| Literature DB >> 27594308 |
Abstract
I propose a T-cell receptor (TcR)-based mechanism by which immunity mediates both "genetic self" and "microbial self" thereby, connecting microbiome disease with autoimmunity. The hypothesis is based on simple principles. First, TcR are selected to avoid strong cross-reactivity with "self," resulting in selection for a TcR repertoire mimicking "genetic self." Second, evolution has selected for a "microbial self" that mimics "genetic self" so as to share tolerance. In consequence, our TcR repertoire also mimics microbiome antigenicity, providing a novel mechanism for modulating tolerance to it. Also, the microbiome mimics the TcR repertoire, acting as a secondary immune system. I call this TcR-microbiome mimicry "holoimmunity" to denote immune tolerance to the "holobiont self." Logically, microbiome-host mimicry means that autoimmunity directed at host antigens will also attack components of the microbiome, and conversely, an immunological attack on the microbiome may cross-react with host antigens producing "holoautoimmunity."Entities:
Keywords: Crohn's disease; T-cell receptors; antigenic mimicry; autoimmunity; diabetes; holobiont; immune tolerance; immunologic mimicry; microbiome; non-self
Mesh:
Substances:
Year: 2016 PMID: 27594308 PMCID: PMC7161894 DOI: 10.1002/bies.201600083
Source DB: PubMed Journal: Bioessays ISSN: 0265-9247 Impact factor: 4.345
Summary of the frequency (in percent) of TcR mimics of 42 genera of bacteria, protozoa, and yeasts characterizing the human microbiome and some of its common pathogens, as well as 11 genera of plant bacteria and fungi
| Human pathogen | # Of taxons listed in UniProt | UniProtKB entries × 1,000 | Anti TCR% | NOR TCR% | CON TCR% | CD TCR% | T1D TCR% |
|
|
|
|
|
|
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| B. cereus | 411 | 1,094 | 40 | 35 | 33 | 31 | 19 | ||||||
| Bacteroides | 738 | 709 | 71 | 58 | 68 | 53 | 44 | ||||||
| Bifidobacteria | 184 | 215 | 45 | 32 | 29 | 14 | 25 | ||||||
| B. pertussis | 12 | 51 | 23 | 9 | 4 | 4 | 3 | ||||||
| C. jejuni | 72 | 42 | 2 | 7 | 3 | 6 | 3 | ||||||
| C. albicans | 12 | 159 | 9 | 4 | 8 | 17 | 3 | ||||||
| Cardiobacteria | 25 | 5 | 12 | 1 | 1 | 0 | 0 | ||||||
| C. pneumoniae | 9 | 4 | 1 | 7 | 5 | 6 | 3 | ||||||
| Clostridium pathogenic | 76 | 127 | 32 | 23 | 28 | 21 | 53 |
|
|
| |||
| Clostridium commensal | 498 | 796 | 64 | 40 | 66 | 47 | 11 | (<0.0001) | (<0.0001) | (<0.0001) | |||
| Coprococcus | 19 | 26 | 6 | 6 | 24 | 11 | 1 | (0.0004) | (<0.0001) | ||||
| Corynebacteria | 312 | 228 | 61 | 21 | 6 | 27 | 1 |
|
| (<0.0001) | (<0.0001) | ||
| C. neoformans | 29 | 127 | 19 | 0 | 0 | 22 | 3 |
|
| (<0.0001) | |||
| Entamoeba | 57 | 62 | 20 | 9 | 7 | 7 | 3 | ||||||
| Enterobacter | 612 | 595 | 68 | 25 | 2 | 19 | 0 |
|
| (<0.0001) | |||
| E. faecium | 162 | 106 | 9 | 21 | 28 | 29 | 13 | ||||||
| E. coli | 1,192 | 1,468 | 60 | 30 | 39 | 24 | 21 | ||||||
| Eubacterium | 202 | 123 | 40 | 25 | 34 | 23 | 3 | (<0.0001) | (<0.0001) | (<0.0001) | |||
| Giardia | 60 | 30 | 24 | 11 | 15 | 13 | 7 | ||||||
| H. influenzae | 43 | 41 | 5 | 5 | 7 | 6 | 1 | ||||||
| H. pyelori | 244 | 417 | 8 | 8 | 17 | 2 | 1 | (0.0003) | (<0.0001) | ||||
| K. pneumoniae | 128 | 190 | 20 | 11 | 16 | 12 | 6 | ||||||
| Lactobacilli | 673 | 819 | 66 | 50 | 54 | 27 | 34 | (0.0001) | (0.0001) | ||||
| L. pneumophila | 45 | 23 | 10 | 6 | 12 | 1 | 7 | ||||||
