Literature DB >> 2765118

Physicochemical characterization of alpha-crystallins from bovine lenses: hydrodynamic and conformational properties.

S H Chiou1, P Azari.   

Abstract

A detailed investigation of hydrodynamic and conformational behavior has been made of the HM alpha-crystallin and alpha-crystallins of bovine lens. Results from this study indicated that HM alpha (high-molecular-weight alpha-crystallin) and alpha (low-molecular-weight alpha-crystallin) possess considerable size and charge heterogeneities in their native structures and subunit polypeptides, respectively. Sedimentation velocity showed a heterogeneous polydisperse system of HM alpha with an average sedimentation coefficient of about 50S and a more homogeneous system of alpha-crystallin of 20 S. Viscosity and circular dichroism studies pointed to a compact and globular shape of dominant beta-sheet conformation for alpha-crystallin, yet a highly asymmetrical and aggregated form for HM alpha. The conformational stability of alpha-crystallin was investigated in the presence of various denaturants. The evidence presented shows that hydrogen bonding is the main force in maintaining the quaternary structure of compact native alpha-crystallin. Conformational flexibility of alpha-crystallin demonstrated in the equilibrium unfolding study indicated a multistep transition that made the extraction of thermodynamic data from the heat denaturation study difficult. Temperature perturbation on alpha-crystallin suggested the possible involvement of hydrophobic interaction in the aggregation process, leading to the formation of HM alpha from alpha-crystallin. The comparison of conformational properties between HM alpha and alpha-crystallin strongly indicated that HM alpha is a denatured form of alpha-crystallin.

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Year:  1989        PMID: 2765118     DOI: 10.1007/BF01025075

Source DB:  PubMed          Journal:  J Protein Chem        ISSN: 0277-8033


  37 in total

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Authors:  G Fairbanks; T L Steck; D F Wallach
Journal:  Biochemistry       Date:  1971-06-22       Impact factor: 3.162

2.  In vitro formation of alpha A1 from alpha A2 chains of alpha-crystallin.

Authors:  W J Van Ventooij; W W De Jong; A Janssen; H Bloemendal
Journal:  Exp Eye Res       Date:  1974-08       Impact factor: 3.467

3.  The amino-acids sequence of the alphaB2 chain of bovine alpha-crystallin.

Authors:  F J Van Der Ouderaa; W W De Jong; A Hilderink; H Bloemendal
Journal:  Eur J Biochem       Date:  1974-11-01

4.  Characteristics of -crystallin related to fiber cell development in calf eye lenses.

Authors:  G J van Kamp; L H Schats; H J Hoenders
Journal:  Biochim Biophys Acta       Date:  1973-01-25

5.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

6.  The gross conformation of protein-sodium dodecyl sulfate complexes.

Authors:  J A Reynolds; C Tanford
Journal:  J Biol Chem       Date:  1970-10-10       Impact factor: 5.157

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Authors:  J Babul; E Stellwagen
Journal:  Anal Biochem       Date:  1969-04-04       Impact factor: 3.365

Review 8.  Lens proteins.

Authors:  H Bloemendal
Journal:  CRC Crit Rev Biochem       Date:  1982

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Authors:  C E Voorter; J W Mulders; H Bloemendal; W W de Jong
Journal:  Eur J Biochem       Date:  1986-10-01

10.  Nonenzymatic glycosylation of bovine lens crystallins. Effect of aging.

Authors:  S H Chiou; L T Chylack; W H Tung; H F Bunn
Journal:  J Biol Chem       Date:  1981-05-25       Impact factor: 5.157

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  3 in total

1.  Thermal stability of human alpha-crystallins sensed by amide hydrogen exchange.

Authors:  Azeem Hasan; Jiong Yu; David L Smith; Jean B Smith
Journal:  Protein Sci       Date:  2004-02       Impact factor: 6.725

2.  Alpha-crystallin can function as a molecular chaperone.

Authors:  J Horwitz
Journal:  Proc Natl Acad Sci U S A       Date:  1992-11-01       Impact factor: 11.205

3.  alpha-Crystallin acting as a molecular chaperonin against photodamage by UV irradiation.

Authors:  J S Lee; J H Liao; S H Wu; S H Chiou
Journal:  J Protein Chem       Date:  1997-05
  3 in total

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