| Literature DB >> 27803703 |
Antoine De Bigault Du Granrut1, Jean-Luc Cacas2.
Abstract
Although encountered in minor amounts in plant cells, very-long-chain fatty acids exert crucial functions in developmental processes. When their levels are perturbed by means of genetic approaches, marked phenotypic consequences that range from severe growth retardation to embryo lethality was indeed reported. More recently, a growing body of findings has also accumulated that points to a potential role for these lipids as signals in governing both biotic and abiotic stress outcomes. In the present work, we discuss the latter theory and explore the ins and outs of very-long-chain fatty acid-based signaling in response to stress, with an attempt to reconcile two supposedly antagonistic parameters: the insoluble nature of fatty acids and their signaling function. To explain this apparent dilemma, we provide new interpretations of pre-existing data based on the fact that sphingolipids are the main reservoir of very-long-chain fatty acids in leaves. Thus, three non-exclusive, molecular scenarii that involve these lipids as membrane-embedded and free entities are proposed.Entities:
Keywords: biotic and abiotic stress; endoplasmic reticulum; membrane microdomains; plasma membrane; secretory pathway; signaling cascades; sphingolipids; very-long-chain fatty acids
Year: 2016 PMID: 27803703 PMCID: PMC5067520 DOI: 10.3389/fpls.2016.01490
Source DB: PubMed Journal: Front Plant Sci ISSN: 1664-462X Impact factor: 5.753
Figure 1Scheme representation of very-long-chain fatty acid elongation. This process takes place on cytosolic side of the ER membrane. It is alimented by acetyl-CoA and acyl-CoA originating from the cytoplasm-located glycolysis and plastid-resident FA elongation pathway, respectively. Plastids provides 16 or 18 carbon-long acyl-CoA (i.e., palmitoyl- and stearoyl-CoA) to be elongated. The first committed step to VLCFA elongation cycle is catalyzed by the β-ketoacyl-CoA synthase (KCS), which condenses malonyl-CoA (synthesized by carboxylation of acetyl-CoA moieties) with palmitoyl- or stearoyl-CoA. Resulting products are then reduced into β-hydroxacyl-CoA (step 2) before losing a molecule of water (step 3); the latter reaction of which is mediated by the β-hydroxacyl-CoA dehydratase (HCD). Upon dehydration, β-enoyl-CoA undergo reduction (step 4), forming acyl-CoA that harbor two additional carbons. These products can either be oriented toward sphingolipid, wax and triacylglyceride synthesis depending on tissue specificity and cell requirement or reenter VLCFA elongation cycle until its length reaches 28 carbons in Arabidopsis or more in other plant species. Each cycle turn consumes one molecule of ATP and two of NADPH+H+.
Nomenclature of the VLCFA elongase complex-encoding genes.
| - | At1g01120 | β-ketoacyl-CoA synthase (catalyzes the first committed step to VLCFA synthesis) | 528 | 59.28 | 8.9 | |
| - | At1g04220 | 528 | 59.53 | 9.6 | ||
| - | At1g07720 | 478 | 54.33 | 9.5 | ||
| - | At1g19440 | 516 | 57.84 | 9.1 | ||
| At1g25450 | 492 | 55.65 | 8.9 | |||
| At1g68530 | 497 | 56.40 | 9.1 | |||
| - | At1g71160 | 460 | 51.50 | 8.3 | ||
| - | At2g15090 | 481 | 54.19 | 9.4 | ||
| - | At2g16280 | 512 | 57.97 | 9.4 | ||
| At2g26250 | 550 | 61.96 | 9.3 | |||
| - | At2g26640 | 509 | 57.81 | 9.6 | ||
| - | At2g28630 | 476 | 53.97 | 9.0 | ||
| HIC | At2g46720 | 466 | 52.18 | 9.3 | ||
| - | At3g10280 | 459 | 51.63 | 9.4 | ||
| - | At3g52160 | 451 | 51.11 | 9.7 | ||
| - | At4g34250 | 493 | 55.78 | 9.1 | ||
| - | At4g34510 | 487 | 54.91 | 9.7 | ||
| At4g34520 | 506 | 56.26 | 9.8 | |||
| - | At5g04530 | 464 | 52.61 | 8.6 | ||
| - | At5g43760 | 529 | 59.31 | 9.2 | ||
| - | At5g49070 | 464 | 52.56 | 9.3 | ||
| - | At1g67730 | ketoacyl-CoA reductase | 318 | 35.76 | 9.9 | |
| - | At1g24470 | 312 | 35.00 | 9.8 | ||
| At5g10480 | β-hydroxyacyl-CoA dehydratase | 230 | 26.41 | 9.7 | ||
| - | At5g59770 | 272 | 30.96 | 10 | ||
| At3g55360 | enoyl-CoA reductase | 310 | 35.72 | 9.7 |
This table provides information on regular gene names, additional designations found in the literature and referenced loci based on the Arabidopsis Genome Initiative (AGI). Demonstrated or potential enzymatic activities of the corresponding proteins are also indicated. Protein length is expressed as the number of amino acids (aa). M.W. and pI refers to molecular weight and isoelectric point, respectively. Most data were retrieved from The Arabidopsis Information Resource (TAIR) website (.