| Listeria | 122 | 116 | 15 | 9 | 8 | 16 | 4 | ||||||
| M. tuberculosis | 211 | 195 | 39 | 16 | 7 | 5 | 7 | ||||||
| Mycobacteria | 1,828 | 989 | 93 | 47 | 27 | 44 | 16 |
| (<0.0001) | (<0.0001) | |||
| Mycoplasma | 329 | 74 | 11 | 16 | 7 | 11 | 3 | ||||||
| Neisseria | 318 | 143 | 24 | 7 | 9 | 7 | 1 | ||||||
| Prevotella | 500 | 240 | 51 | 49 | 60 | 44 | 10 | (<0.0001) | (<0.0001) | (<0.0001) | |||
| P. aeruginosa | 473 | 337 | 44 | 12 | 11 | 48 | 12 |
|
| (<0.0001) | |||
| Salmonella. | 890 | 503 | 34 | 14 | 12 | 11 | 7 | ||||||
| S. marcescens | 34 | 54 | 13 | 7 | 10 | 6 | 3 | ||||||
| S. dysenteriae | 18 | 36 | 5 | 6 | 1 | 6 | 4 | ||||||
| Staphylococcus | 834 | 238 | 28 | 14 | 16 | 15 | 9 | ||||||
| Streptococcus group A | 19 | 90 | 48 | 17 | 9 | 5 | 7 | ||||||
| Streptococcus (all) | 1,334 | 950 | 88 | 41 | 36 | 30 | 13 | (0.0001) | (0.0002) | ||||
| T. gondii | 70 | 96 | 53 | 26 | 29 | 25 | 21 | ||||||
| T. pallidum | 16 | 6 | 0 | 3 | 2 | 0 | 0 | ||||||
| T. vaginalis | 11 | 50 | 33 | 17 | 15 | 21 | 7 | ||||||
| T. cruzi | 15 | 59 | 31 | 14 | 15 | 17 | 8 | ||||||
|
| |||||||||||||
| Agrobacterium | 1,731 | 537 | 71 | 6 | 13 | ||||||||
| A. radiobacter and tumefaciens | 2 | 12 | 24 | 3 | 6 | ||||||||
| Fusarium | 1,922 | 460 | 74 | 44 | 64 | ||||||||
| F. oxysporum | 263 | 301 | 54 | 32 | 45 | ||||||||
| Janthinobacteria | 29 | 42 | 35 | 20 | 31 | ||||||||
| J. lividum | 1 | 11 | 4 | 12 | 10 | ||||||||
| Leuconostoc | 71 | 37 | 12 | 4 | 7 | ||||||||
| L. mesenteroides and ventriculitis | 2 | 2 | 4 | 2 | 4 | ||||||||
| Pantoea | 132 | 113 | 54 | 8 | 13 | ||||||||
| P. anthophila, ananatis, dispersa | 3 | 8 | 16 | 5 | 7 | ||||||||
| Pectobacterium | 68 | 77 | 21 | 4 | 9 | ||||||||
| Phytoplasma | 25 | 14 | 2 | 3 | 2 | ||||||||
| Thielavia | 28 | 19 | 36 | 17 | 16 | ||||||||
| T. terrestris | 2 | 19 | 24 | 15 | 12 | ||||||||
| Ustilago | 52 | 15 | 44 | 28 | 26 | ||||||||
| U. maydis | 8 | 7 | 10 | 10 | 17 | ||||||||
| Xanthomonas | 610 | 394 | 71 | 37 | 48 | ||||||||
| X. campestris | 139 | 65 | 9 | 25 | 14 | ||||||||
| Xylella | 24 | 24 | 9 | 4 | 3 | ||||||||
Plant bacterial and fungal species that are commensal or pathogenic for human beings are shaded. The number (N) of TCR screened for each group (Antisense, Normals, Controls, Crohn's Disease [CD], and type 1 diabetes mellitus [T1DM]) are provided. Statistically significant differences between groups are provided in the columns to the right: the p values of those that are significantly greater (by χ2 analysis) than the comparison group are in bold, underlined; those that are significantly less, are shown within parentheses. If no p‐value is provided, then any differences were found to have a p‐value greater than 0.0012 (the cutoff value for significance after a Bonferroni correction for the 42 bacterial categories tested). No significant correlations (by linear regression) were found for the number of TcR similarities and either the number of taxons or the number of proteins entries in the UniProtKB database (see text for details). Shaded boxes indicate plant bacteria and fungi species that have become human commensal organisms or are known to cause human disease. The unshaded plant bacteria and fungi data are the sum of the “humanized” and non‐humanized rates of mimicry, so that the rate of non‐humanized mimicry can be calculated by subtracting out the “humanized” rate.
