Literature DB >> 27441895

Recognition of Multiple Methyl Groups on Aromatic Rings by a Polyaromatic Cavity.

Masahiro Yamashina1, Sho Matsuno1, Yoshihisa Sei1, Munetaka Akita1, Michito Yoshizawa2.   

Abstract

The methyl group is a small substituent, usually showing relatively weak or no interactions with other functional groups and metal ions. Herein, we present the recognition of the number of methyl groups on synthetic and natural aromatic compounds (i.e., benzene and xanthine derivatives, respectively) by the 1 nm-sized polyaromatic cavity of a coordination capsule in water. Detailed competitive encapsulation experiments as well as X-ray crystallographic analysis revealed that multiple guest-host CH3 -polyaromatic interactions in the confined nanospace are key driving forces for the high selectivity.
© 2016 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

Entities:  

Keywords:  caffeine; capsule; methyl group; molecular recognition; polyaromatic ring

Year:  2016        PMID: 27441895     DOI: 10.1002/chem.201603032

Source DB:  PubMed          Journal:  Chemistry        ISSN: 0947-6539            Impact factor:   5.236


  4 in total

1.  Design and Applications of Water-Soluble Coordination Cages.

Authors:  Edmundo G Percástegui; Tanya K Ronson; Jonathan R Nitschke
Journal:  Chem Rev       Date:  2020-11-25       Impact factor: 60.622

2.  A polyaromatic nanocapsule as a sucrose receptor in water.

Authors:  Masahiro Yamashina; Munetaka Akita; Taisuke Hasegawa; Shigehiko Hayashi; Michito Yoshizawa
Journal:  Sci Adv       Date:  2017-08-25       Impact factor: 14.136

3.  Exact mass analysis of sulfur clusters upon encapsulation by a polyaromatic capsular matrix.

Authors:  Sho Matsuno; Masahiro Yamashina; Yoshihisa Sei; Munetaka Akita; Akiyoshi Kuzume; Kimihisa Yamamoto; Michito Yoshizawa
Journal:  Nat Commun       Date:  2017-09-29       Impact factor: 14.919

4.  A Sulfonated Tweezer-Shaped Receptor Selectively Recognizes Caffeine in Water.

Authors:  Oscar Francesconi; Andrea Ienco; Francesco Papi; Marta Dolce; Andrea Catastini; Cristina Nativi; Stefano Roelens
Journal:  J Org Chem       Date:  2022-02-02       Impact factor: 4.354

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.