| Literature DB >> 27398228 |
Abstract
Bariatric surgery has emerged as a viable treatment option in morbidly obese individuals with type 2 diabetes. Concomitant with societal lifestyle changes and the increased emphasis on achieving metabolic targets, there has been a rise in the number of patients with type 1 diabetes (T1DM) who are overweight and obese. Preliminary experience based on a limited number of observational reports points to substantial weight loss and amelioration of comorbid conditions such as blood pressure and dyslipidemia in patients with T1DM who undergo weight loss surgery. However, there is little evidence to suggest significant improvement in glycemic control and lowering of glycosylated hemoglobin, and bariatric surgical procedures do not necessarily lead to enhanced diabetes management. and improved quality of life. The potential possibility of micronutrient deficiency, weight regain, and psychobehavioral issues post-bariatric surgery also exists. An individualized evaluation of the risks and benefits should be considered, using a a multidisciplinary team approach with expertise in patient selection, surgical technique, and follow-up. A crucial component is the availability of a diabetes care specialist or endocrinologist experienced in intensive, tailored, modifiable insulin regimens who maintains close and careful monitoring during all phases of management. Reliable data from a prospective, longitudinal perspective is required to provide guidelines for clinicians and informed choices for obese patients with T1DM who are contemplating bariatric surgery.Entities:
Keywords: bariatric surgery; gastric bypass; obesity; type 1 diabetes
Year: 2016 PMID: 27398228 PMCID: PMC4936488 DOI: 10.15761/IOD.1000144
Source DB: PubMed Journal: Integr Obes Diabetes ISSN: 2056-8827
Figure 1The interplay of hyperglycemia, hormonal pathways, and inflammatory markers in overweight and obese individuals with type 1 diabetes.
A Summary of Studies on Bariatric Surgery in Obese Subjects with Type 1 Diabetes.
| Ref. | Study | n | Gender F/M) | Type of surgery | Length of follow-up | Weight change | Change in insulin requirements | Glycemic control | Metabolic changes | Author conclusions |
|---|---|---|---|---|---|---|---|---|---|---|
| [ | 3 | All female | RYGB | 7 years | 27-31% decrease | from 0.6-0.95 to 0.3-0.83 IU/kg | A1c ↓ 3-4% | Improved BP, lipids, micro-albuminuria | Recommend BS in T1DM | |
| [ | 6 | All female | RYGB=2 SG=1 BPDDS=3 | unclear | BMI 37.3-46 to 25.8-29 one yr post-surgery | 62-150 IU/day pre-, 15- 54 IU/day 1 yr post-surgery | A1c 6.7-9.8% pre-, 5.7-8.5% one year post-surgery | Not mentioned | Improvement in insulin sensitivity seen | |
| [ | 2 | 1 male, 1 female | SG=1 RYGB=1 | Not given | 28% and 42% | ↓ in male, insulin started in female | Unchanged at 8.8% and worsened from 6.3% to 10% | Improve-ments in lipids and sleep apnea | BS does not necessarily lead to improved glycemic control in T1DM | |
| [ | 10 | 9 female, 1 male | RYGB=7 GB=2 SG=1 | Mean 36.8 months | Greater than 60% loss | Average reduction from 0.74 to 0.4 u/kg/day | Average A1c decreased from 10% to 8.9% | Favorable changes in lipids and BP | Sustained and significant benefits; may facilitate medical management of T1DM in obese; longer follow-up studies in a larger cohort needed | |
| [ | 6 | All females | RYGB=1 GB=3 SG=2 | variable | Average BMI reduction of 11.4 | Reduction in all patients | Average A1c before surgery 8.1%, after surgery 8.2% | Not mentioned | Controversial; glycemic control may not improve in all obese T1DM patients | |
| [ | 9 | All females | RYGB=9 | 7.7 ± 5.8 weeks | Average BMI reduction of 11% | Daily insulin reduced by 38% | Average A1c reduction of 0.9% | Not mentioned | Effective for weight loss but not for glycemic control | |
| [ | 22 | Not given | RYGB=16 SG=6 | Mean 37 months | Average BMI 39.7 pre- versus 31.4 post-surgery | Daily insulin 92.5 pre-versus 48 units post-surgery | 8.4 (8.0–8.9)% pre-versus 8.2 (7.8–8.6)% postsurgery | Not mentioned | Unable to confirm improvement in glycemic control | |
| [ | Review and meta-analysis | various | variable | BMI reduced by 11 kg/m2 | Daily insulin decreased by 49 units | Average decrease in A1c: 0.93% | Improve-ments in BP and lipids | Results hetero-geneous, study quality low | ||
| [ | decreased | reduction | Improved | Modestly improved | Glycemic control remains difficult |
A1c: hemoglobin A1c, BP: blood pressure, RYGB: Roux-en-Y gastric bypass, SG: sleeve gastrectomy, BPDDS: biliopancreatic diversion with duodenal-switch, GB: gastric banding
A comparison of the effects of bariatric surgery in obese individuals with type 2 and type 1 diabetes.
