Literature DB >> 27364128

Is modern wheat bad for health?

Peter R Shewry1, Till K Pellny1, Alison Lovegrove1.   

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Year:  2016        PMID： 27364128     DOI： 10.1038/nplants.2016.97

Source DB:  PubMed          Journal:  Nat Plants        ISSN： 2055-0278            Impact factor:   15.793


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  15 in total

1.  Genome-wide association study identifies loci and candidate genes for grain micronutrients and quality traits in wheat (Triticum aestivum L.).

Authors:  Nagenahalli Dharmegowda Rathan; Hari Krishna; Ranjith Kumar Ellur; Deepmala Sehgal; Velu Govindan; Arvind Kumar Ahlawat; Gopalareddy Krishnappa; Jai Prakash Jaiswal; Jang Bahadur Singh; Saiprasad Sv; Divya Ambati; Sumit Kumar Singh; Kriti Bajpai; Anju Mahendru-Singh
Journal:  Sci Rep       Date:  2022-04-29       Impact factor: 4.996

Review 2.  A review of wheat diseases-a field perspective.

Authors:  Melania Figueroa; Kim E Hammond-Kosack; Peter S Solomon
Journal:  Mol Plant Pathol       Date:  2017-12-26       Impact factor: 5.663

Review 3.  Do ancient types of wheat have health benefits compared with modern bread wheat?

Authors:  Peter R Shewry
Journal:  J Cereal Sci       Date:  2018-01       Impact factor: 3.616

4.  Celiac Antigenicity of Ancient Wheat Species.

Authors:  Maneka Malalgoda; Jae-Bom Ohm; Senay Simsek
Journal:  Foods       Date:  2019-12-12

5.  Metabolic profiling of historical and modern wheat cultivars using proton nuclear magnetic resonance spectroscopy.

Authors:  Rachana Poudel; Fatema Bhinderwala; Martha Morton; Robert Powers; Devin J Rose
Journal:  Sci Rep       Date:  2021-02-04       Impact factor: 4.379

6.  High Throughput Field Phenotyping for Plant Height Using UAV-Based RGB Imagery in Wheat Breeding Lines: Feasibility and Validation.

Authors:  Leonardo Volpato; Francisco Pinto; Lorena González-Pérez; Iyotirindranath Gilberto Thompson; Aluízio Borém; Matthew Reynolds; Bruno Gérard; Gemma Molero; Francelino Augusto Rodrigues
Journal:  Front Plant Sci       Date:  2021-02-16       Impact factor: 5.753

7.  Effects of foliar fungicide on yield, micronutrients, and cadmium in grains from historical and modern hard winter wheat genotypes.

Authors:  Hollman Motta-Romero; Ferdinand Niyongira; Jeffrey D Boehm; Devin J Rose
Journal:  PLoS One       Date:  2021-03-04       Impact factor: 3.240

8.  Source-Sink Manipulation Affects Accumulation of Zinc and Other Nutrient Elements in Wheat Grains.

Authors:  Lan Wang; Haiyong Xia; Xiaojing Li; Yuetong Qiao; Yanhui Xue; Xilong Jiang; Wei Yan; Yumin Liu; Yanfang Xue; Lingan Kong
Journal:  Plants (Basel)       Date:  2021-05-20

9.  Genotypic Variability on Grain Yield and Grain Nutritional Quality Characteristics of Wheat Grown under Elevated CO2 and High Temperature.

Authors:  Emilio L Marcos-Barbero; Pilar Pérez; Rafael Martínez-Carrasco; Juan B Arellano; Rosa Morcuende
Journal:  Plants (Basel)       Date:  2021-05-21

Review 10.  The Two Faces of Wheat.

Authors:  Herbert Wieser; Peter Koehler; Katharina A Scherf
Journal:  Front Nutr       Date:  2020-10-21
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