A sensitive and selective sensing platform based on CdTe QDs in the presence of l-cysteine for detection of silver, mercury and copper ions in water and various drinks.

Water soluble CdTe quantum dots (QDs) have been prepared simply by one-pot method using potassium tellurite as stable tellurium source and thioglycolic acid (TGA) as stabilizer. The fluorescence of CdTe QDs can be improved 1.3-fold in the presence of l-cysteine (Cys), however, highly efficiently quenched in the presence of silver or mercury or copper ions. A sensitive and selective sensing platform for analysis of silver, mercury and copper ions has been simply established based on CdTe QDs in the presence of l-cysteine. Under the optimum conditions, excellent linear relationships exist between the quenching degree of the sensing platform and the concentrations of Ag(+), Hg(2+) and Cu(2+) ranging from 0.5 to 40ngmL(-1). By using masking agents of sodium diethyldithiocarbamate (DDTC) for Ag(+) and Cu(2+), NH4OH for Ag(+) and Hg(2+) and 1-(2-Pyridylazo)-2-naphthol (PAN) for Hg(2+) and Cu(2+), Hg(2+), Cu(2+) and Ag(+) can be exclusively detected in coexistence with other two ions, and the detection limits (3σ) were 0.65, 0.063 and 0.088ngmL(-1) for Ag(+), Hg(2+) and Cu(2+), respectively. This effective sensing platform has been used to detection of Ag(+), Hg(2+) and Cu(2+) in water and various drinks with satisfactory results.