| Parameter | Type 2 Diabetes | Type 1 Diabetes |
|---|---|---|
| Weight loss | Yes | Yes |
| Decrease in diabetes medications/insulin | Yes | Reduction in insulin requirements, but insulin independence not possible |
| Improvement in glycemic control | Yes | Not conclusive |
| Possibility of disease remission (“cure”) | Yes | No |
| Improvement in blood pressure | Yes | Yes, but data is limited |
| Improvement in lipid profile | Yes | Yes, in small studies |
| Postsurgical changes in gut hormones contributing to metabolic improvement | Likely | Not seen or studied |
| Reduction in proinflammatory markers postprocedure | Yes | Not known |
| Development of postsurgical hyperinsulinemic hypoglycemia | Has been reported | Not reported |
| Superiority of gastric bypass over restrictive surgery | Yes | Unclear |
| Data on benefits and risks | Yes (still being gathered) | Not available |
Clinical Considerations for Weight Loss Surgery in Obese Individuals with Type 1 Diabetes.
| Overall evidence supporting the effectiveness of bariatric intervention procedures in type 1 diabetes is limited; decision-making should be informed and individualized |
| Data is generally in favor of weight loss, reduced insulin requirements, and improvement in comorbidities (blood pressure and lipid profile) |
| Benefit it terms of glycemic control is not uniform; significant reduction in hemoglobin A1c has not been demonstrated in spite of successful weight loss; ease in daily glucose management may not ensue after surgery |
| A multidisciplinary patient-centered team approach is likely to deliver the best results; candidates should be carefully selected and should be aware of the benefits and risks of surgeryClose and careful follow-up in the hospital and during long-term care is essential |
| Because of the unique specialty expertise required for the optimal management of patients with type 1 diabetes, it is advisable to involve an experienced diabetes specialist or endocrinologist before, during, and after bariatric surgery |
| Post-bariatric surgery, vigilance should be maintained regarding optimizing nutrition, minimizing weight regain, and screening for psychological issues; patient enrollment in a life-long support group should be considered |
| Prospective studies are needed to evaluate the durable impact of surgical weight loss interventions on quality of life and treatment satisfaction in individuals with type 1 diabetes |
Important Aspects in the Medical Care of Patients with Type 1 Diabetes undergoing Bariatric Surgery.
| Is following a prescribed lifestyle and instructions | |
| Has attended formal bariatric surgery and diabetes education classes | |
| Is motivated and adherent to diabetes self-management | |
| Has been optimized on a multi-dose insulin injection (MDII) regimen or continuous subcutaneous insulin infusion (CSII, or insulin pump) | |
| Understands the benefits and risks of bariatric surgery | |
| Administer half to two-thirds of the usual dose of basal insulin the morning of surgery, omit bolus or rapid-acting insulin while fasting | |
| Start D5/W drip at 100 ml/hour | |
| Start continuous intravenous insulin (insulin drip) 2-3 hours prior to surgery | |
| Check hourly fingerstick readings and maintain blood glucose level between 140 to 180 mg/dl | |
| Maintain D5/W and insulin drips | |
| Measure glucose levels every hour and adjust insulin drip rate to maintain readings between 140 to 180 mg/dl | |
| Continue D5/W and insulin drips and monitor glucose levels hourly until the effects of anesthesia and any nausea or vomiting has subsided | |
| Maintain attentiveness to fluid and electrolyte status in the intensive care or step-down unit | |
| Watch for early postsurgical complications (infection, wound dehiscence, etc.) | |
| Resume basal and preprandial bolus insulin as early as feasible when gradual oral intake is resumed, and modify as new dietary habits are established | |
| Plan discharge to include nutrition and behavioral counseling and adjustment of insulin regimen | |
| Make early (within 1-2 weeks) post-surgery appointment in the office/clinic to review nutrition, glycemic status, need for adjustment of insulin, and management of comorbid conditions | |
| Monitor long-term for late complications of surgery, metabolic abnormalities, micro- and macronutrient intake, prevention of weight regain, and behavioral issues |