Literature DB >> 27297987

Physiological screening for drought tolerance in Mediterranean long-storage tomato.

Cristina Patanè1, Danilo Scordia2, Giorgio Testa3, Salvatore L Cosentino4.   

Abstract

Long-storage tomato is a drought-tolerant plant traditionally cultivated under no water supply in semi-arid areas of Italy. In 2009, physiological traits of ten "long-storage" tomato lines cultivated under no irrigation were screened for low soil water tolerance. Leaf relative water content (RWC), proline content and leaf transpiration (E) were measured throughout the growing season. Instantaneous leaf water use efficiency was also calculated on a single date, as the ratio between net photosynthesis (A) and E. Close relationships were observed among the physiological parameters, positive for E vs. RWC and inverse for RWC and E vs. proline. Results indicate that the increase in proline concentration involves a water stress tolerance, and genotypes more sensitive to soil water deficit respond to drought stress through less proline in leaves. Close significant linear relationships (positive with RWC and E, negative with proline) were also found between fruit yield and all the physiological parameters examined. Among them, the most reliable indicator for yield prediction under water restriction was leaf transpiration rate as measured at the flowering stage. The study made it possible to understand the complex relationships between physiological processes, drought tolerance, and plant productivity in long-storage tomato, and to identify those traits that regulate plant physiology under low water availability.
Copyright © 2016 Elsevier Ireland Ltd. All rights reserved.

Entities:  

Keywords:  Instantaneous water use efficiency; Leaf relative water content; Leaf transpiration; Long-storage tomato; Proline

Mesh:

Substances:

Year:  2016        PMID: 27297987     DOI: 10.1016/j.plantsci.2016.05.006

Source DB:  PubMed          Journal:  Plant Sci        ISSN: 0168-9452            Impact factor:   4.729


  7 in total

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5.  Salinity in Autumn-Winter Season and Fruit Quality of Tomato Landraces.

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  7 in total

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