| Literature DB >> 27350652 |
Abstract
The theory, in brief outline here, implicating deficiency of Cu in the aetiology and pathophysiology of IHD explains more attributes of the disease than any other theory. This theory satisfies several of Hill's criteria of a half-century ago for deducing association between an environmental feature and presence of an illness. Most important is the temporal association between the rise of IHD and the decrease in dietary Cu since the 1930s along with a parallel increase in the supplementation of pregnant women with Fe, a Cu antagonist. There are more than eighty anatomical, chemical and physiological similarities between animals deficient in Cu and individuals with IHD. Few of these similarities have been produced by other dietary manipulations because feeding cholesterol induces Cu deficiency in animals. The most recent of these to be identified is decreased serum dehydroepiandrosterone. Some concomitant aspects of Cu metabolism and utilisation have been identified in other theories about heart disease: fetal programming, homocysteine, and Fe overload.Entities:
Keywords: EAR estimated average requirement; Alcoholic beverages; Atherosclerosis; Cholesterol; Paraoxonase; Superoxide dismutase; coronary heart disease; ischaemic heart disease
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Year: 2016 PMID: 27350652 DOI: 10.1017/S0954422416000093
Source DB: PubMed Journal: Nutr Res Rev ISSN: 0954-4224 Impact factor: 7.800