Literature DB >> 27681405

Effect of newer antioxidants on the bond strength of composite on bleached enamel.

M Manoharan1, K K Shashibhushan2, P Poornima2, Sathyajith N Naik3, Disha Patil2, A S Shruthi2.   

Abstract

AIM: The study aims to evaluate the effect of the application of two antioxidants on the bond strength of composite resin to bleached enamel.
MATERIALS AND METHODS: Eighty enamel surfaces were obtained from forty human extracted premolars. Specimens were randomly divided into four groups (n = 20). Group 1: No bleaching (control); Group 2a: Bleaching with 15% carbamide peroxide gel; Group 2b: Bleaching, followed by application of 10% sodium ascorbate gel; Group 2c: Bleaching, followed by application of 5% proanthocyanidin agent. Surfaces were etched followed by application of total etch bonding system, and composite resin cylinders were bonded. Specimens were tested for shear bond strength. STATISTICAL ANALYSIS USED: One-way analysis of variance was used for multiple group comparison and post hoc Tukey's test for individual group-wise comparison.
RESULTS: Significantly higher shear bond strength values were observed in Group 2c and 2b as compared with Group 1 and 2a (P < 0.05). Among the antioxidants, Group 2c showed significantly higher shear bond strength values than Group 2b (P < 0.05).
CONCLUSION: It can be concluded that the use of antioxidant before bonding procedures on bleached enamel completely neutralizes the deleterious effects of bleaching and increases the bond strength significantly.

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Year:  2016        PMID: 27681405     DOI: 10.4103/0970-4388.191430

Source DB:  PubMed          Journal:  J Indian Soc Pedod Prev Dent        ISSN: 0970-4388


  2 in total

1.  Comparative Evaluation of Outcome of Natural Antioxidants on Shear Bond Strength of Composite Bonded to Bleached Enamel: An In vitro Study.

Authors:  Srividhya Srinivasan; Sadasiva Kadandale; Sankar Vishwanath; Kalaiarasi Murugesan; Revathy Parthasarathy; Yashini Thanikachalam
Journal:  J Pharm Bioallied Sci       Date:  2022-07-13

2.  Reversal of Compromised Bond Strength of Bleached Enamel Using Cranberry Extract as an Antioxidant: an In Vitro Study.

Authors:  Anusha Eggula; Pranitha V; Dwijendra K S; Nagarjuna G; Naseemoon Shaik; Mohammadi Fatima
Journal:  Cureus       Date:  2019-11-18
  2 in total

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