| Literature DB >> 27727161 |
Helena Gaspar1,2, Adele Cutignano3, Laura Grauso4, Nuno Neng5, Vasco Cachatra6, Angelo Fontana7, Joana Xavier8, Marta Cerejo9, Helena Vieira10, Susana Santos11.
Abstract
Among marine organisms, sponges are the richest sources of pharmacologically-active compounds. Stemming from a previous lead discovery program that gathered a comprehensive library of organic extracts of marine sponges from the off-shore region of Portugal, crude extracts of Erylus cf. deficiens collected in the Gorringe Bank (Atlantic Ocean) were tested in the innovative high throughput screening (Entities:
Keywords: Erylus; anti-cancer; erylusamides; glycolipids; indoleamine 2,3 dioxygenase; marine natural products; sponges
Mesh:
Substances:
Year: 2016 PMID: 27727161 PMCID: PMC5082327 DOI: 10.3390/md14100179
Source DB: PubMed Journal: Mar Drugs ISSN: 1660-3397 Impact factor: 5.118
Glycolipid and lipid content of Erylus and Pachymatisma species.
| Sponge/Origin | Compounds | |||||
|---|---|---|---|---|---|---|
| Activity | ||||||
| Fatty acid: | Methyloctadecanoic | |||||
| NR | ||||||
| Fatty acid: | (5 | |||||
| NR | ||||||
| Erylusamine A: | ||||||
| Interleukin-6 (IL-6) receptor antagonists | ||||||
| Erylusamine TA: | ||||||
| NR | ||||||
| Trisphaerolide | ||||||
| Low in vitro cytotoxicity against MCF7 human breast cancer cells | ||||||
| Pachymoside A | ||||||
| Crude extract showed inhibitory activity of bacterial type III secretion | ||||||
NR: not reported.
Figure 1Structures of erylusamides A–D.
NMR data for the aglycone moieties of erylusamides A–D (1–4) in pyridine-d5.
| 1 | 2 | 3 | 4 | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| N° | δ 13C | δ 1H, m ( | N° | δ 13C | δ 1H, m ( | N° | δ 13C | δ 1H, m ( | N° | δ 13C | δ 1H, m ( |
| 173.2 | - | 173.2 | - | 173.2 | - | 173.2 | - | ||||
| 173.1 | - | 173.1 | - | 173.1 | - | 173.1 | - | ||||
| 33.8 | 2.43, m | 33.8 | 2.43, m | 33.8 | 2.43, m | 33.8 | 2.43, m | ||||
| 25.5 | 1.81, m | 25.5 | 1.81, m | 25.5 | 1.81, m | 25.5 | 1.82, m | ||||
| 29.7 | 1.38, m | 29.8 | 1.38, m | 29.8 | 1.39, m | 29.7 | 1.38, m | ||||
| 29.6–29.9 | 1.18–1.33 Overlap. | 29.6–29.9 | 1.18–1.33 Overlap. | 29.7–29.9 | 1.18–1.32 Overlap. | 29.6–29.9 | 1.19–1.33 Overlap. | ||||
| 29.6 | 1.28, m | 29.6 | 1.28, m | 29.6 | 1.28, m | 29.6 | 1.28, m | ||||
| 24.2 | 1.64, m | 24.2 | 1.64, m | 24.2 | 1.64, m | 24.2 | 1.65, m | ||||
| 42.8 | 2.42, m | 42.7 | 2.42, m | 42.8 | 2.42, m | 42.8 | 2.42, m | ||||
| 210.5 | - | 210.5 | - | 210.5 | - | 210.5 | - | ||||
| 42.8 | 2.42, m | 42.7 | 2.42, m | 42.8 | 2.42, m | 42.8 | 2.42, m | ||||
| 24.2 | 1.64, m | 24.2 | 1.64, m | 24.2 | 1.64, m | 24.2 | 1.65, m | ||||
| 29.6–29.9 | 1.19–132 Overlap | 29.6–29.9 | 1.18–1.33 Overlap | 29.7–29.9 | 1.18–1.32 Overlap | 29.7–29.9 | 1.19–1.33 Overlap | ||||
