| Literature DB >> 27513339 |
Seteena L Ueberschlag1, James R Seay1, Alexandra H Roberts1, Pamela C DeSpirito2, Jeremy M Stith3, Rodney J Folz4, Kathleen A Carter1, Edward P Weiss5, Gerald S Zavorsky6.
Abstract
UNLABELLED: The purpose of this study determined if oral supplementation of Protandim® (a nutraceutical) for 90 days improved 5-km running performance and reduced serum thiobarbituric acid-reacting substances (TBARS) at rest, an indicator of oxidative stress. Secondary objectives were to measure whole blood superoxide dismutase (SOD), glutathione (GSH), and glutathione peroxidase (GPX), at rest and 10 minutes after completion of the race before and after supplementation as well as quality of life. In a double-blind, randomized, placebo controlled trial, 38 runners [mean (SD) = 34 (7) yrs; BMI = 22 (2) kg/m2] received either 90 days of Protandim® [1 pill a day, n = 19)] or placebo (n = 19). Randomization was done in blocks of two controlling for sex and 5-km baseline performance. A 5-km race was performed at baseline and after 90 days of supplementation, with blood samples taken before and 10-min after each race. Fasting blood samples were acquired at baseline, after 30, 60, and 90 days of supplementation. TBARS, SOD, GPX, and GSH were assayed in an out-of-state accredited lab. Running performance was not altered by Protandim® or placebo [20.3 (2.1) minutes, with an -8 (33) seconds change in 5-km time regardless of group]. There was no change in TBARS, SOD, or GPX (at rest) after three months of Protandim® supplementation compared to placebo. However, in a subgroup ≥ 35 years of age, there was a 2-fold higher increase in SOD in those taking Protandim® for three months compared to those on placebo (p = 0.038). The mean post-race change in TBARS (compared to pre-race) increased by about 20% in half of the subjects, but was not altered between groups, even after three months of supplementation. Quality of life was also not different between the two conditions. In conclusion, Protandim® did not (1) alter 5-km running time, (2) lower TBARS at rest (3) raise antioxidant enzyme concentrations compared to placebo (with exception of SOD in those ≥ 35 years old) or, (4) affect quality of life compared to placebo. TRIAL REGISTRATION: ClinicalTrials.gov NCT02172625.Entities:
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Year: 2016 PMID: 27513339 PMCID: PMC4981460 DOI: 10.1371/journal.pone.0160559
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Flow diagram describing enrollment, allocation, follow-up, and analysis of this clinical trial.
Baseline anthropometric characteristics, baseline 5-km time-trial results, and baseline fasting blood glucose results.
| Variables | Protandim® | Placebo | Combined Mean | |
|---|---|---|---|---|
| (n = 19) | (n = 19) | (n = 38) | ||
| Age (yrs) | 34 (6) | 35 (8) | 0.56 | 34 (7) |
| [23 to 44] | [20 to 46] | [20 to 46] | ||
| Weight (kg) | 68.1 (11.4) | 64.6 (11.1) | 0.34 | 66.4 (11.2) |
| [42.6 to 88.6] | [47.5 to 88.5] | [42.6 to 88.6] | ||
| Height (cm) | 174 (10) | 171 (11) | 0.30 | 172 (11) |
| [155 to 191] | [155 to 188] | [155 to 191] | ||
| BMI (kg/m2) | 22.3 (2.1) | 22.1 (2.7) | 0.82 | 22.2 (2.4) |
| [17.7 to 26.3] | [18.6 to 27.6] | [17.7 to 27.6] | ||
| 5-km time (sec) | 1225 (136) | 1210 (121) | 0.72 | 1217 (128) |
| [1047 to 1450] | [1029 to 1469] | [1029 to 1469] | ||
| 5-km time (min) | 20.4 (2.3) | 20.2 (2.0) | 0.72 | 20.3 (2.1) |
| [17.5 to 24.2] | [17.2 to 24.5] | [17.2 to 24.5] | ||
| % of world record for age & gender | 68 (4%) | 69 (6%) | 0.34 | 69 (5%) |
| [61% to 76%] | [60% to 81%] | [60% to 81%] | ||
| Fast blood glucose (mg/dL) | 90 (5) | 89 (9) | 0.73 | 90 (7) |
| [81 to 97] | [73 to 104] | [73 to 104] |
Mean (SD), [range], 22 subjects (58% of the sample) was classified as Local Class, 15 subjects (40% of the sample) was classified as Regional Class, one subject (3% of the sample) was classified as National Class. Baseline 5-km time trial performance was taken as the best result between two baseline 5-km time trials held one week apart. Baseline fasting blood glucose values was the average fasting blood glucose values for both baseline sessions held one week apart. All variables were normally distributed (Shapiro-Wilk test p > 0.05 for all).