Summary of the frequency (in percent) of TcR mimics of 38 viruses capable of infecting human beings as well as eight common classes of plant viruses
| Human pathogen | # Of taxons listed in UniProt | UniProtKB entries × 1,000 | Anti TCR% | NOR TCR% | CON TCR% | CD TCR% | T1D TCR% |
|
|
|
|
|
|
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Adenovirus | 199 | 12 | 19 | 16 | 13 | 6 | 15 | ||||||
| Astrovirus | 107 | 2.5 | 3 | 2 | 2 | 0 | 0 | ||||||
| Bocavirus | 41 | 3 | 2 | 0 | 0 | 0 | 1 | ||||||
| Cardiovirus | 29 | 0.8 | 3 | 0 | 0 | 0 | 1 | ||||||
| Coronavirus | 195 | 3 | 6 | 3 | 16 | 0 | 1 | (<0.001) | (<0.001) | ||||
| Coxsackie A | 79 | 17 | 4 | 5 | 8 | 3 | 5 | ||||||
| Coxsackie B | 28 | 17 | 0 | 3 | 7 | 0 | 34 |
|
|
| |||
| CMV | 117 | 18 | 19 | 21 | 21 | 22 | 26 | ||||||
| Echoviruses | 60 | 10 | 3 | 10 | 10 | 6 | 3 | ||||||
| Enteroviruses | 542 | 21 | 4 | 10 | 11 | 5 | 3 | ||||||
| EBV | 27 | 65 | 11 | 6 | 8 | 9 | 10 | ||||||
| HAV | 59 | 230 | 0 | 1 | 1 | 1 | 0 | ||||||
| HBV | 119 | 167 | 33 | 8 | 8 | 2 | 10 | ||||||
| HCV | 204 | 238 | 44 | 18 | 29 | 15 | 24 | ||||||
| HEV | 40 | 137 | 22 | 1 | 4 | 3 | 3 | ||||||
| HHV1 | 17 | 12 | 25 | 5 | 8 | 1 | 4 | ||||||
| HHV2 | 10 | 6 | 11 | 3 | 4 | 2 | 9 | ||||||
| HHV6 | 5 | 3 | 7 | 6 | 7 | 1 | 1 | ||||||
| HHV8 | 4 | 2 | 13 | 5 | 6 | 1 | 3 | ||||||
| HTLV | 14 | 3 | 11 | 1 | 10 | 0 | 0 | ||||||
| Infl A Virus | 266 | 583 | 34 | 24 | 24 | 11 | 24 | ||||||
| Infl B virus | 56 | 368 | 7 | 1 | 2 | 1 | 1 | ||||||
| Infl C virus | 21 | 356 | 2 | 0 | 2 | 0 | 1 | ||||||
| Jap enc virus | 25 | 6 | 1 | 2 | 2 | 1 | 1 | ||||||
| Measles virus | 15 | 12 | 14 | 6 | 5 | 0 | 0 | ||||||
| Mumps virus | 36 | 1 | 6 | 1 | 1 | 0 | 0 | ||||||
| Norovirus | 3 | 32 | 5 | 5 | 6 | 4 | 6 | ||||||
| Papilloma virus | 217 | 12 | 43 | 15 | 21 | 14 | 12 | ||||||
| Parainfluenza | 48 | 2 | 4 | 1 | 2 | 0 | 0 | ||||||
| Polio virus | 25 | 9 | 0 | 0 | 1 | 1 | 0 | ||||||
| Polyoma virus | 3 | 7 | 1 | 2 | 3 | 2 | 1 | ||||||
| Reovirus | 126 | 5 | 3 | 3 | 0 | 5 | 1 | ||||||
| RSV | 56 | 0.06 | 7 | 0 | 1 | 1 | 0 | ||||||
| Rhinovirus | 292 | 8 | 3 | 3 | 4 | 3 | 6 | ||||||
| Rotaviruses | 508 | 28 | 19 | 9 | 8 | 4 | 4 | ||||||
| Rubella | 41 | 31 | 6 | 2 | 0 | 0 | 3 | ||||||
| Varicella zoster | 2 | 4 | 8 | 3 | 10 | 1 | 3 | ||||||
|
| |||||||||||||
| Curl | 730 | 13 | 25 | 0 | 0 | ||||||||
| Mosaic | 873 | 29 | 70 | 0 | 1 | ||||||||
| Mottle | 175 | 4 | 51 | 0 | 2 | ||||||||
| Rattle | 7 | 0.3 | 3 | 3 | 1 | ||||||||
| Spot | 86 | 6 | 33 | 3 | 6 | ||||||||
| Stunt | 54 | 3 | 15 | 0 | 1 | ||||||||
| Wilt | 22 | 3 | 9 | 4 | 3 | ||||||||
| Woodiness | 5 | 0.05 | 0 | 0 | 0 | ||||||||
The number (N) of TCR screened for each group (Antisense, Normals, Controls, Crohn's Disease [CD], and type 1 diabetes mellitus [T1DM]) are provided. Statistically significant differences between groups are provided in the columns to the right: the p values of those that are significantly greater (by χ2 analysis) than the comparison group are in bold, underlined; those that are significantly less, are shown within parentheses. If no p‐value is provided, then any differences were found to have a p‐value greater than 0.0013 (the cutoff value for significance after a Bonferroni correction for the 38 virus categories utilized in the study). No significant correlations (by linear regression) were found for the number of TcR similarities, and either the number of taxons nor the number of protein entries in the UniProtKB database (see bold, underlined and shaded). CMV, cytomegalovirus; EBV, Epstein–Barr virus; HAV, hepatitis A virus; HBV, hepatitis B virus; HCV, hepatitis C virus; HEV, hepatitis E virus; HHV, human herpes virus; HTLV, human T cell lymphoma viruses; Inf, influenza; Jap Enc, Japanese encephalitis virus; RSV, respiratory syncytial virus.
