| Literature DB >> 27708633 |
Shicheng Chen1, Jiangchao Zhao2, Deepak Joshi1, Zhiyong Xi1, Beth Norman1, Edward D Walker3.
Abstract
The bacteria in the midgut of Anopheles stephensi adult females from laboratory colonies were studied by sequencing the V4 region of 16S rRNA genes, with respect to three experimental factors: stable or cured Wolbachia infection; sugar or blood diet; and age. Proteobacteria and Bacteroidetes dominated the community [>90% of operational taxonomic units (OTUs)]; most taxa were in the classes Flavobacteriia, Gammaproteobacteria, and Alphaproteobacteria, and were assigned to Elizabethkingia (46.9%), Asaia (6.4%) and Pseudomonas (6.0%), or unclassified Enterobacteriaceae (37.2%). Bacterial communities were similar between Wolbachia-cured and Wolbachia-infected mosquito lines, indicating that the gut microbiota were not dysregulated in the presence of Wolbachia. The proportion of Enterobacteriaceae was higher in mosquitoes fed a blood meal compared to those provided a sugar meal. Collectively, the bacterial community had a similar structure in older Wolbachia-infected mosquitoes 8 days after the blood meal, as in younger Wolbachia-infected mosquitoes before a blood meal, except that older mosquitoes had a higher proportion of Enterobacteriaceae and lower proportion of Elizabethkingia. Consistent presence of certain predominant bacteria (Elizabethkingia, Asaia, Pseudomonas, and Enterobacteriaceae) suggests they would be useful for paratransgenesis to control malaria infection, particularly when coupled to a Wolbachia-based intervention strategy.Entities:
Keywords: Anopheles; Wolbachia; malaria vectors; paratransgenesis
Year: 2016 PMID: 27708633 PMCID: PMC5030273 DOI: 10.3389/fmicb.2016.01485
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
Richness and diversity estimation of the 16S rRNA gene libraries.
| Sample | Cutoffs | Simpson | Shannon | Chao | Ace |
|---|---|---|---|---|---|
| LBT-SM | 0.03 | 0.58 ± 0.23 | 0.99 ± 0.71 | 32.15 ± 14.16 | 41.24 ± 14.35 |
| LB1-SM | 0.03 | 0.50 ± 0.01 | 1.13 ± 0.23 | 39.91 ± 10.31 | 41.23 ± 10.07 |
| LBT-BM | 0.03 | 0.57 ± 0.12 | 0.78 ± 0.19 | 39.81 ± 32.14 | 22.07 ± 25.94 |
| LB1-BM | 0.03 | 0.50 ± 0.11 | 0.92 ± 0.16 | 25.96 ± 11.81 | 40.49 ± 24.43 |
| LBT-PBM | 0.03 | 0.41 ± 0.04 | 1.12 ± 0.06 | 39.23 ± 13.51 | 64.59 ± 24.09 |
| LB1-PBM | 0.03 | 0.33 ± 0.07 | 1.56 ± 0.31 | 36.76 ± 10.51 | 37.21 ± 9.64 |
Pseudo F table of PERMANOVA analysis based on Bray–Curtis dissimilarities.
| Source of variance | Sum of squares | Degrees of freedom | Mean square | |||
|---|---|---|---|---|---|---|
| 0.186 | 1 | 0.186 | 2.861 | 0.053 | 0.086 | |
| Diet | 1.418 | 2 | 0.709 | 10.931 | 0.404 | |
| 0.088 | 2 | 0.044 | 0.681 | 0.025 | 0.549 | |
| Residuals | 1.816 | 28 | 0.065 | 0.518 | ||
| Total | 3.509 | 33 | 1 | |||
Pseudo F table of pairwise comparisons of diet types using PERMANOVA.
| Pairwise comparison | Source of variance | Sum of squares | Degrees of freedom | Mean square | |||
|---|---|---|---|---|---|---|---|
| SM vs. BM | Diet | 1.314 | 1 | 1.314 | 19.660 | 0.496 | |
| Residuals | 1.337 | 20 | 0.067 | 0.504 | |||
| Total | 2.652 | 21 | 1 | ||||
| SM vs. PBM | Diet | 0.308 | 1 | 0.308 | 4.261 | 0.176 | |
| Residuals | 1.444 | 20 | 0.072 | 0.824 | |||
| Total | 1.752 | 21 | 1 | ||||
| BM vs. PBM | Diet | 0.522 | 1 | 0.522 | 8.208 | 0.272 | |
| Residuals | 1.399 | 22 | 0.064 | 0.728 | |||
| Total | 1.921 | 23 | 1 | ||||