Pre and post exercise blood values at baseline and at 88 days following supplementation.
The baseline values were averaged over both baseline sessions.
| Reference Range | Pre-exercise | 10-minutes post exercise | Change | |
|---|---|---|---|---|
| Lipid Peroxides (TBARs, μmol/L) | ≤ 10 | |||
| Baseline | 8.4 (2.1) | 8.5 (2.4) | +0.1 (1.7) | |
| 88 days post-supplementation | 7.4 (2.2) | 7.5 (2.6) | +0.1 (1.2) | |
| Baseline | 7.9 (1.9) | 8.5 (2.5) | +0.6 (1.9) | |
| 88 days post-supplementation | 7.7 (3.9) | 6.7 (2.5) | -1.0 (4.8) | |
| Superoxide dismutase | 5.3 to 16.7 | |||
| 11.5 (3.4) | 11.2 (3.5) | -0.3 (1.2) | ||
| Baseline | 20.2 (8.3) | 20.6 (7.4) | +0.4 (3.0) | |
| 88 days post-supplementation | ||||
| 11.7 (3.7) | 12.0 (3.5) | +0.3 (1.1) | ||
| Baseline | 18.7 (6.2) | 19.2 (6.7) | +0.5 (3.4) | |
| 88 days post-supplementation | ||||
| Glutathione Peroxidase (GPX, U/g Hb) | 20 to 38 | |||
| Baseline | 27.7 (4.5) | 27.3 (4.3) | -0.4 (1.9) | |
| 88 days post-supplementation | 30.7 (4.4) | 31.4 (5.2) | +0.7 (3.4) | |
| Baseline | 28.4 (7.4) | 28.6 (7.1) | +0.2 (1.3) | |
| 88 days post-supplementation | 31.9 (7.8) | 31.4 (6.5) | -0.5 (2.8) | |
| Glucose levels (fasted) (mg/dL) | < 100 | |||
| Baseline | 92 (5) | 166 (25) | +74 (27) | |
| 88 days post-supplementation | 91 (5) | 158 (46) | +67 (44) | |
| Baseline | 90 (8) | 161 (35) | +71 (33) | |
| 88 days post-supplementation | 91 (9) | 166 (43) | +75 (39) | |
| Glutathione (GSH) (μmol/L x 10) | ≥ 66.9 | |||
| Baseline | 103 (13) | 103 (11) | 0 (9) | |
| 88 days post-supplementation | 104 (30) | 112 (18) | +8 (29) | |
| Baseline | 102 (19) | 100 (20) | -2 (8) | |
| 88 days post-supplementation | 96 (18) | 96 (13) | 0 (16) | |
| Total Antioxidant Capacity | ≥ 0.54 | |||
| Baseline | 0.86 (0.07) | 0.97 (0.07) | +0.11 (0.06) | |
| 88 days post-supplementation | 0.80 (0.07) | 0.91 (0.09) | +0.11 (0.06) | |
| Baseline | 0.86 (0.06) | 0.97 (0.06) | +0.11 (0.04) | |
| 88 days post-supplementation | 0.80 (0.06) | 0.90 (0.07) | +0.10 (0.03) | |
| Cysteine (mg/dL) | 0.61 to 1.16 | |||
| Baseline | 0.66 (0.14) | 0.67 (0.14) | +0.01 (0.13) | |
| 88 days post-supplementation | 0.58 (0.13) | 0.67 (0.17) | +0.10 (0.14) | |
| Baseline | 0.63 (0.07) | 0.69 (0.08) | +0.06 (0.09) | |
| 88 days post-supplementation | 0.61 (0.14) | 0.61 (0.14) | +0.00 (0.10) | |
| Cystine (mg/dL) | 1.6 to 1.2 | |||
| 2.1 (0.4) | 2.3 (0.4) | +0.2 (0.2) | ||
| Baseline | 2.1 (0.4) | 2.1 (0.5) | 0.0 (0.5) | |
| 88 days post-supplementation | ||||
| Baseline | 2.2 (0.3) | 2.3 (0.2) | 0.0 (0.3) | |
| 88 days post-supplementation | 2.1 (0.3) | 2.3 (0.4) | +0.2 (0.2) | |
| Cysteine to Cystine ratio | 0.23 to 0.53 | |||
| 0.33 (0.12) | 0.31 (0.13) | -0.01 (0.08) | ||
| Baseline | 0.29 (0.12) | 0.34 (0.15) | +0.05 (0.08) | |
