Literature DB >> 27436400

Antibiotic susceptibility profile of a new Lactobacillus kefiri strain.

Lorenzo Drago1, Roberta De Grandi2, Elena De Vecchi3, Marco Toscano3.   

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Year:  2015        PMID： 27436400     DOI： 10.1016/j.jgar.2015.10.003

Source DB:  PubMed          Journal:  J Glob Antimicrob Resist        ISSN： 2213-7165            Impact factor:   4.035


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  3 in total

Review 1.  Potentiality of Food-Isolated Lentilactobacillus kefiri Strains as Probiotics: State-of-Art and Perspectives.

Authors:  P Carasi; M Malamud; M A Serradell
Journal:  Curr Microbiol       Date:  2021-12-14       Impact factor: 2.188

2.  Application of A Novel Potential Probiotic Lactobacillus paracasei Strain Isolated from Kefir Grains in the Production of Feta-Type Cheese.

Authors:  Ioanna Mantzourani; Antonia Terpou; Athanasios Alexopoulos; Pelagia Chondrou; Alex Galanis; Argyro Bekatorou; Eugenia Bezirtzoglou; Athanasios A Koutinas; Stavros Plessas
Journal:  Microorganisms       Date:  2018-11-29

3.  Influence of Lactobacillus kefiri on Intestinal Microbiota and Fecal IgA Content of Healthy Dogs.

Authors:  Alba Gaspardo; Augusta Zannoni; Silvia Turroni; Monica Barone; Maria Chiara Sabetti; Renato Giulio Zanoni; Monica Forni; Patrizia Brigidi; Marco Pietra
Journal:  Front Vet Sci       Date:  2020-04-02
  3 in total

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