Literature DB >> 27571789

EDITORIAL: "The Koch's" view on the sense of taste in endocrinology.

Christian A Koch1,2.   

Abstract

Mesh:

Year:  2016        PMID: 27571789     DOI: 10.1007/s11154-016-9383-y

Source DB:  PubMed          Journal:  Rev Endocr Metab Disord        ISSN: 1389-9155            Impact factor:   6.514


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  23 in total

Review 1.  The addictive brain: all roads lead to dopamine.

Authors:  Kenneth Blum; Amanda L C Chen; John Giordano; Joan Borsten; Thomas J H Chen; Mary Hauser; Thomas Simpatico; John Femino; Eric R Braverman; Debmalya Barh
Journal:  J Psychoactive Drugs       Date:  2012 Apr-Jun

2.  Position of the Academy of Nutrition and Dietetics: use of nutritive and nonnutritive sweeteners.

Authors:  Cindy Fitch; Kathryn S Keim
Journal:  J Acad Nutr Diet       Date:  2012-04-25       Impact factor: 4.910

Review 3.  Taste, olfactory, and food reward value processing in the brain.

Authors:  Edmund T Rolls
Journal:  Prog Neurobiol       Date:  2015-03-23       Impact factor: 11.685

4.  Artificial sweeteners induce glucose intolerance by altering the gut microbiota.

Authors:  Jotham Suez; Tal Korem; David Zeevi; Gili Zilberman-Schapira; Christoph A Thaiss; Ori Maza; David Israeli; Niv Zmora; Shlomit Gilad; Adina Weinberger; Yael Kuperman; Alon Harmelin; Ilana Kolodkin-Gal; Hagit Shapiro; Zamir Halpern; Eran Segal; Eran Elinav
Journal:  Nature       Date:  2014-09-17       Impact factor: 49.962

Review 5.  The development of sweet taste: From biology to hedonics.

Authors:  Julie A Mennella; Nuala K Bobowski; Danielle R Reed
Journal:  Rev Endocr Metab Disord       Date:  2016-06       Impact factor: 6.514

Review 6.  Gain weight by "going diet?" Artificial sweeteners and the neurobiology of sugar cravings: Neuroscience 2010.

Authors:  Qing Yang
Journal:  Yale J Biol Med       Date:  2010-06

Review 7.  Proteome research in food science.

Authors:  Monika Pischetsrieder; Rainer Baeuerlein
Journal:  Chem Soc Rev       Date:  2009-06-29       Impact factor: 54.564

8.  Food reward in the absence of taste receptor signaling.

Authors:  Ivan E de Araujo; Albino J Oliveira-Maia; Tatyana D Sotnikova; Raul R Gainetdinov; Marc G Caron; Miguel A L Nicolelis; Sidney A Simon
Journal:  Neuron       Date:  2008-03-27       Impact factor: 17.173

9.  Sweet tooth reconsidered: taste responsiveness in human obesity.

Authors:  A Drewnowski; J D Brunzell; K Sande; P H Iverius; M R Greenwood
Journal:  Physiol Behav       Date:  1985-10

10.  High-fat diet enhances stemness and tumorigenicity of intestinal progenitors.

Authors:  Semir Beyaz; Miyeko D Mana; Jatin Roper; Dmitriy Kedrin; Assieh Saadatpour; Sue-Jean Hong; Khristian E Bauer-Rowe; Michael E Xifaras; Adam Akkad; Erika Arias; Luca Pinello; Yarden Katz; Shweta Shinagare; Monther Abu-Remaileh; Maria M Mihaylova; Dudley W Lamming; Rizkullah Dogum; Guoji Guo; George W Bell; Martin Selig; G Petur Nielsen; Nitin Gupta; Cristina R Ferrone; Vikram Deshpande; Guo-Cheng Yuan; Stuart H Orkin; David M Sabatini; Ömer H Yilmaz
Journal:  Nature       Date:  2016-03-03       Impact factor: 49.962

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  3 in total

1.  New light on an old vitamin: The role of the sunshine vitamin D in chronic disease.

Authors:  Christian A Koch
Journal:  Rev Endocr Metab Disord       Date:  2017-06       Impact factor: 6.514

2.  Immunoendocrinology: When (neuro)endocrinology and immunology meet.

Authors:  Christian A Koch; Alessandro Antonelli
Journal:  Rev Endocr Metab Disord       Date:  2018-12       Impact factor: 6.514

Review 3.  Obesity as a risk factor for malignant melanoma and non-melanoma skin cancer.

Authors:  K Karimi; T H Lindgren; C A Koch; Robert T Brodell
Journal:  Rev Endocr Metab Disord       Date:  2016-09       Impact factor: 6.514

  3 in total

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