Literature DB >> 27646862

Reemergence of Blenderized Tube Feedings: Exploring the Evidence.

Elizabeth Bobo1.   

Abstract

A blenderized tube feeding (BTF) is a mixture of food and liquid that is pureed and administered through a feeding tube. This method of providing nourishment has been used for millenniums. In fact, it could be viewed as the original form of nutrition support. However, over time, the role of BTF has changed. Initially, it was the only method of nourishing a patient who could not sustain himself or herself on oral feeds. With the development of commercial formulas in the mid-20th century, the usage of this feeding modality declined drastically due to the nutrition precision, ease, and sterility of commercial formulas. Recently, there has been a reemergence in blenderized tube feeds, largely due to patient/family request. The modern perception is that BTF is more natural because the nutrition is coming from whole foods and is able to be varied, as it would be in an oral diet. There are also reports of improved feeding tolerance, such as a reduction in constipation and gagging/retching. However, concerns also exist, such as contamination of the blend with microorganisms and increased viscosity causing feeding tube occlusion. This review summarizes key historical points of the diet, discusses the rationale for use, describes points to consider when using a blenderized diet, and reviews the evidence in practice.

Entities:  

Keywords:  adult; blenderized tube feeding; enteral formulas; enteral nutrition; home nutrition support; pediatrics

Mesh:

Year:  2016        PMID: 27646862     DOI: 10.1177/0884533616669703

Source DB:  PubMed          Journal:  Nutr Clin Pract        ISSN: 0884-5336            Impact factor:   3.080


  7 in total

1.  Formulation and processing of gruels made from local ingredients, thin enough to flow by gravity in enteral tube feeding.

Authors:  Cybèle Maka Taga; Yvette Jiokap Nono; Christèle Icard-Vernière; Hélène Desmorieux; César Kapseu; Claire Mouquet-Rivier
Journal:  J Food Sci Technol       Date:  2019-06-11       Impact factor: 2.701

2.  Effect of Added Free Water to Enteral Tube Feeds in Children Receiving Commercial Blends.

Authors:  Suzanna Hirsch; Toni Solari; Rachel Rosen
Journal:  J Pediatr Gastroenterol Nutr       Date:  2022-03-01       Impact factor: 3.288

3.  An Evaluation of the Nutritional Value and Physical Properties of Blenderised Enteral Nutrition Formula: A Systematic Review and Meta-Analysis.

Authors:  Omorogieva Ojo; Amanda Rodrigues Amorim Adegboye; Osarhumwese Osaretin Ojo; Xiaohua Wang; Joanne Brooke
Journal:  Nutrients       Date:  2020-06-20       Impact factor: 5.717

4.  Recovery of malnutrition in a patient with severe brain injury outcomes: A case report.

Authors:  Santina Caliri; Adriana Andaloro; Francesco Corallo; Antonina Donato; Silvia Marino; Carmela Mantarro; Aurelio Terranova; Placido Bramanti; Fabrizia Caminiti; Carmela Rifici
Journal:  Medicine (Baltimore)       Date:  2019-10       Impact factor: 1.889

5.  The parental experience and perceptions of blenderized tube feeding for children with medical complexity.

Authors:  Joanna Soscia; Sherri Adams; Eyal Cohen; Clara Moore; Jeremy N Friedman; Kelsey Gallagher; Margaret Marcon; David Nicholas; Natalie Weiser; Julia Orkin
Journal:  Paediatr Child Health       Date:  2021-06-28       Impact factor: 2.253

Review 6.  Blenderized tube feeding for children: an integrative review.

Authors:  Érica Patrícia Cunha Rosa Schmitz; Eliziane Costa da Silva; Ozeas de Lima Lins Filho; Margarida Maria de Castro Antunes; Kátia Galeão Brandt
Journal:  Rev Paul Pediatr       Date:  2021-09-01

Review 7.  Nutrition and preparation of blenderized tube feeding in children and adolescents with neurological impairment: A scoping review.

Authors:  Ghita Brekke; Anne Mette Terp Raun; Sarah B Sørensen; Karin Kok; Jette L Sørensen; Alfred P Born; Christian Mølgaard; Christina E Hoei-Hansen
Journal:  Nutr Clin Pract       Date:  2022-04-11       Impact factor: 3.204

  7 in total

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