Literature DB >> 27292940

Is breakfast the most important meal of the day?

James A Betts1, Enhad A Chowdhury1, Javier T Gonzalez1, Judith D Richardson1, Kostas Tsintzas2, Dylan Thompson1.   

Abstract

The Bath Breakfast Project is a series of randomised controlled trials exploring the effects of extended morning fasting on energy balance and health. These trials were categorically not designed to answer whether or not breakfast is the most important meal of the day. However, this review will philosophise about the meaning of that question and about what questions we should be asking to better understand the effects of breakfast, before summarising how individual components of energy balance and health respond to breakfast v. fasting in lean and obese adults. Current evidence does not support a clear effect of regularly consuming or skipping breakfast on body mass/composition, metabolic rate or diet-induced thermogenesis. Findings regarding energy intake are variable, although the balance of evidence indicates some degree of compensatory feeding later in the day such that overall energy intake is either unaffected or slightly lower when breakfast is omitted from the diet. However, even if net energy intake is reduced, extended morning fasting may not result in expected weight loss due to compensatory adjustments in physical activity thermogenesis. Specifically, we report that both lean and obese adults expended less energy during the morning when remaining in the fasted state than when consuming a prescribed breakfast. Further research is required to examine whether particular health markers may be responsive to breakfast-induced responses of individual components of energy balance irrespective of their net effect on energy balance and therefore body mass.

Entities:  

Keywords:  DIT diet-induced thermogenesis; Energy balance; Fasting; Health; Thermogenesis

Mesh:

Year:  2016        PMID: 27292940     DOI: 10.1017/S0029665116000318

Source DB:  PubMed          Journal:  Proc Nutr Soc        ISSN: 0029-6651            Impact factor:   6.297


  17 in total

1.  Reply to SL Buckner et al.

Authors:  Enhad A Chowdhury; Dylan Thompson; James A Betts
Journal:  Am J Clin Nutr       Date:  2016-06       Impact factor: 7.045

2.  Calorie Restriction and Intermittent Fasting: Impact on Glycemic Control in People With Diabetes.

Authors:  Kavitha Ganesan; Yacob Habboush; Samuel Dagogo-Jack
Journal:  Diabetes Spectr       Date:  2020-05

3.  Breakfast Skipping, Body Composition, and Cardiometabolic Risk: A Systematic Review and Meta-Analysis of Randomized Trials.

Authors:  Jonathan P Bonnet; Michelle I Cardel; Jaqueline Cellini; Frank B Hu; Marta Guasch-Ferré
Journal:  Obesity (Silver Spring)       Date:  2020-04-18       Impact factor: 5.002

4.  Preexercise breakfast ingestion versus extended overnight fasting increases postprandial glucose flux after exercise in healthy men.

Authors:  Robert M Edinburgh; Aaron Hengist; Harry A Smith; Rebecca L Travers; Francoise Koumanov; James A Betts; Dylan Thompson; Jean-Philippe Walhin; Gareth A Wallis; D Lee Hamilton; Emma J Stevenson; Kevin D Tipton; Javier T Gonzalez
Journal:  Am J Physiol Endocrinol Metab       Date:  2018-08-14       Impact factor: 4.310

5.  The relevance of restrained eating behavior for circadian eating patterns in adolescents.

Authors:  Stefanie A J Koch; Ute Alexy; Tanja Diederichs; Anette E Buyken; Sarah Roßbach
Journal:  PLoS One       Date:  2018-05-23       Impact factor: 3.240

Review 6.  Future Directions for Integrative Objective Assessment of Eating Using Wearable Sensing Technology.

Authors:  Andy Skinner; Zoi Toumpakari; Christopher Stone; Laura Johnson
Journal:  Front Nutr       Date:  2020-07-02

7.  Unhealthy eating habits around sleep and sleep duration: To eat or fast?

Authors:  Kei Nakajima
Journal:  World J Diabetes       Date:  2018-11-15

8.  Breakfast Consumption in French Children, Adolescents, and Adults: A Nationally Representative Cross-Sectional Survey Examined in the Context of the International Breakfast Research Initiative.

Authors:  France Bellisle; Pascale Hébel; Aurée Salmon-Legagneur; Florent Vieux
Journal:  Nutrients       Date:  2018-08-09       Impact factor: 5.717

9.  Postprandial Metabolism and Appetite Do Not Differ between Lean Adults that Eat Breakfast or Morning Fast for 6 Weeks.

Authors:  Enhad A Chowdhury; Judith D Richardson; Kostas Tsintzas; Dylan Thompson; James A Betts
Journal:  J Nutr       Date:  2018-01-01       Impact factor: 4.798

10.  Breakfast in the United States: Food and Nutrient Intakes in Relation to Diet Quality in National Health and Examination Survey 2011⁻2014. A Study from the International Breakfast Research Initiative.

Authors:  Adam Drewnowski; Colin D Rehm; Florent Vieux
Journal:  Nutrients       Date:  2018-09-01       Impact factor: 5.717

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