Literature DB >> 27638115

Genetic diversity and antimicrobial resistance of Campylobacter and Salmonella strains isolated from decoys and raptors.

E Jurado-Tarifa1, A Torralbo1, C Borge1, M Cerdà-Cuéllar2, T Ayats2, A Carbonero1, I García-Bocanegra3.   

Abstract

Infections caused by thermotolerant Campylobacter spp. and Salmonella spp. are the leading causes of human gastroenteritis worldwide. Wild birds can act as reservoirs of both pathogens. A survey was carried out to determine the prevalence, genetic diversity and antimicrobial resistance of thermotolerant Campylobacter and Salmonella in waterfowl used as decoys and wild raptors in Andalusia (Southern Spain). The overall prevalence detected for Campylobacter was 5.9% (18/306; CI95%: 3.25-8.52) in decoys and 2.3% (9/387; CI95%: 0.82-3.83) in wild raptors. Isolates were identified as C. jejuni, C. coli and C. lari in both bird groups. Salmonella was isolated in 3.3% (10/306; CI95%: 2.3-4.3) and 4.6% (18/394; CI95%: 3.5-5.6) of the decoys and raptors, respectively. Salmonella Enteritidis and Typhimurium were the most frequently identified serovars, although Salmonella serovars Anatum, Bredeney, London and Mikawasima were also isolated. Pulsed-field gel electrophoresis analysis of isolates showed higher genetic diversity within Campylobacter species compared to Salmonella serovars. Campylobacter isolates showed resistance to gentamicin, ciprofloxacin and tetracycline, while resistance to erythromycin and tetracycline was found in Salmonella isolates. The results indicate that both decoys and raptors can act as natural carriers of Campylobacter and Salmonella in Spain, which may have important implications for public and animal health.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Antimicrobial resistance; Campylobacter; Genetic diversity; Prevalence; Raptors; Salmonella; Spain; Waterfowl

Mesh:

Substances:

Year:  2016        PMID: 27638115     DOI: 10.1016/j.cimid.2016.07.003

Source DB:  PubMed          Journal:  Comp Immunol Microbiol Infect Dis        ISSN: 0147-9571            Impact factor:   2.268


  4 in total

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Authors:  Piotr Tryjanowski; Jacek J Nowakowski; Piotr Indykiewicz; Małgorzata Andrzejewska; Dorota Śpica; Rafał Sandecki; Cezary Mitrus; Artur Goławski; Beata Dulisz; Joanna Dziarska; Tomasz Janiszewski; Piotr Minias; Stanisław Świtek; Marcin Tobolka; Radosław Włodarczyk; Bernadeta Szczepańska; Jacek J Klawe
Journal:  Environ Sci Pollut Res Int       Date:  2019-12-29       Impact factor: 4.223

Review 2.  Campylobacter in Wild Birds: Is It an Animal and Public Health Concern?

Authors:  Nejash A Ahmed; Timur Gulhan
Journal:  Front Microbiol       Date:  2022-02-10       Impact factor: 5.640

3.  QCM-based immunosensor for rapid detection of Salmonella Typhimurium in food.

Authors:  Andrea Fulgione; Martina Cimafonte; Bartolomeo Della Ventura; Marco Iannaccone; Concetta Ambrosino; Federico Capuano; Yolande Thérèse Rose Proroga; Raffaele Velotta; Rosanna Capparelli
Journal:  Sci Rep       Date:  2018-10-31       Impact factor: 4.379

4.  Antimicrobial Characteristics of Lactic Acid Bacteria Isolated from Homemade Fermented Foods.

Authors:  Dayong Ren; Jianwei Zhu; Shengjie Gong; Hongyan Liu; Hansong Yu
Journal:  Biomed Res Int       Date:  2018-12-30       Impact factor: 3.411

  4 in total

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