| Literature DB >> 27525302 |
Pilar Z Murphy1, Charles Sands1, Frances Ford2.
Abstract
Background. The Cardiovascular Risk Reduction Clinic (CRRC) in Perry County, Alabama, provides free pharmacist-led services. Clinic goals include improving health outcomes and reducing cardiovascular risk factors. Objective. To investigate the effectiveness of the CRRC in rural Perry County, Alabama. The reduction of the modifiable cardiovascular risk factors, blood pressure and body mass index, was evaluated to measure a decrease from baseline to last clinic date. Methods. This retrospective chart review identified 130 patients with at least two blood pressure and BMI measurements from baseline to June 30, 2010. The patients' paper files were used to collect baseline data and most recent measurements, which were recorded on a data collection sheet. Results. There was a statistically significant reduction in systolic blood pressure of 4.08 mmHg, 3.25 mmHg reduction in diastolic blood pressure, and 0.42 kg/m(2) reduction in mean BMI. At their last visit prior to June 30, 2010, 59% of hypertensive patients and 35% of diabetic patients were meeting their blood pressure goals. Conclusion. Pharmacist-led management of patients with cardiovascular risk factors significantly reduced blood pressure and allowed more patients to meet their hypertension treatment goals. Despite being modest, reductions in blood pressure and BMI help reduce overall cardiovascular risks.Entities:
Year: 2016 PMID: 27525302 PMCID: PMC4976181 DOI: 10.1155/2016/4304761
Source DB: PubMed Journal: Int J Chronic Dis ISSN: 2314-5749
Classification of overweight and obesity by BMI.
| Classification | BMI (kg/m2) | Obesity class |
|---|---|---|
| Underweight | <18.5 | |
| Normal | 18.5–24.9 | |
| Overweight | 25.0–29.9 | |
| Obesity | 30.0–34.9 | I |
| 35.0–39.9 | II | |
| Extreme obesity | 40.0+ | III |
Adapted from the World Health Organization [11].
Body mass index (BMI) is a simple index of weight for height that is commonly used to classify underweight, overweight, and obesity in adults. It is defined as the weight in kilograms divided by the square of the height in meters (kg/m2).
Characteristics of the patients in this study (n = 130).
| Characteristics | Number | Percentage |
|---|---|---|
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| African American | 116 | 89 |
| White | 14 | 11 |
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| Female | 90 | 69 |
| Male | 40 | 31 |
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| Average (min., max.) | 61 (19, 92) | NA |
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| Hypertension | 80 | 62 |
| Diabetes | 3 | 2 |
| Hypertension & diabetes | 46 | 35 |
| Other/none | 1 | <1 |
Figure 1Mean differences for systolic blood and diastolic blood pressure.
Figure 2Mean differences in baseline and ending body mass index.