Literature DB >> 27469099

Stress tolerance of transgenic barley accumulating the alfalfa aldose reductase in the cytoplasm and the chloroplast.

Bettina Nagy1, Petra Majer1, Róbert Mihály2, János Pauk2, Gábor V Horváth3.   

Abstract

Barley represents one of the major crops grown worldwide; its genetic transformation provides an important tool for the improvement of crop quality and tolerance to environmental stress factors. Biotic and abiotic stresses produce reactive oxygen species in the plant cells that can directly oxidize the cellular components including lipid membranes; resulting in lipid peroxidation and subsequently the accumulation of reactive carbonyl compounds. In order to protect barley plants from the effects of stress-produced reactive carbonyls, an Agrobacterium-mediated transformation was carried out using the Medicago sativa aldose reductase (MsALR) gene. In certain transgenic lines the produced MsALR enzyme was targeted to the chloroplasts to evaluate its protective effect in these organelles. The dual fluorescent protein-based method was used for the evaluation of tolerance of young seedlings to diverse stresses; our results demonstrated that this technique could be reliably applied for the detection of cellular stress in a variety of conditions. The chlorophyll and carotenoid content measurements also supported the results of the fluorescent protein-based method and the stress-protective effect of the MsALR enzyme. Targeting of MsALR into the chloroplast has also resulted in increased stress tolerance, similarly to the observed effect of the cytosolic MsALR accumulation. The results of the DsRed/GFP fluorescent protein-based method indicated that both the cytosol and chloroplast accumulation of MsALR can increase the abiotic stress tolerance of transgenic barley lines.
Copyright © 2016 Elsevier Ltd. All rights reserved.

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Keywords:  Abiotic stress tolerance; Aldose reductase; Barley; DsRed/GFP fluorescent proteins; Hordeum vulgare; Poaceae; Transgenic barley

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Year:  2016        PMID: 27469099     DOI: 10.1016/j.phytochem.2016.07.007

Source DB:  PubMed          Journal:  Phytochemistry        ISSN: 0031-9422            Impact factor:   4.072


  2 in total

1.  Xerophyta viscosa Aldose Reductase, XvAld1, Enhances Drought Tolerance in Transgenic Sweetpotato.

Authors:  Wilton Mbinda; Omwoyo Ombori; Christina Dixelius; Richard Oduor
Journal:  Mol Biotechnol       Date:  2018-03       Impact factor: 2.695

2.  PpAKR1A, a Novel Aldo-Keto Reductase from Physcomitrella Patens, Plays a Positive Role in Salt Stress.

Authors:  Lu Chen; Fang Bao; Shuxuan Tang; Enhui Zuo; Qiang Lv; Dongyang Zhang; Yong Hu; Xiaoqin Wang; Yikun He
Journal:  Int J Mol Sci       Date:  2019-11-14       Impact factor: 5.923

  2 in total

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