| Literature DB >> 27657094 |
Jun-Hui Li1, Shan Li2, Zi-Jian Zhi3, Lu-Feng Yan4, Xing-Qian Ye5, Tian Ding6, Lei Yan7, Robert John Linhardt8, Shi-Guo Chen9,10.
Abstract
Fucosylated chondroitin sulfate (fCS) from sea cucumber Isostichopus badionotus (fCS-Ib) with a chondroitin sulfate type E (CSE) backbone and 2,4-O-sulfo fucose branches has shown excellent anticoagulant activity although has also show severe adverse effects. Depolymerization represents an effective method to diminish this polysaccharide's side effects. The present study reports a modified controlled Fenton system for degradation of fCS-Ib and the anticoagulant activity of the resulting fragments. Monosaccharides and nuclear magnetic resonance (NMR) analysis of the resulting fragments indicate that no significant chemical changes in the backbone of fCS-Ib and no loss of sulfate groups take place during depolymerization. A reduction in the molecular weight of fCS-Ib should result in a dramatic decrease in prolonging activated partial thromboplastin time and thrombin time. A decrease in the inhibition of thrombin (FIIa) by antithromin III (AT III) and heparin cofactor II (HCII), and the slight decrease of the inhibition of factor X activity, results in a significant increase of anti-factor Xa (FXa)/anti-FIIa activity ratio. The modified free-radical depolymerization method enables preparation of glycosaminoglycan (GAG) oligosaccharides suitable for investigation of clinical anticoagulant application.Entities:
Keywords: anticoagulant activity; free-radical depolymerization; fucosylated chondroitin sulfate; sea cucumber
Year: 2016 PMID: 27657094 PMCID: PMC5039541 DOI: 10.3390/md14090170
Source DB: PubMed Journal: Mar Drugs ISSN: 1660-3397 Impact factor: 5.118
Figure 1Effect of different reaction conditions on the molecular weights (Mws) of depolymerized fCS from sea cucumber Isostichopus badionotus. (A) pH; (B) the concentration of H2O2; (C) the concentration of Cu2+; and (D) reaction temperature.
Molecular weight of native fucosylated chondroitin sulfate (fCS) from sea cucumber Isostichopus badionotus (fCS-Ib) and its depolymerized products, unfractionated heparin (UFH) and commercial low molecular weight heparin (LMWH).
| Samples | Average of Molecular Weight ( | Polydispersity (Mw/Mn) | |
|---|---|---|---|
| Weight Average (Mw) (kDa) | Number-Average (Mn) (kDa) | ||
| fCS | 109 ± 6.13 | 94.78 ± 3.97 | 1.15 ± 0.04 |
| DfCS-1 | 7.4 ± 0.486 | 4.60 ± 0.36 | 1.61 ± 0.02 |
| DfCS-3 | 5.2 ± 0.140 | 2.89 ± 0.41 | 1.80 ± 0.18 |
| DfCS-5 | 4.3 ± 0.126 | 2.38 ± 0.40 | 1.80 ± 0.21 |
| LMWH | 6.4 ± 0.538 | 5.0 ± 0.55 | 1.28 ± 0.03 |
| UFH | 18.6 ± 0.224 | 13.47 ± 0.58 | 1.38 ± 0.04 |
Chemical composition of native fCS-Ib and its depolymerized products.
| Samples | Mw (kDa) | Molar Ratios a | ||
|---|---|---|---|---|
| GlcA | GalNAc | Fuc | ||
| fCS- | 109 | 1.43 | 1 | 1.71 |
| DfCS-1 | 7.4 | 1.35 | 1 | 1.70 |
| DfCS-3 | 5.2 | 1.32 | 1 | 1.72 |
| DfCS-5 | 4.3 | 1.30 | 1 | 1.71 |
a Molar ratio is expressed as relative to GalNAc. GlcA: Glucuronic acid; GalNAc: N-acetyl-d-galactosamine; Fuc: fucose.
Figure 2Polyacrylamide gel electrophoretograms of the fCS-Ib hydrolytic products. The products formed in the course of oxidative degradation with Fenton system were analyzed at different intervals with a 22% gel.
Figure 31H nuclear magnetic resonance (NMR) spectra (800 MHz at room temperature) of the native and three depolymerized fCS-Ib samples. The assignment of the peak is explained in the figure and the references [18].
Figure 4The 2D NMR spectra of DfCS-5 prepared by Fenton system (pH 6.0) at the concentration of 0.2 mol/L H2O2 and 0.2 mmol/L Cu2+ and at 55 °C: (A) Correlation spectroscopy (COSY) and (B) Total correlation spectroscopy (TOCSY). Signals designated with a reference to those produced by Fuc2,4S; and signals designated with G and u refer to N-acetyl-d-galactosamine (GalNAc) and glucuronic acid (GlcA), respectively.
Anticoagulant properties of fCS-Ib and its depolymerized products
| Samples | Mw (kDa) | APTT */TT * (IU/mg) | EC50 (μg/mL) (Anti-FIIa/AT) ** | EC50 (μg/mL) (Anti-FIIa/HCII) ** | EC50 (μg/mL) (Anti-FXa/AT) ** | Anti-Xa/Anti-IIa |
|---|---|---|---|---|---|---|
| fCS- | 109 | 187 157 | 3.2 | 0.2 | 4.7 | 0.2 |
| DfCS-1 | 7.4 | 103.8 34.3 | > 1500 | 857.5 | 8.9 | 88 |
| DfCS-3 | 5.2 | 60.5 < 1 | > 1500 | 1490 | 22.8 | 42 |
| D-fCS-5 | 4.3 | 34.8 < 1 | > 1500 | > 1500 | 52.9 | 38.6 |
| Heparin | 18.6 | 212 212 | 0.7 | 0.67 | 0.22 | 1 |
| LMWH | 6.4 | 69 64 | 1.82 | 5.45 | 2.35 | 4.1 |
* The activity is expressed as international units/mg using a parallel standard curve based on the International Heparin Standard (212 IU/mg); ** “Anti-FIIa/HCII” means effect of fCSs on inhibition of thrombin by HCII; “Anti-FIIa/AT” means inhibition of thrombin by AT; “Anti-FXa/AT” means inhibition of FXa by AT; Mw: Molecular weight; APTT: Activated partial thromboplastin time; TT: Thrombin time; FIIa: Thrombin; FXa: Activated factor X; AT: Antithrombin III; HCII: Heparin cofactor II; EC50: Concentration required to obtain 50% inhibition of activated anticoagulant factor.
Figure 5Effect of fCS-Ib and its depolymerized products on inhibition of FIIa and FXa activity. (A) FXa/AT; (B) FIIa/AT; (C) FXa/HCII. AT (1 IU/mL) or HCII (0.5 mmol/L) were incubated with FIIa (20 IU/mL) or FXa (0.4 IU/mL) in the presence of fCS and its depolymerized products at various concentrations. After 120 s of incubation at 37 °C, the remaining FIIa or FXa was determined with a chromogenic substrate (A405 nm/min). Results were shown as means ± SD (n = 3/group).