Literature DB >> 27357044

Multidrug-Resistant Salmonella Isolates from Swine in the Eastern Cape Province, South Africa.

Chinwe Juliana Iwu1, Benson Chuks Iweriebor2, Larry Chikwelu Obi3, Albertus Kotze Basson4, Anthony Ifeanyi Okoh5.   

Abstract

The exposure of farm animals to antimicrobials for treatment, prophylaxis, or growth promotion can select for resistant bacteria that can be transmitted to humans, and Salmonella as an important zoonotic pathogen can act as a potential reservoir of antimicrobial resistance determinants. We assessed the antibiogram profiles of Salmonella species isolated from pig herds in two commercial farms in South Africa. Two hundred fifty-eight presumptive Salmonella isolates were recovered from the fecal samples of 500 adult pigs. Specific primers targeting Salmonella serogroups A, B, C1, C2, and D were used to determine the prevalence of different serogroups. Only serogroup A (n = 48) was detected, while others were not. Antimicrobial susceptibility of the confirmed Salmonella serogroup A isolates was performed by using the disk diffusion method against a panel of 18 antibiotics. All the 48 isolates were resistant to tetracycline and oxytetracycline, while 75% were resistant to ampicillin, sulphamethoxazole-trimethoprim, nalidixic acid, and streptomycin. All the isolates exhibited multidrug resistance, with the predominant phenotype being against 11 antibiotics, and multiple antibiotic resistance index ranged between 0.3 and 0.6. The incidence of genes encoding resistance against ampicillin (ampC), tetracycline (tetA), and streptomycin (strA) were 54, 61, and 44%, respectively. We conclude that healthy pigs are potential reservoirs of multidrug-resistant Salmonella that could be transmitted to humans through the food chain and, hence, a significant public health threat.

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Year:  2016        PMID: 27357044     DOI: 10.4315/0362-028X.JFP-15-224

Source DB:  PubMed          Journal:  J Food Prot        ISSN: 0362-028X            Impact factor:   2.077


  15 in total

1.  Selection of Multidrug-Resistant Enterobacteria in Weaned Pigs and Its Association With In-feed Subtherapeutic Combination of Colistin and Tylosin.

Authors:  Marlon do V Barroso; Juliana S da Silva; Sofia M Moreira; Yasmin N V Sabino; Gabriel C Rocha; Maria A S Moreira; Denise M S Bazzolli; Hilário C Mantovani
Journal:  Curr Microbiol       Date:  2022-10-08       Impact factor: 2.343

2.  Bactericidal and antioxidant properties of essential oils from the fruits Dennettia tripetala G. Baker.

Authors:  Sunday O Okoh; Benson C Iweriegbor; Omobola O Okoh; Uchechukwu U Nwodo; Anthony I Okoh
Journal:  BMC Complement Altern Med       Date:  2016-11-28       Impact factor: 3.659

3.  Bioactive Constituents, Radical Scavenging, and Antibacterial Properties of the Leaves and Stem Essential Oils from Peperomia pellucida (L.) Kunth.

Authors:  Sunday O Okoh; Benson C Iweriebor; Omobola O Okoh; Anthony I Okoh
Journal:  Pharmacogn Mag       Date:  2017-10-11       Impact factor: 1.085

Review 4.  Systematic review in South Africa reveals antibiotic resistance genes shared between clinical and environmental settings.

Authors:  Mutshiene Deogratias Ekwanzala; John Barr Dewar; Ilunga Kamika; Maggy Ndombo Benteke Momba
Journal:  Infect Drug Resist       Date:  2018-10-17       Impact factor: 4.003

5.  Inhibitory effects of Azadirachta indica secondary metabolites formulated cosmetics on some infectious pathogens and oxidative stress radicals.

Authors:  Sunday O Okoh; Omobola O Okoh; Anthony I Okoh
Journal:  BMC Complement Altern Med       Date:  2019-06-10       Impact factor: 3.659

6.  Data on prevalence and distribution of antimicrobial resistance determinants of Salmonella enterica isolates from the formal and informal meat sector.

Authors:  Ishmael Festus Jaja; Chinwe Juliana Iwu
Journal:  Data Brief       Date:  2019-04-28

7.  Molecular Detection Of Multidrug-Resistant Salmonella Isolated From Livestock Production Systems In South Africa.

Authors:  Thobeka P Mthembu; Oliver T Zishiri; Mohamed E El Zowalaty
Journal:  Infect Drug Resist       Date:  2019-11-14       Impact factor: 4.003

8.  Aerobic Mesophilic, Coliform, Escherichia coli, and Staphylococcus aureus Counts of Raw Meat from the Formal and Informal Meat Sectors in South Africa.

Authors:  Ishmael Festus Jaja; Ezekiel Green; Voster Muchenje
Journal:  Int J Environ Res Public Health       Date:  2018-04-21       Impact factor: 3.390

Review 9.  Prevalence of Campylobacter and Salmonella in African food animals and meat: A systematic review and meta-analysis.

Authors:  Kate M Thomas; William A de Glanville; Gary C Barker; Jackie Benschop; Joram J Buza; Sarah Cleaveland; Margaret A Davis; Nigel P French; Blandina T Mmbaga; Gerard Prinsen; Emmanuel S Swai; Ruth N Zadoks; John A Crump
Journal:  Int J Food Microbiol       Date:  2019-10-31       Impact factor: 5.277

10.  Antimicrobial Resistance Phenotype of Staphylococcus aureus and Escherichia coli Isolates Obtained from Meat in the Formal and Informal Sectors in South Africa.

Authors:  Ishmael Festus Jaja; Chinwe-Juliana Iwu Jaja; Nnamdi Vincent Chigor; Madubuike Umunna Anyanwu; Ezealisiji Kenneth Maduabuchi; James Wabwire Oguttu; Ezekiel Green
Journal:  Biomed Res Int       Date:  2020-09-19       Impact factor: 3.411

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