Literature DB >> 27503176

The Association of Vitamin D With Estimated Glomerular Filtration Rate and Albuminuria: 5th Korean National Health and Nutritional Examination Survey 2011-2012.

Jong Park1, So-Yeon Ryu1, Mi-Ah Han1, Seong-Woo Choi2.   

Abstract

OBJECTIVES: The kidney plays a key role in the metabolism of vitamin D. However, the relationship between GFR and 25(OH)D is not well understood. Moreover, few studies have investigated the effect of albuminuria, a known mediator of kidney function, on vitamin D levels. Our aim was to investigate the associations among estimated GFR (eGFR), albumin-creatinine ratio (ACR), and 25(OH)D.
METHODS: We investigated the relationship of 25-hydroxyvitamin D (25[OH]D) with eGFR and albuminuria in 11,336 adults who participated in the 5th Korea National Health and Nutrition Examination Survey (KNHANES) 2011-2012. The eGFR, ACR, and serum 25(OH)D were measured in participants who met the detailed inclusion criteria.
RESULTS: We found that after adjusting for covariates and log-ACR values, the mean (95% CI) eGFR decreased significantly with increasing 25(OH)D levels (Q1: 93.4 [92.7-94.0]; Q2: 91.9 [91.2-92.5]; Q3: 90.9 [90.3-91.6]; and Q4: 90.2 [89.5-90.8] mL/min/1.73m2; P < .001). However, the mean 25(OH)D value was highest at eGFR 61-90 mL/min per 1.73 m2 and decreased significantly with decreasing eGFR levels (>90: 17.3 [17.1-17.5]; 61-90: 17.6 [17.4-17.8]; 46-60: 17.1 [16.2-18.0]; 31-45: 16.2 [14.2-18.2]; ≤30: 13.8 [17.0-10.7] ng/mL; P = .008). After adjusting for covariates and log-eGFR, the mean ACR decreased significantly with increasing 25(OH)D quartiles (Q1: 22.0 [18.1-25.9]; Q2: 20.4 [16.6-24.2]; Q3: 16.3 [12.5-20.0]; Q4: 15.0 [11.2-18.8] μg/mg; P = .043).
CONCLUSIONS: The mean eGFR values were negatively associated with 25(OH)D levels independently of ACR. However, the mean 25(OH)D values were decreased significantly with decreasing eGFR levels in moderate and severe chronic kidney disease stages. Also, the mean ACR values were negatively associated with 25(OH)D levels independently of eGFR in an Korean adult population.
Copyright © 2016 National Kidney Foundation, Inc. Published by Elsevier Inc. All rights reserved.

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Year:  2016        PMID: 27503176     DOI: 10.1053/j.jrn.2016.07.003

Source DB:  PubMed          Journal:  J Ren Nutr        ISSN: 1051-2276            Impact factor:   3.655


  5 in total

Review 1.  The Impact of Chronic Kidney Disease on Nutritional Status and Its Possible Relation with Oral Diseases.

Authors:  Micaela Costacurta; Michele Basilicata; Giulia Marrone; Manuela Di Lauro; Vincenzo Campolattano; Patrizio Bollero; Raffaella Docimo; Nicola Di Daniele; Annalisa Noce
Journal:  Nutrients       Date:  2022-05-10       Impact factor: 6.706

2.  Association between Parathyroid Hormone, 25 (OH) Vitamin D, and Chronic Kidney Disease: A Population-Based Study.

Authors:  Wei-Hao Wang; Li-Wei Chen; Chin-Chan Lee; Chiao-Yin Sun; Yu-Chiau Shyu; Heng-Rong Hsu; Rong-Nang Chien; I-Wen Wu
Journal:  Biomed Res Int       Date:  2017-03-07       Impact factor: 3.411

3.  Cross-sectional evaluation of the relationship between vitamin D status and supplement use across levels of kidney function in adults.

Authors:  Linda W Moore; Wadi N Suki; Keri E Lunsford; Omaima M Sabek; Richard J Knight; A Osama Gaber
Journal:  BMJ Open       Date:  2019-02-22       Impact factor: 2.692

4.  Serum 25-hydroxyvitamin D might be negatively associated with hyperuricemia in U.S. adults: an analysis of the National Health and Nutrition Examination Survey 2007-2014.

Authors:  Y Han; K Han; Y Zhang; X Zeng
Journal:  J Endocrinol Invest       Date:  2021-08-26       Impact factor: 4.256

5.  The relationship between vitamin D and estimated glomerular filtration rate and urine microalbumin/creatinine ratio in Korean adults.

Authors:  Sung Gil Kim; Gwang Seok Kim; Jun Ho Lee; Ae Eun Moon; Hyun Yoon
Journal:  J Clin Biochem Nutr       Date:  2017-11-28       Impact factor: 3.114

  5 in total

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