Literature DB >> 27497630

Genetic characterization of Shiga toxin-producing Escherichia coli (STEC) and atypical enteropathogenic Escherichia coli (EPEC) isolates from goat's milk and goat farm environment.

María-Elena Álvarez-Suárez1, Andrés Otero2, María-Luisa García-López3, Ghizlane Dahbi4, Miguel Blanco5, Azucena Mora6, Jorge Blanco7, Jesús A Santos8.   

Abstract

The aim of this study was to characterize a collection of 44 Shiga toxin-producing (STEC) and enteropathogenic Escherichia coli (EPEC) isolated from goat milk and goat farm environment. Of the 19 STEC isolates, five (26.3%) carried the stx1 gene, four (21.1%) the stx2 gene and 10 (52.6%) presented both stx genes. Six (31.6%) STEC strains were eae-positive and belonged to serotypes related to severe human disease (O157:H7 and O5:HNM). Another seven STEC strains were of serotype O146:H21 and three of serotype O166:H28, also linked to human disease. The STEC strains isolated from goat milk were of serotypes potentially pathogenic for humans. All the 25 EPEC isolates were considered atypical (aEPEC) and one aEPEC strain was of serotype O26:H11, a serotype frequently isolated in children with diarrhea. Multilocus sequence typing (MLST) was carried out with seven housekeeping genes and 23 sequence types (ST) were detected, 14 of them newly described. Twelve STs grouped STEC isolates and 11 STs grouped EPEC isolates. Genetic typing by pulsed field gel electrophoresis (PFGE) resulted in 38 patterns which grouped in 10 clusters. Well-defined groups were also observed for strains of pathogenic serotypes. In conclusion, strains of STEC and aEPEC belonging to serotypes related to severe human disease have been detected in goat milk and the goat farm environment. Ruminants are an important reservoir of STEC strains and the role of these animals as carriers of other pathogenic types of E. coli seems to be an emerging concern.
Copyright © 2016 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Atypical EPEC; Enteropathogenic Escherichia coli; Goats' milk; STEC; Shiga toxin-producing Escherichia coli

Mesh:

Substances:

Year:  2016        PMID: 27497630     DOI: 10.1016/j.ijfoodmicro.2016.07.035

Source DB:  PubMed          Journal:  Int J Food Microbiol        ISSN: 0168-1605            Impact factor:   5.277


  7 in total

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Journal:  Toxins (Basel)       Date:  2022-01-19       Impact factor: 4.546

5.  High Prevalence and Persistence of Escherichia coli Strains Producing Shiga Toxin Subtype 2k in Goat Herds.

Authors:  Xi Yang; Qian Liu; Xiangning Bai; Bin Hu; Deshui Jiang; Hongbo Jiao; Liangmei Lu; Ruyue Fan; Peibin Hou; Andreas Matussek; Yanwen Xiong
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6.  Age related differences in phylogenetic diversity, prevalence of Shiga toxins, Intimin, Hemolysin genes and select serogroups of Escherichia. coli from pastured meat goats detected in a longitudinal cohort study.

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7.  An Assessment of the Viability of Lytic Phages and Their Potency against Multidrug Resistant Escherichia coli O177 Strains under Simulated Rumen Fermentation Conditions.

Authors:  Peter Kotsoana Montso; Caven Mguvane Mnisi; Collins Njie Ateba; Victor Mlambo
Journal:  Antibiotics (Basel)       Date:  2021-03-05
  7 in total

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