Literature DB >> 27327799

Changing Dietary Habits and Improving the Healthiness of Diets in the United States.

Margo A Denke1.   

Abstract

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Year:  2016        PMID： 27327799     DOI： 10.1001/jama.2016.7636

Source DB:  PubMed          Journal:  JAMA        ISSN： 0098-7484            Impact factor:   56.272


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  4 in total

1.  Three Healthy Eating Patterns and Cardiovascular Disease Risk Markers in 9 to 18 Year Olds With Body Mass Index >95%: A Randomized Trial.

Authors:  Michael Macknin; Nicole Stegmeier; Alicia Thomas; Sarah Worley; Lin Li; Stan L Hazen; W H Wilson Tang
Journal:  Clin Pediatr (Phila)       Date:  2021-09-21       Impact factor: 1.168

2.  Association of Diet With Skin Histological Features in UV-B-Exposed Mice.

Authors:  Tapan K Bhattacharyya; Yvonne Hsia; David M Weeks; Tatiana K Dixon; Jessica Lepe; J Regan Thomas
Journal:  JAMA Facial Plast Surg       Date:  2017-09-01       Impact factor: 4.611

3.  American Heart Association's Life's Simple 7 at Middle Age and Prognosis After Myocardial Infarction in Later Life.

Authors:  Yejin Mok; Yingying Sang; Shoshana H Ballew; Casey M Rebholz; Wayne D Rosamond; Gerardo Heiss; Aaron R Folsom; Josef Coresh; Kunihiro Matsushita
Journal:  J Am Heart Assoc       Date:  2018-02-17       Impact factor: 5.501

4.  Effect of Lifestyle Changes after Percutaneous Coronary Intervention on Revascularization.

Authors:  Yang Wang; Ying Xian; Tao Chen; Yanyan Zhao; Jinggang Yang; Bo Xu; Wei Li
Journal:  Biomed Res Int       Date:  2020-02-14       Impact factor: 3.411
  4 in total

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