| 29.7 | 1.83, m | 29.7 | 1.82, m | 29.7 | 1.81, m | 29.7 | 1.83, m | ||||
| 74.9 | 5.53, m | 74.9 | 5.53, m | 74.9 | 5.54, m | 74.9 | 5.54, m | ||||
| 169.7 * | 169.7 * | 169.7* | 169.7 * | ||||||||
| 80.7 | 4.03, m | 80.8 | 4.03, m | 80.7 | 4.03, m | 80.8 | 4.05, m | ||||
| 30.9 | 1.79, m | 30.9 | 1.79, m | 39.1 | 1.16, m | 30.9 | 1.80, m | ||||
| 32.0 | 1.23, m | 32.0 | 1.23, m | 28.2 | 1.51, m | 32.0 | 1.25, m | ||||
| 22.8 | 1.28, m | 22.8 | 1.28, m | 22.8 | 0.85, d (6.0) | 22.9 | 1.27, m | ||||
| 14.7 | 0.84, t (7.0) | 14.2 | 0.86, t (6.5) | 22.8 | 0.85, d (6.0) | 14.2 | 0.86, t (6.6) | ||||
| 22.8 | 0.85, d (6.0) | ||||||||||
| 174.9 | - | 174.9 | - | 174.9 | - | 175.0 | - | ||||
| 174.5 | - | 174.5 | - | 174.5 | - | 174.6 | - | ||||
| 52.7 | 5.75, q (7.2) | 52.6 | 5.74, q (7.3) | 52.7 | 5.74, q (7.3) | 52.7 | 5.75, q (7.3) | ||||
| 55.8 | 4.97, q (7.3) | 4.97, q (7.4) | 55.7 | 4.97, q (7.3) | 55.8 | 4.97, q (7.2) | |||||
| 31.5 | 3.06, s | 31.5 | 3.06, s | 31.5 | 3.06, s | 31.5 | 3.07, s | ||||
| 28.9 | 3.14, s | 28.9 | 3.13, s | 28.9 | 3.14,s | 28.9 | 3.15,s | ||||
| 15.0 | 1.54, d (7.3) | 15.0 | 1.55, d (7.3) | 15.0 | 1.55, d (7.3) | 15.0 | 1.54, d (7.4) | ||||
| 16.0 | 1.60, d (7.2) | 16.0 | 1.69, d (7.1) | 16.0 | 1.60, d (7.3) | 16.0 | 1.61, d (7.2) | ||||
a duplicated values correspond to the major syn and minor anti rotamers respectively; * Overlapped with C-4 Glc3.
NMR data for the carbohydrate moieties of erylusamides A–D (1–4) in pyridine-d5.
| Position | 1 | 2 | 3 | 4 | ||||
|---|---|---|---|---|---|---|---|---|
| δ 13C | δ 1H, m ( | δ 13C | δ 1H, m ( | δ 13C | δ 1H, m ( | δ 13C | δ 1H, m ( | |
| 104.4 | 5.16, d (7.5) | 104.4 | 5.16, d (7.7) | 104.4 | 5.15, d (7.6) | 104.4 | 5.16, d (7.7) | |
| 70.7 | 4.54, m | 70.7 | 4.53, m | 70.7 | 4.53, m | 70.72 | 4.53, m | |
| 84.4 | 4.24, m | 84.3 | 4.25, m | 84.3 | 4.25, m | 84.32 | 4.24, m | |
| 69.0 | 4.70, brs | 68.9 | 4.71, brs | 68.7 | 4.71, brs | 68.91 | 4.72, brs | |
| 77.3 | 4.21, m | 77.4 | 4.20, m | 77.3 | 4.21, m | 77.27 | 4.20, m | |
| 61.6 | 4.38, dd | 61.6 | 4.38, dd | 61.6 | 4.38, dd | 61.62 | 4.38, dd | |
| (5.1; 10.6) | (5.2; 10.6) | (4.9; 10.9) | (5.2; 10.6) | |||||
| 4.44, dd | 4.43, dd | 4.44, dd | 4.44, dd | |||||
| (6.8; 10.6) | (6.9; 10.6) | (6.7; 10.9) | (6.9; 10.6) | |||||
| 103.2 | 4.90,d (7.3) | 103.2 | 4.89, d (7.3) | 103.2 | 4.90, d (7.6) | 103.2 | 4.90, d (7.4) | |
| 78.3 | 4.22, m | 78.2 | 4.22, m | 78.3 | 4.21, m | 78.3 | 4.21, m | |
| 88.2 | 4.25, m | 88.1 | 4.24, m | 88.0 | 4.24, m | 88.0 | 4.26, m | |
| 69.0 | 4.00, m | 68.9 | 3.99, m | 69.0 | 3.99, m | 69.0 | 4.00, m | |
| 65.9 | 3.51, t (10.7) | 65.9 | 3.50, t (9.8) | 65.9 | 3.51, t (10.3) | 65.9 | 3.51, t (10.7) | |
| 4.14, m | 4.14, m | 4.14, m | 4.13, m | |||||
