Literature DB >> 27459880

Dairy product consumption and the risk of type 2 diabetes in the elderly.

Tomoyuki Kawada1.   

Abstract

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Year:  2016        PMID： 27459880     DOI： 10.1007/s00394-016-1258-1

Source DB:  PubMed          Journal:  Eur J Nutr        ISSN： 1436-6207            Impact factor:   5.614


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  5 in total

1.  Dairy product consumption and risk of type 2 diabetes in an elderly Spanish Mediterranean population at high cardiovascular risk.

Authors:  Andrés Díaz-López; Mònica Bulló; Miguel A Martínez-González; Dolores Corella; Ramon Estruch; Montserrat Fitó; Enrique Gómez-Gracia; Miquel Fiol; Francisco Javier García de la Corte; Emilio Ros; Nancy Babio; Lluís Serra-Majem; Xavier Pintó; Miguel Ángel Muñoz; Francisco Francés; Pilar Buil-Cosiales; Jordi Salas-Salvadó
Journal:  Eur J Nutr       Date:  2015-02-07       Impact factor: 5.614

Review 2.  Dairy products and the risk of type 2 diabetes: a systematic review and dose-response meta-analysis of cohort studies.

Authors:  Dagfinn Aune; Teresa Norat; Pål Romundstad; Lars J Vatten
Journal:  Am J Clin Nutr       Date:  2013-08-14       Impact factor: 7.045

3.  Consumption of Yogurt, Low-Fat Milk, and Other Low-Fat Dairy Products Is Associated with Lower Risk of Metabolic Syndrome Incidence in an Elderly Mediterranean Population.

Authors:  Nancy Babio; Nerea Becerra-Tomás; Miguel Ángel Martínez-González; Dolores Corella; Ramon Estruch; Emilio Ros; Carmen Sayón-Orea; Montserrat Fitó; Lluís Serra-Majem; Fernando Arós; Rosa M Lamuela-Raventós; José Lapetra; Enrique Gómez-Gracia; Miguel Fiol; Andrés Díaz-López; José V Sorlí; J Alfredo Martínez; Jordi Salas-Salvadó
Journal:  J Nutr       Date:  2015-08-19       Impact factor: 4.798

4.  Dairy product consumption, calcium intakes, and metabolic syndrome-related factors over 5 years in the STANISLAS study.

Authors:  Anastasia Samara; Bernard Herbeth; Ndeye Coumba Ndiaye; Fréderic Fumeron; Stéphanie Billod; Gérard Siest; Sophie Visvikis-Siest
Journal:  Nutrition       Date:  2012-12-28       Impact factor: 4.008

Review 5.  Association between consumption of dairy products and incident type 2 diabetes--insights from the European Prospective Investigation into Cancer study.

Authors:  Nita G Forouhi
Journal:  Nutr Rev       Date:  2015-08       Impact factor: 7.110
  5 in total

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