Literature DB >> 27498829

Sphingobacterium jejuense sp. nov., with ginsenoside-converting activity, isolated from compost.

Muhammad Zubair Siddiqi1,2, Siddiqi Muhammad Shafi3, Kang Duk Choi2,1, Wan-Taek Im1,2, Zubair Aslam4.   

Abstract

A Gram-stain-negative, strictly aerobic, non-motile, light yellow, short-rod bacterium (designated GJ30-7T) isolated from compost, was characterized using a polyphasic approach, in order to clarify its taxonomic position. Strain GJ30-7T was observed to grow optimally at 30 °C and at pH 7.0 on R2A agar medium. Strain Gsoil GJ30-7T possessed β-glucosidase activity, which was responsible for its ability to transform ginsenosides Rb1 and Rc (the two main active components of ginseng) to ginsenoside F2. Phylogenetic analysis, based on 16S rRNA gene sequence similarities, indicated that GJ30-7T belongs to the genus Sphingobacterium of the family Sphingobacteriaceae and was most closely related to Sphingobacterium yanglingense JCM 30166T (92.6 %), Sphingobacterium psychroaquaticum KACC 18188T (92.6 %), and Sphingobacterium thermophilum KCTC 23708T (92.0 %). The DNA G+C content was 43 mol% and MK-7 was the major isoprenoid quinone. The main polar lipids were phosphatidylethanolamine, one unidentified phospolipid and one unknown polar lipid. In contrast to standard and reference strains, unidentified sphingolipid was also present. The predominant fatty acids of strain GJ30-7T were iso-C15 : 0, iso-C17 : 0 3-OH, C16 : 1ω7c and/or C16 : 1ω6c (summed feature 3) and iso-C17 : 1ω9c and/or C16 : 0 10-methyl (summed feature 9), supporting the affiliation of strain GJ30-7T to the genus Sphingobacterium. However, strain GJ30-7T could be distinguished genotypically and phenotypically from species of the genus Sphingobacterium with validly published names. The novel isolate therefore represents a novel species, for which the name Sphingobacterium jejuense sp. nov. is proposed, with the type strain GJ30-7T (=KACC 18625T=JCM 30948T).

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Year:  2016        PMID: 27498829     DOI: 10.1099/ijsem.0.001370

Source DB:  PubMed          Journal:  Int J Syst Evol Microbiol        ISSN: 1466-5026            Impact factor:   2.747


  2 in total

1.  Mucilaginibacter hankyongensis sp. nov., isolated from soil of ginseng field Baekdu Mountain.

Authors:  Qingmei Liu; Muhammad Zubair Siddiqi; Mi-Sun Kim; Sang Yong Kim; Wan-Taek Im
Journal:  J Microbiol       Date:  2017-06-30       Impact factor: 3.422

2.  Mucilaginibacter ginsenosidivorans sp. nov., Isolated from Soil of Ginseng Field.

Authors:  Minseok M Kim; Muhammad Zubair Siddiqi; Wan-Taek Im
Journal:  Curr Microbiol       Date:  2017-08-18       Impact factor: 2.188

  2 in total

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