Literature DB >> 27286330

Activities and Prevalence of Proteobacteria Members Colonizing Echinacea purpurea Fully Account for Macrophage Activation Exhibited by Extracts of This Botanical.

Mona H Haron1, Heather L Tyler2, Nirmal D Pugh1, Rita M Moraes1, Victor L Maddox3, Colin R Jackson2, David S Pasco1.   

Abstract

Evidence supports the theory that bacterial communities colonizing Echinacea purpurea contribute to the innate immune enhancing activity of this botanical. Previously, we reported that only about half of the variation in in vitro monocyte stimulating activity exhibited by E. purpurea extracts could be accounted for by total bacterial load within the plant material. In the current study, we test the hypothesis that the type of bacteria, in addition to bacterial load, is necessary to fully account for extract activity. Bacterial community composition within commercial and freshly harvested (wild and cultivated) E. purpurea aerial samples was determined using high-throughput 16S rRNA gene pyrosequencing. Bacterial isolates representing 38 different taxa identified to be present within E. purpurea were acquired, and the activity exhibited by the extracts of these isolates varied by over 8000-fold. Members of the Proteobacteria exhibited the highest potency for in vitro macrophage activation and were the most predominant taxa. Furthermore, the mean activity exhibited by the Echinacea extracts could be solely accounted for by the activities and prevalence of Proteobacteria members comprising the plant-associated bacterial community. The efficacy of E. purpurea material for use against respiratory infections may be determined by the Proteobacterial community composition of this plant, since ingestion of bacteria (probiotics) is reported to have a protective effect against this health condition. Georg Thieme Verlag KG Stuttgart · New York.

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Year:  2016        PMID: 27286330      PMCID: PMC5461576          DOI: 10.1055/s-0042-108590

Source DB:  PubMed          Journal:  Planta Med        ISSN: 0032-0943            Impact factor:   3.352


  21 in total

1.  Endophytic and rhizospheric bacterial communities isolated from the medicinal plants Echinacea purpurea and Echinacea angustifolia.

Authors:  Carolina Chiellini; Isabel Maida; Giovanni Emiliani; Alessio Mengoni; Stefano Mocali; Arturo Fabiani; Sauro Biffi; Valentina Maggini; Luigi Gori; Alfredo Vannacci; Eugenia Gallo; Fabio Firenzuoli; Renato Fani
Journal:  Int Microbiol       Date:  2014-09       Impact factor: 2.479

2.  The majority of in vitro macrophage activation exhibited by extracts of some immune enhancing botanicals is due to bacterial lipoproteins and lipopolysaccharides.

Authors:  Nirmal D Pugh; Hemlata Tamta; Premalatha Balachandran; Xiangmei Wu; J'Lynn Howell; Franck E Dayan; David S Pasco
Journal:  Int Immunopharmacol       Date:  2008-04-07       Impact factor: 4.932

3.  Antibiotic resistance differentiates Echinacea purpurea endophytic bacterial communities with respect to plant organs.

Authors:  Alessio Mengoni; Isabel Maida; Carolina Chiellini; Giovanni Emiliani; Stefano Mocali; Arturo Fabiani; Marco Fondi; Fabio Firenzuoli; Renato Fani
Journal:  Res Microbiol       Date:  2014-10-02       Impact factor: 3.992

4.  The Diversity of Archaea and Bacteria in Association with the Roots of Zea mays L.

Authors:  M.K. Chelius; E.W. Triplett
Journal:  Microb Ecol       Date:  2001-04       Impact factor: 4.552

5.  Oral administration of a Spirulina extract enriched for Braun-type lipoproteins protects mice against influenza A (H1N1) virus infection.

Authors:  Nirmal D Pugh; Dan Edwall; Lars Lindmark; K Gus Kousoulas; Arun V Iyer; Mona H Haron; David S Pasco
Journal:  Phytomedicine       Date:  2014-12-29       Impact factor: 5.340

Review 6.  Echinacea for preventing and treating the common cold.

Authors:  Marlies Karsch-Völk; Bruce Barrett; David Kiefer; Rudolf Bauer; Karin Ardjomand-Woelkart; Klaus Linde
Journal:  Cochrane Database Syst Rev       Date:  2014-02-20

7.  Variability in in vitro macrophage activation by commercially diverse bulk echinacea plant material is predominantly due to bacterial lipoproteins and lipopolysaccharides.

Authors:  Hemlata Tamta; Nirmal D Pugh; Premalatha Balachandran; Rita Moraes; Joko Sumiyanto; David S Pasco
Journal:  J Agric Food Chem       Date:  2008-11-26       Impact factor: 5.279

Review 8.  Echinacea purpurea: Pharmacology, phytochemistry and analysis methods.

Authors:  Azadeh Manayi; Mahdi Vazirian; Soodabeh Saeidnia
Journal:  Pharmacogn Rev       Date:  2015 Jan-Jun

9.  Evaluation of the bacterial diversity in the feces of cattle using 16S rDNA bacterial tag-encoded FLX amplicon pyrosequencing (bTEFAP).

Authors:  Scot E Dowd; Todd R Callaway; Randall D Wolcott; Yan Sun; Trevor McKeehan; Robert G Hagevoort; Thomas S Edrington
Journal:  BMC Microbiol       Date:  2008-07-24       Impact factor: 3.605

10.  Culture dependent and independent analysis of bacterial communities associated with commercial salad leaf vegetables.

Authors:  Colin R Jackson; Kevin C Randolph; Shelly L Osborn; Heather L Tyler
Journal:  BMC Microbiol       Date:  2013-12-01       Impact factor: 3.605

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  5 in total

1.  Macrophage activation by edible mushrooms is due to the collaborative interaction of toll-like receptor agonists and dectin-1b activating beta glucans derived from colonizing microorganisms.

Authors:  Jin Zhang; Heather L Tyler; Mona H Haron; Colin R Jackson; David S Pasco; Nirmal D Pugh
Journal:  Food Funct       Date:  2019-12-11       Impact factor: 5.396

Review 2.  Synergy and antagonism in natural product extracts: when 1 + 1 does not equal 2.

Authors:  Lindsay K Caesar; Nadja B Cech
Journal:  Nat Prod Rep       Date:  2019-06-19       Impact factor: 13.423

3.  Cell-line-based assay for the toxicity/benefit analysis of lipopolysaccharides in plants.

Authors:  Kriti Kalpana; Shen Yap; Revathi Iyengar; Moriya Tsuji; Akira Kawamura
Journal:  Chem Biol Drug Des       Date:  2019-12-04       Impact factor: 2.817

4.  Bacterial components are the major contributors to the macrophage stimulating activity exhibited by extracts of common edible mushrooms.

Authors:  Heather L Tyler; Mona H Haron; Nirmal D Pugh; Jin Zhang; Colin R Jackson; David S Pasco
Journal:  Food Funct       Date:  2016-10-12       Impact factor: 5.396

5.  Plant microbiome-dependent immune enhancing action of Echinacea purpurea is enhanced by soil organic matter content.

Authors:  Mona H Haron; Heather L Tyler; Suman Chandra; Rita M Moraes; Colin R Jackson; Nirmal D Pugh; David S Pasco
Journal:  Sci Rep       Date:  2019-01-15       Impact factor: 4.379

  5 in total

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