| 88 days post-supplementation | ||||
| Baseline | 0.29 (0.07) | 0.31 (0.06) | +0.02 (0.08) | |
| 88 days post-supplementation | 0.29 (0.07) | 0.27 (0.07) | -0.02 (0.06) | |
| Sulfate (mg/dL) | 3.0 to 5.9 | |||
| Baseline | 3.8 (0.5) | 4.0 (0.6) | +0.2 (0.6) | |
| 88 days post-supplementation | 3.9 (0.6) | 4.1 (0.8) | +0.2 (0.4) | |
| Baseline | 3.9 (0.9) | 4.4 (1.1) | +0.5 (1.0) | |
| 88 days post-supplementation | 3.8 (0.7) | 4.1 (0.8) | +0.3 (0.6) | |
| Cysteine to Sulfate ratio | 0.12 to 0.32 | |||
| 0.18 (0.05) | 0.18 (0.05) | 0.00 (0.04) | ||
| Baseline | 0.15 (0.04) | 0.17 (0.04) | +0.02 (0.04) | |
| 88 days post-supplementation | ||||
| Baseline | 0.17 (0.14) | 0.17 (0.05) | 0.00 (0.04) | |
| 88 days post-supplementation | 0.16 (0.05) | 0.15 (0.04) | -0.01 (0.03) |
Mean (SD). There were 16 and 19 subjects in the Protandim Group and Placebo group, respectively, that completed all sessions. This was assessed by a 2 x 4 mixed design ANOVA (2 groups, 4 time-points: pre and post exercise at baseline, and pre and post exercise post-supplementation).
* shows that a main effect of Time was present, even after adjusting for multiple comparisons.
# shows that a Group x Time interaction effect was present (p < 0.05).
The reference range was provided to us by Genova Diagnostics.
The measured week to week coefficient of variation in the blood variables.
All blood variables were measured by Genova Diagnostics (n = 38).
| Blood Profile components | Week-to-week coefficient of variation (%) (at rest, fasted) | Correlation between session 1 at baseline versus session 2 at baseline (r) | Percent of shared variance between both baseline sessions (r2 x 100) |
|---|---|---|---|
| Lipid peroxides (TBARS, μmol/L) | 26% | 0.37 | 14% |
| [0.06 to 0.62] | [0% to 38%] | ||
| Superoxide Dismutase (SOD, U/g Hb) | 24% | 0.52 | 27% |
| [0.24 to 0.72] | [6% to 52%] | ||
| Glutathione Peroxidase (GPX, U/g Hb) | 15% | 0.80 | 64% |
| [0.64 to 0.89] | [41% to 79%] | ||
| Fasting Blood Glucose (mg/dL) | 5% | 0.64 | 41% |
| [0.40 to 0.80] | [16% to 64%] | ||
| Glutathione (GSH) (μmol/L) | 16% | 0.52 | 27% |
| [0.24 to 0.72] | [6% to 52%] | ||
| Total Antioxidant Capacity (TAC, mmol/L) | 7% | 0.45 | 20% |
| [0.15 to 0.67] | [2% to 45%] | ||
| Cysteine (mg/dL) | 19% | 0.24 | 6% |
| [-0.08 to 0.52] | [1% to 27%] | ||
| Cystine (mg/dL) | 13% | 0.62 | 38% |
| [0.37 to 0.78] | [14% to 61%] | ||
| Cysteine to Cystine ratio | 27% | 0.41 | 17% |
| [0.11 to 0.65] | [1% to 42%] | ||
| Sulfate (mg/dL) | 19% | 0.40 | 16% |
| [0.10 to 0.64] | [1% to 41%] | ||
| Cysteine to Sulfate ratio | 24% | 0.37 | 14% |
| [0.06 to 0.62] | [0% to 37%] |
Brackets signify the 95% confidence interval. These samples were from a fasted, rested state.
