Literature DB >> 27653195

[Watching TV and eating habits: the results from 2006 to 2014 in Brazilian state capitals].

Emanuella Gomes Maia1, Fernanda Mendes Dias Gomes1, Marana Hauck Alves1, Yara Rubia Huth1, Rafael Moreira Claro1.   

Abstract

The objectives were to analyze trends in TV watching in Brazil and to identify the association between this habit and food consumption in the Brazilian adult population from 2006 to 2014. Data were obtained from the Surveillance System for Risk and Protective Factors for Chronic Illnesses Using a Telephone Survey (VIGITEL) for the years 2006 to 2014. The daily habit of watching TV and consumption of fruits, vegetables, beans, meat, milk, sodas, and/or sweetened beverages were analyzed over the period, and their association was investigated using regression models. The proportion of adults that reported watching more than three hours of TV per day did not vary significantly over the years, but these individuals showed declining consumption of healthy foods and increasing consumption of unhealthy foods. This situation was observed in both sexes and in all age and schooling brackets. The habit of watching TV is associated with unhealthy eating.

Mesh:

Year:  2016        PMID: 27653195     DOI: 10.1590/0102-311X00104515

Source DB:  PubMed          Journal:  Cad Saude Publica        ISSN: 0102-311X            Impact factor:   1.632


  3 in total

1.  Association of sedentary behaviour patterns with dietary and lifestyle habits among public school teachers: a cross-sectional study.

Authors:  Leandro Dragueta Delfino; William Rodrigues Tebar; Fernanda Caroline Gil; Jefferson Marinho De Souza; Marcelo Romanzini; Romulo Araujo Fernandes; Diego Giulliano Destro Christofaro
Journal:  BMJ Open       Date:  2020-01-23       Impact factor: 2.692

2.  FACTORS ASSOCIATED WITH INADEQUATE MILK CONSUMPTION AMONG ADOLESCENTS: NATIONAL SCHOOL HEALTH SURVEY - PENSE 2012.

Authors:  Janiquelli Barbosa Silva; Bianca Caroline Elias; Laís Amaral Mais; Sarah Warkentin; Tulio Konstantyner; Fernanda Luisa Ceragioli Oliveira
Journal:  Rev Paul Pediatr       Date:  2019-11-25

3.  Nutritional quality of foods and non-alcoholic beverages advertised on Brazilian free-to-air television: a cross-sectional study.

Authors:  Fernanda Helena Marrocos Leite; Laís Amaral Mais; Camila Zancheta Ricardo; Giovanna Calixto Andrade; Julia Soares Guimarães; Rafael Moreira Claro; Ana Clara da Fonseca Leitão Duran; Ana Paula Bortoletto Martins
Journal:  BMC Public Health       Date:  2020-03-24       Impact factor: 3.295

  3 in total

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