Literature DB >> 27545320

Effect of Food and Esomeprazole on the Pharmacokinetics of Alectinib, a Highly Selective ALK Inhibitor, in Healthy Subjects.

Peter N Morcos1, Elena Guerini2, Neil Parrott2, Georgina Dall3, Steven Blotner1, Katrijn Bogman2, Carolina Sturm2, Bogdana Balas2, Meret Martin-Facklam2, Alex Phipps4.   

Abstract

Alectinib, an anaplastic lymphoma kinase (ALK) inhibitor, is approved for treatment of patients with ALK+ non-small cell lung cancer who have progressed, on or are intolerant to, crizotinib. This study assessed the effect of a high-fat meal and the proton pump inhibitor, esomeprazole, on the pharmacokinetics (PK) of alectinib. This was an open-label, 2-group study in healthy subjects. In group 1 (n = 18), subjects were randomly assigned to a 2-treatment (A, fasted conditions; B, following a high-fat meal), 2-sequence (AB or BA) crossover assessment, separated by a 10-day washout. In group 2 (n = 24), subjects were enrolled in a 2-period, fixed-sequence crossover assessment to evaluate the effect of esomeprazole. PK parameters were evaluated for alectinib, its major similarly active metabolite, M4, and the combined exposure of alectinib and M4. Administration of alectinib following a high-fat meal substantially increased the combined exposure of alectinib and M4 to 331% (90%CI, 279%-393%) and 311% (90%CI, 273%-355%) for Cmax and AUC0-∞ , respectively, versus fasted conditions. Coadministration of esomeprazole had no clinically relevant effect on the combined exposure of alectinib and M4. Alectinib should be administered under fed conditions to maximize its bioavailability, whereas no restrictions are required with antisecretory agents.
© 2016, The American College of Clinical Pharmacology.

Entities:  

Keywords:  alectinib; esomeprazole; food effect; pharmacokinetics; tyrosine kinase inhibitor

Mesh:

Substances:

Year:  2016        PMID: 27545320     DOI: 10.1002/cpdd.296

Source DB:  PubMed          Journal:  Clin Pharmacol Drug Dev        ISSN: 2160-763X


  13 in total

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