| Literature DB >> 27542487 |
Javier González-Sálamo1, Bárbara Socas-Rodríguez1, Javier Hernández-Borges2, Miguel Ángel Rodríguez-Delgado1.
Abstract
In this work, core-shell poly(dopamine) magnetic nanoparticles synthesized in our laboratory have been applied as dispersive solid-phase extraction (dSPE) sorbent for the extraction of a group of six mycotoxins of interest including zearalenone, α-zearalanol, β-zearalanol, α-zearalenol, β-zearalenol and zearalanone, from complex matrices such as milk (whole and skimmed cow milk and semi-skimmed goat milk) and yogurt (an unsweetened natural yogurt) prior to their LC-MS analysis. 17β-estradiol-D5 was used as internal standard. The procedure includes a deproteinization step prior to the extraction procedure. Matrix-matched calibration and a recovery study were carried out in the selected matrices, providing good linearity, relative recovery values in the range 70-120% with RSDs lower than 16% and LODs between 0.21 and 4.77μg/L for milk samples and between 0.29 and 4.54μg/kg for yogurt samples.Entities:
Keywords: Dispersive solid-phase extraction; LC–MS; Magnetic nanoparticles; Milk; Mycotoxin; Poly(dopamine)
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Year: 2016 PMID: 27542487 DOI: 10.1016/j.foodchem.2016.07.154
Source DB: PubMed Journal: Food Chem ISSN: 0308-8146 Impact factor: 7.514