* The correlation between baseline week 1 and baseline week 2 is statistically significant p < 0.05.
Fig 2The long term effects of supplementation on lipid peroxides and superoxide dismutase (rest, fasted state).
There was no difference between groups for either variable (p = 0.74 for lipid peroxides, and p = 0.81 for superoxide dismutase). The asterisk* signifies statistical significance for superoxide dismutase at 30 days post-supplementation (p = 0.00) and 88 days post-supplementation (p = 0.00) compared to the baseline value, after adjustments for multiple comparisons. Mean values represented by circles, error bars represent SD. The x-axis represents the mean (SD) of the number of days post-supplementation.
Fig 6The long terms effects of supplementation on the cysteine to cysteine ratio and the cysteine to sulfate ratio (rest, fasted state).
There was no difference between groups for either variable (p = 0.30 for the cysteine to cysteine ratio, p = 0.69 for the cysteine to sulfate ratio). For the cysteine to sulfate ratio, there was a difference at 57 days post-supplementation compared to baseline (p = 0.00). Mean values represented by circles, error bars represent SD.
Fig 7Individual changes in superoxide dismutase (SOD) in runners ≥ 35 years of age (range = 35 to 46 years of age).
Those taking Protandim® for 88 days (n = 8) showed a 2-fold higher increase in SOD compared to the 11 runners taking the placebo (Group x Time interaction effect, p = 0.038). The effect size for the between group change between Protandim® and placebo was +1.00 (Bias corrected, Hedges) (95% CI of the effect size = 0.03 to 1.96) in favor of Protandim®.
Fig 8Individual changes in lipid peroxides between groups before the supplementation period and after 88 days of supplementation.
The baseline period is an average of both baseline days prior to supplementation. In total, 19 subjects (50%) showed increases in TBARS from pre-race to post-race ranging from 0.1 to 4.4 μmol/L [mean increase = +1.7 (SD 1.4) μmol/L or ~20%]. Supplementation with Protandim® did not lessen the increase in lipid peroxidation compared to placebo.
The total number of participants and events of a given sign / symptom over the supplementation period of 88 days.
| Signs/ Symptoms | Protandim® (n = 19) | Placebo (n = 19) | Total number of events from both groups over 88 days |
|---|---|---|---|
| Stomach Ache | 5(18) | 2(2) | 20 |
| Diarrhea | 5(10) | 2(12) | 22 |
| Vomiting | 2(2) | (2) | 4 |
| Headache | 6(40) | 3(12) | 52 |
| Rash (Hands/Feet) | 0 | 0 | 0 |
| Gas | 1(51) | 4(137) | 188 |
| Drowsiness | 2(3) | 4(17) | 20 |
| Constipation | 2(17) | 1(8) | 25 |
| Nausea | 5(17) | 2(7) | 24 |
| Dizziness | 5(33) | 2(5) | 38 |
| Insomnia | 1(1) | (0) | 1 |
| Itching | 1(8) | 0 | 8 |
| Joint Pain | 2(12) | 3(6) | 18 |
| Low Blood Sugar | 2(18) | (0) | 18 |
| Low Blood Pressure | 0 | 0 | 0 |
| Head cold / congestion | 1(1) | 0 | 1 |
| Increased appetite | (0) | (1) | 1 |
| Total | (233) | (220) | 453 |
The numbers outside of parentheses represents the number of individuals who had the sign or symptom over the supplementation period. The numbers within the parentheses represent the number of events in each group compared to the summed total of both groups.