| Literature DB >> 27274463 |
Kangok Cho1, Daekeun Kwon1, Jaeyong Park1, Youngju Song1.
Abstract
PURPOSE: This study examined whether conjugated linoleic acid (CLA) supplementation and endurance exercise affect appetite-regulating hormones and pro-inflammatory cytokines in rats.Entities:
Keywords: Conjugated linoleic acid; Cytokine; Endurance exercise; Insulin; Leptin
Year: 2015 PMID: 27274463 PMCID: PMC4886841 DOI: 10.5717/jenb.2015.15120905
Source DB: PubMed Journal: J Exerc Nutrition Biochem ISSN: 2233-6834
Composition of the experimental diets
| Variable | High-fat diet | CLA Suppl. diet |
|---|---|---|
| Ingredients (g/kg diet) | ||
| Casein | 200.0 | 200.0 |
| Starch | 200.0 | 200.0 |
| Sucrose | 150.0 | 150.0 |
| Lard | 350.0 | 337.0 |
| Cellulose | 50.0 | 50.0 |
| Mineral mix | 35.0 | 35.0 |
| Vitamin mix | 10.0 | 10.0 |
| DL-methionine | 3.0 | 3.0 |
| Choline barbiturate | 2.0 | 2.0 |
| DL- | 1.2 | 1.2 |
| - | 6.5 | |
| - | 6.5 | |
| Energy (kcal/kg) | 5350.0 | 5350.0 |
| Protein (% kcal/g) | 15.0 | 15.0 |
| Carbohydrate (% kcal/g) | 26.0 | 26.0 |
| Fat (% kcal/g) | 59.0 | 59.0 |
1)The high-fat diet (HFD) sedentary (HS) group received 35% fat of total diet weight
2)The conjugated linoleic acid (CLA) supplemented HFD sedentary (CS) and 1.0% CLA supplemented HFD exercise (CE) groups received 1.0% CLA in the HFD
3)76.81% CLA mixture
Body composition-related variables
| Variable (g) | HS ( | CS ( | CE ( |
|---|---|---|---|
| Body weight | 467.9±3.3 | 432.0±5.6 | 415.2±5.5 |
| Cumulative body weight gain | 198.1±3.2 | 159.8±3.1 | 144.2±2.9 |
| Liver | 11.9±0.2 | 10.5±0.3 | 10.2±0.3 |
| Gastrocnemius muscle | 1.909±0.043 | 1.930±0.074 | 1.995±0.039 |
| Perirenal fat pad | 16.1±1.1 | 13.3±1.4 | 11.1±0.6 |
Data are mean±standard error.
*p<0.05, **p<0.01, and ***p<0.001 compared with the high-fat diet (HFD) sedentary (HS) group.
##p<0.01 compared with the conjugated linoleic acid supplemented HFD sedentary (CS) group.
Appetite-related variables
| Variable | HS ( | CS ( | CE ( |
|---|---|---|---|
| Leptin (ng/mL) | 21.4±0.7 | 12.7±0.6 | 7.8±0.5 |
| Insulin (ng/mL) | 4.9±0.5 | 3.0±0.3 | 1.7±0.4 |
| Food intake amount (g) | 381.8±3.1 | 340.8±3.8 | 338.8±7.1 |
| Food efficiency ratio | 0.216±0.008 | 0.163±0.005 | 0.119±0.145 |
Data are mean±standard error.
***p<0.001 compared with the high-fat diet (HFD) sedentary (HS) group.
#p<0.05, ##p<0.01 compared with the conjugated linoleic acid supplemented HFD sedentary (CS) group.
Pro-inflammatory cytokines
| Variable | HS ( | CS ( | CE ( |
|---|---|---|---|
| Interleukin-1β (pg/mL) | 44.7±1.0 | 39.0±0.7 | 37.4±0.5 |
| Interleukin-6 (pg/mL) | 63.6±3.9 | 50.6±1.3 | 49.3±2.5 |
Data are mean±standard error.
**p<0.01 and ***p<0.001 compared with the high-fat diet sedentary (HS) group.
Fig. 1.Linear relationships between the appetite-regulating hormones and pro-inflammatory cytokines