| Literature DB >> 27382586 |
Seyed Saeed Najafi1, Maryam Shaabani2, Marzieh Momennassab3, Kamran Aghasadeghi4.
Abstract
BACKGROUND: Adherence to dietary and medication regimen plays an important role in successful treatment and reduces the negative complications and severity of the disease. Therefore, the present study aimed to investigate the effect of nurse-led telephone follow-up on the level of adherence to dietary and medication regimen among patients after Myocardial Infarction (MI).Entities:
Keywords: Adherence; Follow-up; Myocardial infarction; Nurse
Year: 2016 PMID: 27382586 PMCID: PMC4925999
Source DB: PubMed Journal: Int J Community Based Nurs Midwifery ISSN: 2322-2476
Figure 1Design and protocol of the study
Characteristics of participants in intervention and control groups
| Group Variable | Intervention group (N=50) | Control group (N=50) | P value | |||
|---|---|---|---|---|---|---|
| Frequency | Percentage | Frequency | Percentage | |||
| Sex | Male | 27 | 54% | 19 | 38% | 0.160 |
| Female | 23 | 46% | 31 | 62% | ||
| Marital status | Married | 39 | 78% | 45 | 90% | 0.171 |
| Widowed-Divorced | 11 | 22% | 5 | 10% | ||
| Education level | Primary education | 36 | 72% | 33 | 66% | 0.666 |
| Diploma or higher education | 14 | 28% | 17 | 34% | ||
| Occupational status | Employee | 5 | 10% | 7 | 14% | 0.184 |
| Retired | 15 | 30% | 13 | 26% | ||
| Self-employed | 12 | 24% | 14 | 28% | ||
| Homemaker | 18 | 36% | 16 | 32% | ||
| Age (Year) | 58.92±9.64 | 57.70±10.64 | 0.140 | |||
| Weight (kg) | 68.46±10.06 | 73.40±11.24 | 0.230 | |||
| Height (cm) | 163.54±8.20 | 165.68±7.84 | 0.186 | |||
| Systolic blood pressure (mmHg) | 130.80±14.35 | 129.00±14.32 | 0.146 | |||
| Diastolic blood pressure (mmHg) | 82.40±7.30 | 80.00±8.63 | 0.137 | |||
Chi-square test;
independent t-test
Comparison of the intervention and control groups regarding the mean score of adherence to dietary and medication regimen before and after the intervention
| Time Group and variable | Pre-test Mean±SD | Post-test Mean±SD | Mean difference Mean±SD | Paired t-testP value | |
|---|---|---|---|---|---|
| Adherence to dietary regimen | Intervention group | 13.46±7.26 | 30.92±10.86 | 17.46±56.12 | 0.001 |
| Control group | 12.90±5.38 | 13.72±6.63 | 0. 82±3.41 | 0.096 | |
| Between group: P | 0.662 | 0.001 | 0.001 | ||
| Adherence to medication regimen | Intervention group | 3.16±2.43 | 7.24±1.53 | 4.08±0.367 | 0.001 |
| Control group | 2.8±2.49 | 3.14±2.69 | 0.34±0.192 | 0.084 | |
| Between group: P | 0.467 | 0.003 | 0.001 | ||
Comparison of the intervention and control groups regarding the level of adherence to dietary and medication regimen before and after the intervention
| Time and group Variable and level of adherence | After intervention | Before intervention | |||
|---|---|---|---|---|---|
| Intervention group (N=50) F (%) | Control group (N=50) F (%) | Intervention group (N=50) F (%) | Control group (N=50) F (%) | ||
| Adherence to dietary regimen | Poor | 40 (80) | 43 (86) | 5 (10) | 41 (82) |
| Moderate | 7 (14) | 5 (10) | 14 (28) | 7 (14) | |
| Good | 3 (6) | 2 (4) | 31 (62) | 2 (4) | |
| P value | 0.726 | 0.001 | |||
| Adherence to medication regimen | Poor | 37 (74) | 39 (78) | 5 (10) | 36 (72) |
| Moderate | 9 (18) | 6 (12%) | 11 (22) | 8 (16) | |
| Good | 4 (8) | 5 (10) | 34 (68) | 6 (12) | |
| P value | 0.683 | 0.002 | |||