| Literature DB >> 27307424 |
Kar Hau Chong1, Suet Kei Wu2, Yatiman Noor Hafizah2, Marjolijn C E Bragt3, Bee Koon Poh2.
Abstract
This article aims to describe the eating habits of Malaysian children using a nationally representative data set from the South East Asian Nutrition Surveys (SEANUTS) in Malaysia. A total of 2797 children aged 2 to 12 years were included in this analysis. Eating habits and dietary intakes of children were assessed using questionnaires. Overall, 56.1% of children consumed 3 main meals every day. Approximately 20% of children snacked 3 times per day, whereas 9.7% ate fast food on a weekly basis. Irregular meal patterns were significantly associated with lower micronutrient intakes, and the groups with higher odds for this pattern were older children, Malays, and those living in rural areas. Considering the relatively high rate of irregular meal consumption and its potential influence on dietary nutrient intake, persistent efforts must be continued to promote and inculcate healthy eating habits among children from an early age.Entities:
Keywords: breakfast; children; dietary intake; eating habits; fast food intake; meal patterns; snacking habits
Mesh:
Year: 2016 PMID: 27307424 DOI: 10.1177/1010539516654260
Source DB: PubMed Journal: Asia Pac J Public Health ISSN: 1010-5395 Impact factor: 1.399