Changes in VLCFA levels under stressful conditions.
| Mild Zn2+ exposure | Increase in 20:0, 22:0 and 24:0 | n.d. | Seeds | Marichali et al., | |
| Increase in 20:0, 22:0 and 24:0 Decrease in 20:1 | n.d. | Leaves | |||
| Increase in 20:1, 22:0 and 24:0 Decrease in 20:0 | n.d. | Stems | |||
| Increase in 20:0, 22:0 and 24:0 Decrease in 20:1 | n.d. | Roots | |||
| Cd2+ exposure | Decrease 26:0, 28:0 and 30:0 Increase in 20:2 and 20:3 | n.d. | - | Zemanová et al., | |
| Salt | Increase in 20:4 and 20:5 | n.d. | - | Adarme-Vega et al., | |
| Long-term salinity | Decrease in 22:0 and 24:0 Increase in 22:1 | n.d. | Leaves | Qureshi et al., | |
| Shear stress | Increase in 20:0, 20:1, 22:0, 24:0 and 25:0 | n.d. | Suspension cell culture from stem | Han et al., | |
| Rice ( | Drought | Increase in 26:0 and 28:0 | Cuticular wax | Leaves | Zhu and Xiong, |
| Hypoxia | Increase in 22:0, 24:0 and 24:1 | GIPC and GluCer | Leaves | Xie et al., | |
| Oxidative stress | Increase in total hVLCFA | n.d. | Leaves | Nagano et al., | |
| Cold | n.d. | Increase in GIPC | Shoots | Nagano et al., | |
| Pst DC3000::AvrRpm1 | Total VLCFA | n.d. | Leaves | Raffaele et al., |
This table provides an overview of selected publications dealing with abiotic stress. Of note, to the best of our knowledge, the only published work reporting on biotic stress and VLCFA content is that of Raffaele et al. (,
refers to the lipid classes whose VLCFA content is altered. Pst refers to Pseudomonas syringae pv. tomato.
