Literature DB >> 27769690

Dietary Lactobacillus acidophilus modulated skin mucus protein profile, immune and appetite genes expression in gold fish (Carassius auratus gibelio).

Marjan Hosseini1, Hamed Kolangi Miandare2, Seyed Hossein Hoseinifar1, Peyman Yarahmadi3.   

Abstract

The objective of the present study was to investigate the effect of dietary Lactobacillus acidophilus on skin mucus protein pattern, immune and appetite related genes expression as well as growth performance in gold fish (Carassius auratus gibelio). Three hundred healthy gold fish (2.5 ± 0.05) juveniles were randomly distributed in 12 glass aquariums (400-L; 25 fish per aquaria) and fed experimental diets contain different levels of L. acidophilus (0, 1.5 × 108, 3 × 108 and 6 × 108) for 8 weeks. SDS-PAGE analysis of skin mucus protein profile at the end of the feeding trial revealed differences in protein profile of probiotic fed fish and control group; even three new bands were observed in L. acidophilus treated groups. Furthermore, fish fed 6 × 108 CFU g-1 supplemented diet showed up-regulation of both TNF-1α and TNF-2α gene expression (P < 0.05). Evaluation of appetite related gene expression showed down-regulation of ghrelin in probiotic fed fish compared those of control treatment (P < 0.05). However, administration of different levels of L. acidophilus had no significant effects on growth performance (P > 0.05). These results demonstrated that while no beneficial effects on growth performance, dietary L. acidophilus affects immune and appetite related genes expression as well as skin mucus protein profile. Copyright Â
© 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Appetite; Gene expression; Probiotic; Protein profile; SDS-PAGE

Mesh:

Substances:

Year:  2016        PMID: 27769690     DOI: 10.1016/j.fsi.2016.10.026

Source DB:  PubMed          Journal:  Fish Shellfish Immunol        ISSN: 1050-4648            Impact factor:   4.581


  6 in total

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Journal:  Front Immunol       Date:  2021-04-27       Impact factor: 7.561

2.  Dietary Lactobacillus acidophilus ATCC 4356 Relieves the Impacts of Aflatoxin B1 Toxicity on the Growth Performance, Hepatorenal Functions, and Antioxidative Capacity of Thinlip Grey Mullet (Liza ramada) (Risso 1826).

Authors:  Malik M Khalafalla; Nahed F A Zayed; Asem A Amer; Ali A Soliman; Amr I Zaineldin; Mahmoud S Gewaily; Aziza M Hassan; Hien Van Doan; Wanaporn Tapingkae; Mahmoud A O Dawood
Journal:  Probiotics Antimicrob Proteins       Date:  2022-01-20       Impact factor: 4.609

3.  Dietary lipid content reorganizes gut microbiota and probiotic L. rhamnosus attenuates obesity and enhances catabolic hormonal milieu in zebrafish.

Authors:  Silvia Falcinelli; Ana Rodiles; Azadeh Hatef; Simona Picchietti; Lina Cossignani; Daniel L Merrifield; Suraj Unniappan; Oliana Carnevali
Journal:  Sci Rep       Date:  2017-07-17       Impact factor: 4.379

Review 4.  Gut Microbiota and Energy Homeostasis in Fish.

Authors:  Robyn Lisa Butt; Helene Volkoff
Journal:  Front Endocrinol (Lausanne)       Date:  2019-01-24       Impact factor: 5.555

5.  Dietary chitosan promotes the growth, biochemical composition, gut microbiota, hematological parameters and internal organ morphology of juvenile Barbonymus gonionotus.

Authors:  Mohammad Abdus Salam; Md Ashikur Rahman; Sulav Indra Paul; Fatama Islam; Avishek Kanti Barman; Zinia Rahman; Dinesh Chandra Shaha; Md Mahbubur Rahman; Tofazzal Islam
Journal:  PLoS One       Date:  2021-11-18       Impact factor: 3.240

Review 6.  Lactic Acid Bacteria in Finfish-An Update.

Authors:  Einar Ringø; Seyed Hossein Hoseinifar; Koushik Ghosh; Hien Van Doan; Bo Ram Beck; Seong Kyu Song
Journal:  Front Microbiol       Date:  2018-08-10       Impact factor: 5.640

  6 in total

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