| Literature DB >> 27458971 |
Tom J Little1, Nick Colegrave1.
Abstract
It is important for biology to understand if observations made in highly reductionist laboratory settings generalise to harsh and noisy natural environments in which genetic variation is sorted to produce adaptation. But what do we learn by studying, in the laboratory, a genetically diverse population that mirrors the wild? What is the best design for studying genetic variation? When should we consider it at all? The right experimental approach depends on what you want to know.Entities:
Mesh:
Year: 2016 PMID: 27458971 PMCID: PMC4961361 DOI: 10.1371/journal.pbio.1002525
Source DB: PubMed Journal: PLoS Biol ISSN: 1544-9173 Impact factor: 8.029
Fig 1A hypothetical outbred population of 24 genotypes to be sampled and studied in the laboratory to determine the effect of a particular treatment: for example, exposure to a heat shock.
Red represents the heat-shock treatment and blue is the control. Half of the genotypes can be expected to respond positively to the treatment by growing a thicker carapace (thick lines), while the other half are expected to respond by growing a thinner carapace (dashes). Here are three possible study designs: A) Replicated single genotype studies have the most power to detect a treatment effect, albeit only in one direction. If, for example, we are primarily interested in the biological consequences of a thicker carapace, then (A) is the optimal study design. B) A random sample of the outbred population cannot detect genetic effects and may not even detect a treatment effect if the negative trait values are similar in magnitude to the positive ones. Increasing the number of genotypes will not help. The experiment represented by (B) does a good job of representing the population average effect, though this may be of little value if the research is interested in carapace thickening in response to heat shock. C) A set of eight replicated inbred lines can reveal genetic variation and detect a treatment effect by revealing treatment by genotype effects.