella.

Authors:  Felipe Alves de Almeida; Deisy Guimarães Carneiro; Tiago Antônio de Oliveira Mendes; Edvaldo Barros; Uelinton Manoel Pinto; Leandro Licursi de Oliveira; Maria Cristina Dantas Vanetti
Journal:  PLoS One       Date:  2018-10-10       Impact factor: 3.240

Review 6.  Non-typhoidal Salmonella in the Pig Production Chain: A Comprehensive Analysis of Its Impact on Human Health.

Authors:  Joana Campos; Joana Mourão; Luísa Peixe; Patrícia Antunes
Journal:  Pathogens       Date:  2019-01-29
  6 in total

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