Literature DB >> 27506739

The effects of interval- vs. continuous exercise on excess post-exercise oxygen consumption and substrate oxidation rates in subjects with type 2 diabetes.

Kristian Karstoft1, Gareth A Wallis2, Bente K Pedersen3, Thomas P J Solomon4.   

Abstract

BACKGROUND: For unknown reasons, interval training often reduces body weight more than energy-expenditure matched continuous training. We compared the acute effects of time-duration and oxygen-consumption matched interval- vs. continuous exercise on excess post-exercise oxygen consumption (EPOC), substrate oxidation rates and lipid metabolism in the hours following exercise in subjects with type 2 diabetes (T2D).
METHODS: Following an overnight fast, ten T2D subjects (M/F: 7/3; age=60.3±2.3years; body mass index (BMI)=28.3±1.1kg/m(2)) completed three 60-min interventions in a counterbalanced, randomized order: 1) control (CON), 2) continuous walking (CW), 3) interval-walking (IW - repeated cycles of 3min of fast and 3min of slow walking). Indirect calorimetry was applied during each intervention and repeatedly for 30min per hour during the following 5h. A liquid mixed meal tolerance test (MMTT, 450kcal) was consumed by the subjects 45min after completion of the intervention with blood samples taken regularly.
RESULTS: Exercise interventions were successfully matched for total oxygen consumption (CW=1641±133mL/min; IW=1634±126mL/min, P>0.05). EPOC was higher after IW (8.4±1.3l) compared to CW (3.7±1.4l, P<0.05). Lipid oxidation rates were increased during the MMTT in IW (1.03±0.12mg/kg per min) and CW (0.87±0.04mg/kg per min) compared with CON (0.73±0.04mg/kg per min, P<0.01 and P<0.05, respectively), with no difference between IW and CW. Moreover, free fatty acids and glycerol concentrations, and glycerol kinetics were increased comparably during and after IW and CW compared to CON.
CONCLUSIONS: Interval exercise results in greater EPOC than oxygen-consumption matched continuous exercise during a post-exercise MMTT in subjects with T2D, whereas effects on substrate oxidation and lipid metabolism are comparable.
Copyright © 2016 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  EPOC; Interval walking; Lipid metabolism; Lipolysis; Walking

Mesh:

Substances:

Year:  2016        PMID: 27506739     DOI: 10.1016/j.metabol.2016.05.017

Source DB:  PubMed          Journal:  Metabolism        ISSN: 0026-0495            Impact factor:   8.694


  4 in total

Review 1.  Acute Effects of High-Intensity Interval Training on Diabetes Mellitus: A Systematic Review.

Authors:  Gabriela de Oliveira Teles; Carini Silva da Silva; Vinicius Ramos Rezende; Ana Cristina Silva Rebelo
Journal:  Int J Environ Res Public Health       Date:  2022-06-09       Impact factor: 4.614

2.  The impact of acute bouts of interval and continuous walking on energy-intake and appetite regulation in subjects with type 2 diabetes.

Authors:  Ida A Müller; Anne-Sophie Wedell-Neergaard; Thomas P J Solomon; Kristian Karstoft
Journal:  Physiol Rep       Date:  2017-12

3.  Resting Metabolic Rate Does Not Change in Response to Different Types of Training in Subjects with Type 2 Diabetes.

Authors:  Kristian Karstoft; Cecilie Fau Brinkløv; Ida Kær Thorsen; Jens Steen Nielsen; Mathias Ried-Larsen
Journal:  Front Endocrinol (Lausanne)       Date:  2017-06-13       Impact factor: 5.555

4.  High-Intensity Interval Training and α-Linolenic Acid Supplementation Improve DHA Conversion and Increase the Abundance of Gut Mucosa-Associated Oscillospira Bacteria.

Authors:  Claire Plissonneau; Frederic Capel; Benoit Chassaing; Marine Dupuit; Florie Maillard; Ivan Wawrzyniak; Lydie Combaret; Frederic Dutheil; Monique Etienne; Guillaume Mairesse; Guillaume Chesneau; Nicolas Barnich; Nathalie Boisseau
Journal:  Nutrients       Date:  2021-02-27       Impact factor: 5.717

  4 in total

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