Literature DB >> 27605424

Quantitative deviating effects of maple syrup extract supplementation on the hepatic gene expression of mice fed a high-fat diet.

Asuka Kamei1, Yuki Watanabe1, Fumika Shinozaki1, Akihito Yasuoka1, Kousuke Shimada1, Kaori Kondo1, Tomoko Ishijima2, Tsudoi Toyoda2, Soichi Arai1,3, Takashi Kondo1, Keiko Abe1,2.   

Abstract

SCOPE: Maple syrup contains various polyphenols and we investigated the effects of a polyphenol-rich maple syrup extract (MSXH) on the physiology of mice fed a high-fat diet (HFD). METHODS AND
RESULTS: The mice fed a low-fat diet (LFD), an HFD, or an HFD supplemented with 0.02% (002MSXH) or 0.05% MSXH (005MSXH) for 4 weeks. Global gene expression analysis of the liver was performed, and the differentially expressed genes were classified into three expression patterns; pattern A (LFD < HFD > 002MSXH = 005MSXH, LFD > HFD < 002MSXH = 005MSXH), pattern B (LFD < HFD = 002MSXH > 005MSXH, LFD > HFD = 002MSXH < 005MSXH), and pattern C (LFD < HFD > 002MSXH < 005MSXH, LFD > HFD < 002MSXH > 005MSXH). Pattern A was enriched in glycolysis, fatty acid metabolism, and folate metabolism. Pattern B was enriched in tricarboxylic acid cycle while pattern C was enriched in gluconeogenesis, cholesterol metabolism, amino acid metabolism, and endoplasmic reticulum stress-related event.
CONCLUSION: Our study suggested that the effects of MSXH ingestion showed (i) dose-dependent pattern involved in energy metabolisms and (ii) reversely pattern involved in stress responses.
© 2016 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

Entities:  

Keywords:  Gene expression analysis; High-fat diet; Liver; Maple syrup; Polyphenol

Mesh:

Substances:

Year:  2016        PMID: 27605424     DOI: 10.1002/mnfr.201600477

Source DB:  PubMed          Journal:  Mol Nutr Food Res        ISSN: 1613-4125            Impact factor:   5.914


  2 in total

1.  Anti-glycation and anti-oxidative effects of a phenolic-enriched maple syrup extract and its protective effects on normal human colon cells.

Authors:  Weixi Liu; Zhengxi Wei; Hang Ma; Ang Cai; Yongqiang Liu; Jiadong Sun; Nicholas A DaSilva; Shelby L Johnson; Louis J Kirschenbaum; Bongsup P Cho; Joel A Dain; David C Rowley; Zahir A Shaikh; Navindra P Seeram
Journal:  Food Funct       Date:  2017-02-22       Impact factor: 5.396

2.  A maple syrup extract alters lipid metabolism in obese type 2 diabetic model mice.

Authors:  Tsudoi Toyoda; Asuka Kamei; Tomoko Ishijima; Keiko Abe; Shinji Okada
Journal:  Nutr Metab (Lond)       Date:  2019-12-04       Impact factor: 4.169

  2 in total

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