Figure 2Plant sphingolipid synthesis. (A) The four classes of plant sphingolipids (from Cacas et al., 2012a). The left panel displays the nine molecular species of long-chain bases found in plants, from top to bottom: sphinganine/dihydrosphingosine, d18:0; sphingosine/sphing-4(trans)-enine, d18:1Δ4(; sphing-8(trans)-enine, d18:1Δ8(; sphing-8(cis)-enine, d18:1Δ8(; sphinga-4,8(trans, trans)-dienine, d18:1Δ4, 8(; sphinga-4,8(trans, cis)-dienine, d18:1Δ4, 8(; phytosphingosine/4-hydroxysphinganine, t18:0; 4-hydroxysphing-8(trans)-enine, t18:1Δ8(; 4-hydroxysphing-8(cis)-enine, t18:1Δ8(. On the right panel (from top to bottom) are showed a ceramide (sphing-4(trans)-enine-N-octadecanoic acid), a glucosylceramide (Glucosyl-O-β-ceramide (sphing-4(trans)-enine-N-octadec-9(cis)-enoic acid)) and a glycosyl-inositolphosphoryl-ceramide (N-acetylglucosamine-glucuronic acid-inositolphosphoryl-ceramide (4-hydroxysphing-8(cis)-enine-N-tetracosanoic acid)). (B) In situ simplified view of the plant sphingolipid biosynthesis pathway. Except for the serine and palmitoyl-CoA precursors, sphingolipid metabolites appear in colored rectangles: green for long-chain bases, orange for ceramides and red for final products like glucosylceramides (GluCer) and glycosyl-inositolphosphoryl-ceramides (GIPC). Nomenclature for ceramide is as follows: for instance, d18:0-16:0 indicates that the long-chain base corresponds to sphinganine and the fatty acid is a palmitoyl moiety, respectively. Enzymes are written in red. Abbreviations: CerS, ceramide synthase; DAG, diacylglycerol; FAHase, fatty acid hydroxylase; GCS, glucosylceramide synthase; GTase, glycosyl-transferase; IPCS, inositolphosphoryl-ceramide synthase; IPUT1, INOSITOLPHOSPHORYL-CERAMIDE GLUCURONOSYL-TRANSFERASE 1; LCB, long-chain base; LCB DESase, LCB desaturase; LCB OHase, LCB hydroxylase; LCFA, long-chain fatty acid; LOH, LAG ONE HOMOLOG; PI, phosphatidylinositol; SPT/FBR11, serine palmitoyl-CoA transferase/FUMONISIN-RESITANT 11; SLD1,2, SPHINGOLIPID LCB Δ8 DESAUTRASE 1,2; UDP-Glc, uridine diphosphate-glucose; VLCFA, very-long-chain fatty acid.
Figure 3Molecular model explaining how very-long-chain fatty acids could participate in stress signaling response in plant cells. In mammalian systems, extrinsic cues can be perceived at the plasma membrane by means of microdomains. A comparable hypothesis can be emitted for plant models. It is possible that “sphingolipase D” (SPLase) like the one identified by Tanaka et al. (2013) is recruited to microdomains following stress exposure, and releases ceramide (Cer) molecules from complex glycosphingolipids in situ. Free Cer could either directly act as signals or be processed into Cer-P by the kinase ACCELERATED CELL DEATH 5 (ACD5). The ceramide-1-phosphate tranferase ACCELERATED CELL DEATH 11 (ACD11) may participate to this signaling cascade as well, though its exact mode of action remains to be clarified. In addition, Cer could also be hydrolyzed by ceramidase (CDase) into LCB that can, in turn, be phosphorylated; one such activity have indeed been documented in plants (Pata et al., 2010). Although little is still known about molecular actors that relay LCB/Cer signals (orange part of the figure), the work of Saucedo-García et al. (2011) identified MITOGEN-ACTIVATED PROTEIN KINASE 6 (MPK6) as a good candidate for exerting this function. The transcription factor MYB30 represents a potential downstream target of sphingolipid-induced phosphorylation events, since it was found to up-regulate acyl-CoA elongase genes in response to environmental cues. Resulting very-long-chain fatty acid (VLCFA) production could then be utilized for strengthening cuticle, especially epicuticular wax. Alternatively, VLCFA could be incorporated into sphingolipids. Modifications of sphingolipid composition and/or level can impact protein sorting at the TGN and, therefore, probably modulate targeting of specific stress responsive signaling proteins to PM. From this postulate, it seems coherent to envisage that modifications of the secreted lipids and proteins influence PM lateral segregation. Expected consequences of this segregation phenomenon could be changes in microdomain content that could feature extracellular signaling process(es) and/or negative feedback regulation. Of note, elements in the picture that represent regulatory nodes involving VLCFA (Hypotheses 1-3) are delineated by red continue or discontinued lines. Red discontinued arrows indicate steps which has not been experimentally demonstrated. For additional abbreviations, refer to the legend of Figure 2.