Literature DB >> 27713945

Piceatannol is superior to resveratrol in promoting neural stem cell differentiation into astrocytes.

Daisuke Arai1, Ryousuke Kataoka2, Satoshi Otsuka2, Midori Kawamura2, Hiroko Maruki-Uchida3, Masahiko Sai3, Tatsuhiko Ito3, Yoichi Nakao4.   

Abstract

Piceatannol (3,3',4',5-trans-tetrahydroxystilbene) is a polyphenolic compound abundant in the seeds of passion fruit (Passiflora edulis). Piceatannol is an analogue of resveratrol (3,4',5-trans-trihydroxystilbene) and shares the structural motif and biological activities such as activation of SIRT1. Several studies have shown that piceatannol is more potent than resveratrol. In this study, we examined the effects of piceatannol on neural stem cell differentiation into astrocytes compared with those of resveratrol. At a concentration of 2.5 μM, piceatannol promoted astrocyte differentiation, while resveratrol had no effect at this concentration. Furthermore, we found that oral administration of piceatannol increased the number of astrocytes in the brains of adult mice, while resveratrol administration showed no effects. These results suggest that piceatannol has a superior effect to resveratrol in promoting astrocyte differentiation.

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Year:  2016        PMID: 27713945     DOI: 10.1039/c6fo00685j

Source DB:  PubMed          Journal:  Food Funct        ISSN: 2042-6496            Impact factor:   5.396


  7 in total

1.  Kaempferol increases levels of coenzyme Q in kidney cells and serves as a biosynthetic ring precursor.

Authors:  Lucía Fernández-Del-Río; Anish Nag; Elena Gutiérrez Casado; Julia Ariza; Agape M Awad; Akil I Joseph; Ohyun Kwon; Eric Verdin; Rafael de Cabo; Claus Schneider; Jorge Z Torres; María I Burón; Catherine F Clarke; José M Villalba
Journal:  Free Radic Biol Med       Date:  2017-06-09       Impact factor: 7.376

2.  Passion fruit seed extract protects beta-amyloid-induced neuronal cell death in a differentiated human neuroblastoma SH-SY5Y cell model.

Authors:  Akira Sato; Nozomi Tagai; Yoko Ogino; Haruka Uozumi; Shinpei Kawakami; Takayuki Yamamoto; Sei-Ichi Tanuma; Hiroko Maruki-Uchida; Sadao Mori; Minoru Morita
Journal:  Food Sci Nutr       Date:  2022-02-02       Impact factor: 3.553

Review 3.  Toxicological Evaluation of Piceatannol, Pterostilbene, and ε-Viniferin for Their Potential Use in the Food Industry: A Review.

Authors:  Concepción Medrano-Padial; Ana Isabel Prieto; María Puerto; Silvia Pichardo
Journal:  Foods       Date:  2021-03-11

4.  Resveratrol and related stilbene derivatives induce stress granules with distinct clearance kinetics.

Authors:  Triana Amen; Anthony Guihur; Christina Zelent; Robertas Ursache; Jörg Wilting; Daniel Kaganovich
Journal:  Mol Biol Cell       Date:  2021-08-25       Impact factor: 4.138

5.  Coronarin D, a Metabolite from the Wild Turmeric, Curcuma aromatica, Promotes the Differentiation of Neural Stem Cells into Astrocytes.

Authors:  Satoshi Otsuka; Midori Kawamura; Shutaro Fujino; Fumiaki Nakamura; Daisuke Arai; Nobuhiro Fusetani; Yoichi Nakao
Journal:  J Agric Food Chem       Date:  2022-03-04       Impact factor: 5.279

Review 6.  Polyphenols as potential enhancers of stem cell therapy against neurodegeneration.

Authors:  Diana Rodríguez-Vera; Antonio Abad-García; Nancy Vargas-Mendoza; Rodolfo Pinto-Almazán; Eunice D Farfán-García; José A Morales-González; Marvin A Soriano-Ursúa
Journal:  Neural Regen Res       Date:  2022-10       Impact factor: 6.058

7.  Piceatannol protects against cerebral ischemia/reperfusion‑induced apoptosis and oxidative stress via the Sirt1/FoxO1 signaling pathway.

Authors:  Kai-Jie Wang; Wen-Qian Zhang; Jing-Jing Liu; Ying Cui; Jian-Zhong Cui
Journal:  Mol Med Rep       Date:  2020-10-20       Impact factor: 2.952

  7 in total

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