Literature DB >> 27421794

Recent data on iodine intake in Germany and Europe.

Roland Gärtner1.   

Abstract

Iodine is essential for the synthesis of thyroid hormones. These regulate metabolism, promote growth, development and maturation of all organs, especially the brain. Most iodine is found in oceans and most continental soil and ground water is deficient in iodine. Therefore, around 2 billion individuals are estimated to have insufficient iodine intake and are at risk of iodine deficiency disorders. The best carrier for save iodine supplementation is salt, as the daily intake of salt is mainly constant. Due to the collaboration between international and national organisations and the salt industry, many developing and developed countries introduced universal salt iodization (USI) or have mandatory or voluntary fortification programs. In Germany as in most European countries the use of iodized salt is voluntary not only in household but also in the food industry. Two recent epidemiological surveys in Germany revealed that 33% of children and 32% of adults are still suffering from mild to moderate iodine deficiency. The best surrogate parameter for iodine deficiency is goitre. The goitre prevalence is around 30% in children as well as in adults which is in accordance with the documented iodine deficiency. From other European countries epidemiological derived data on iodine intake are only available from Denmark and Poland. Further efforts are under way to reveal the iodine status with proper methods in all European countries. On this background it might be possible to establish adequate iodine fortification programs in all European countries.
Copyright © 2016 Elsevier GmbH. All rights reserved.

Entities:  

Keywords:  Epidemiology; Iodine; Iodine deficiency disorders; Iodine fortification; Prophylaxis; Risk of iodine fortification

Mesh:

Substances:

Year:  2016        PMID: 27421794     DOI: 10.1016/j.jtemb.2016.06.012

Source DB:  PubMed          Journal:  J Trace Elem Med Biol        ISSN: 0946-672X            Impact factor:   3.849


  16 in total

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3.  Effect on Broiler Production Performance and Meat Quality of Feeding Ulva lactuca Supplemented with Carbohydrases.

Authors:  Mónica M Costa; José M Pestana; Patrícia Carvalho; Cristina M Alfaia; Cátia F Martins; Daniela Carvalho; Miguel Mourato; Sandra Gueifão; Inês Delgado; Inês Coelho; José P C Lemos; Madalena M Lordelo; José A M Prates
Journal:  Animals (Basel)       Date:  2022-07-02       Impact factor: 3.231

4.  Effect of Dietary Laminaria digitata with Carbohydrases on Broiler Production Performance and Meat Quality, Lipid Profile, and Mineral Composition.

Authors:  Mónica M Costa; José M Pestana; Diogo Osório; Cristina M Alfaia; Cátia F Martins; Miguel Mourato; Sandra Gueifão; Andreia M Rego; Inês Coelho; Diogo Coelho; José P C Lemos; Carlos M G A Fontes; Madalena M Lordelo; José A M Prates
Journal:  Animals (Basel)       Date:  2022-04-13       Impact factor: 3.231

5.  Perioperative diagnostics of patients referred for radioiodine therapy of differentiated thyroid carcinoma: referral center experience in an iodine-insufficient country.

Authors:  Friederike Eilsberger; R Michael Tuttle; Damiano Librizzi; Andreas Pfestroff; Markus Luster; Frederik A Verburg
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6.  Factors Associated with the Prevalence of Thyroid Nodules and Goiter in Middle-Aged Euthyroid Subjects.

Authors:  Dalia Dauksiene; Janina Petkeviciene; Jurate Klumbiene; Rasa Verkauskiene; Jelena Vainikonyte-Kristapone; Audrone Seibokaite; Jonas Ceponis; Vygantas Sidlauskas; Laura Daugintyte-Petrusiene; Antanas Norkus; Birute Zilaitiene
Journal:  Int J Endocrinol       Date:  2017-03-05       Impact factor: 3.257

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Journal:  Environ Health       Date:  2017-10-27       Impact factor: 5.984

8.  Vegans, Vegetarians, and Omnivores: How Does Dietary Choice Influence Iodine Intake? A Systematic Review.

Authors:  Elizabeth R Eveleigh; Lisa J Coneyworth; Amanda Avery; Simon J M Welham
Journal:  Nutrients       Date:  2020-05-29       Impact factor: 5.717

9.  Water Extraction Kinetics of Bioactive Compounds of Fucus vesiculosus.

Authors:  Ricardo M Ferreira; Ana Ramalho Ribeiro; Carla Patinha; Artur M S Silva; Susana M Cardoso; Rui Costa
Journal:  Molecules       Date:  2019-09-19       Impact factor: 4.411

10.  Magnitude, Trends, and Determinants of Iodized Salt Availability among Households in Ethiopia: Analysis of Ethiopian Demographic and Health Surveys (2000-2016).

Authors:  Amare Abera Tareke; Taddese Alemu Zerfu
Journal:  Nutr Metab Insights       Date:  2021-06-15
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