Figure 1Example of sequence similarities between a Crohn's disease patient T‐cell receptor CD3 V beta/D/J beta region, human proteins, and microbial proteins. (BLAST 2.0 search of the UniProtKB database using the PAM‐30 Matrix with E‐value set to 100 for human proteins and 1,000 for microbial proteins). Data such as these are the basis for Tables 1 and 2.
Figure 2Examples of sequence similarities between T‐cell receptor CD3 V beta/D/J beta regions derived from Crohn's disease patients demonstrating simultaneous similarities between the TcR sequences, human sequences, and microbial sequences. Many additional similarities to individual human and microbial antigens that do not cluster also exist for these TcR, but are not shown (see Fig. 1 for a more complete example).
Figure 3Examples of sequence similarities between T‐cell receptor CD3 V beta/D/J beta regions derived from type 1 diabetes mellitus patients demonstrating simultaneous similarities between the TcR sequences, human sequences, and microbial sequences. Many additional similarities to individual human and microbial antigens that do not cluster also exist for these TcR, but are not shown (see Fig. 1 for a more complete example).
Figure 4A, Top: A visual summary of the concept of holoimmunity. At the top, T‐cell receptors (TcR) are selected to mimic host antigens (the “genetic self”) and produce a molecular or antigenic “immunological mirror” of the host. Commensal and symbiotic microbes making up the microbiome of the host are tolerated by the immune system in part because they express a significant number of antigens mimicking both host antigens and the TcR “immunological mirror” (Tables 1 and 2). The result is simultaneous tolerance for a “microbiome self” and “genetic self” that overlap. Some potential antigens, such as plant viruses (upper right) neither mimic nor are complementary to human hosts, and interact with neither their cells nor their TcR. The bottom part of the figure illustrates how pathogens can be defined by their molecular complementarity to the host antigens. Only microbes able to interact with host physiological processes can become pathogenic (center). TcR mimic host antigens and prevent or counter infections by pathogens by means of molecular complementarity to antigens on the pathogen (right). Thus, agents that are not molecularly complementary to the host are of no physiological or immunological importance (in keeping with the plant bacteria, fungi, and virus data presented here [Tables 1 and 2]). B, Bottom: A visual summary of the concept of holoautoimmunity. At the top, some pathogenic microbes express antigens that mimic antigens of the microbiome and of the host, as well as host TcR (Figs. 1, 2, 3). In consequence, (below), antibodies induced against pathogenic mimics may recognize, through molecular complementarity, not only the pathogenic antigen, but also, to a greater or lesser degree, the “microbiome self” antigen, the “host self” antigen, and the TcR that the pathogenic antigen mimics. Thus, any autoimmune disease will affect not only the host, but its microbiome counterpart to produce “holoautoimmunity.” Antigens that neither mimic nor are complementary to host antigens (e.g. plant viruses) play no role in holoautoimmunity (right).