Literature DB >> 27671329

α-Chymotrypsin regulates free fatty acids and UCHL-1 to ameliorate N-methyl nitrosourea induced mammary gland carcinoma in albino wistar rats.

Asha Rani1, Subhadeep Roy1, Manjari Singh1, Uma Devi2, Rajnish K Yadav1, Swetlana Gautam1, Jitendra K Rawat1, Mohd Nazam Ansari3, Abdulaziz S Saeedan3, Anand Prakash4, Gaurav Kaithwas5.   

Abstract

This study was undertaken to investigate the effect of α-chymotrypsin on methyl nitrosourea (MNU) induced mammary gland carcinoma in albino wistar rats. Animals were randomized into four groups (six animals in each). Group I (sham control 0.9 % normal saline p.o.); Group II (toxic control, MNU 47 mg/kg, i.v.); Group III (α-chymotrypsin, 5 mg/kg, p.o.); Group IV (α-chymotrypsin, 10 mg/kg p.o.). Toxicity was induced by single i.v. injection of MNU followed by α-chymotrypsin supplementation therapy for 100 days. MNU treatment was evident with increased alveolar bud count, differentiation score, upregulated inflammatory enzymes markers (COX, LOX and NO) antioxidative stress markers (TBARs, SOD, catalase and GSH).MNU associated toxicity was also ascertained by PGP 9.5 and NF-κB expression in the mammary gland tissue followed by FAME analysis for fatty acid profiling. α-chymotrypsin afforded significant protection against the deleterious effects of MNU.

Entities:  

Keywords:  FAME; Mammary gland; NF-κB p65; Oxidative stress; PGP 9.5; α-Chymotrypsin

Mesh:

Substances:

Year:  2016        PMID: 27671329     DOI: 10.1007/s10787-016-0280-5

Source DB:  PubMed          Journal:  Inflammopharmacology        ISSN: 0925-4692            Impact factor:   4.473


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