| 104.6 | 4.86, d (7.9) | 104.6 | 4.87, d (7.8) | 104.6 | 4.88, d (8.0) | 104.6 | 4.87, d (8.0) | |
| 74.9 | 3.97, m | 74.6 | 3.96, m | 74.6 | 3.97, m | 74.6 | 3.98, m | |
| 76.6 | 4.18, m | 76.6 | 4.18, m | 76.6 | 4.18, m | 76.6 | 4.18, m | |
| 81.9 | 3.97, m | 81.8 | 3.97, m | 81.9 | 3.97, m | 81.9 | 3.97, m | |
| 73.0 | 4.09, m | 72.9 | 4.08, m | 73.0 | 4.10, m | 73.0 | 4.11, m | |
| 64.3 | 4.92, m | 64.3 | 4.93, m | 64.1 | 4.93, m | 64.3 | 4.93, m | |
| 5.16, m | 5.14, m | 5.16, m | 5.15, m | |||||
| 171.0 | - | - | 171.0 | 171.0 | - | |||
| 102.8 | 5.55, d (8.0) | 102.8 | 5.55, d (8.2) | 102.8 | 5.55, d (8.5) | 102.8 | 5.55, d (8.1) | |
| 72.2 | 5.48, dd | 72.2 | 5.47,dd | 72.2 | 5.48, t | 72.1 | 5.48, dd | |
| (8.2; 9.5) | (8.4; 9.3) | (9.3) | (8.4;9.3) | |||||
| 73.5 | 5.78, t (9.6) | 73.5 | 5.78, t (9.6) | 73.5 | 5.78, t (9.9) | 73.4 | 5.78, t (9.5) | |
| 69.4 | 5.42, t (9.8) | 69.4 | 5.42, t (9.7) | 69.4 | 5.42, t (9.7) | 69.4 | 5.42, t (9.7) | |
| 72.1 | 4.22, m | 72.1 | 4.21, m | 72.1 | 4.22, m | 72.1 | 4.22, m | |
| 62.7 | 4.32, dd | 62.7 | 4.32, dd | 62.6 | 4.31, dd | 62.7 | 4.31, dd | |
| (2.3; 12.1) | (2.1; 11.8) | (~2; 11.8) | (2.3;12.1) | |||||
| 4.51, dd | 4.50,dd, | 4.52, dd | 4.51, dd | |||||
| (5.4; 12.1) | (5.3; 12.0) | (4.8; 11.8) | (5.4;12.1) | |||||
| 170.2 | - | 170.2 | - | 170.2 | - | 170.2 | - | |
| 170.1 | - | 170.1 | - | 172.2 | - | 170.2 | - | |
| 169.8 | - | 169.9 | - | 169.9 | - | 169.9 | - | |
| 170.4 | - | 170.5 | - | 170.5 | - | 170.5 | - | |
| 99.6 | 6.37, d (7.9) | 99.6 | 6.35, d (8.0) | 99.6 | 6.36, d (7.6) | 99.6 | 6.36, d (7.9) | |
| 72.3 | 5.62, m | 72.2 | 5.61, t (10) | 72.2 | 5.62, m | 72.2 | 5.62, m | |
| 73.7 | 5.90, t (9.4) | 73.7 | 5.89, t (9.5) | 73.7 | 5.9, t (9.3) | 73.7 | 5.90, t (9.5) | |
| 69.7 | 5.58, m | 69.7 | 5.56, m | 69.7 | 5.56, m | 69.7 | 5.56, m | |
| 72.3 | 3.93, m | 72.2 | 3.92, m | 72.2 | 3.92, m | |||
| 62.5 | 4.19, m | 62.5 | 4.56, m | 62.4 | 4.19, m | 62.4 | 4.18, m | |
| 4.57, m | 4.18, m | 4.56, m | 4.57, m | |||||
| 169.6 | - | 169.6 | - | 169.7 | - | 169.7 | - | |
| 170.5 | - | 170.5 | - | 170.5 | - | 170.5 | - | |
| 169.7 | - | 169.7 | - | 169.8 | - | 169.7 | - | |
| 170.2 | - | 170.4 | - | 170.4 | - | 170.4 | - | |
Figure 2Key HMBC (red ashes) and HSQC-TOCSY (blue lines) correlations establishing the structure of the aglycone moiety.
Figure 3ESI-MS/MS analysis of the aglycone methyl ester 5 at m/z 620.5 [M + Na]+.
Figure 4Expansion of HSQC spectrum of erylusamide A (1) showing the anomeric carbon, the oxymethines and oxymethylenes correlations.
Figure 5Expansion of HMBC spectrum showing correlations to acetate carbonyls in sugar moiety.
Figure 6Key HMBC (red ashes), NOESY (dashed ashes) and HSQC-TOCSY (blue lines) correlations establishing the structure of the pentasaccharide moiety.