Literature DB >> 27263794

Bacterial contamination of water samples in Gabon, 2013.

Jonas Ehrhardt1, Abraham S Alabi1, Peter G Kremsner1, Wolfgang Rabsch2, Karsten Becker3, Francis Tsombeng Foguim4, Thorsten Kuczius5, Meral Esen1, Frieder Schaumburg6.   

Abstract

Contamination of water is a major burden in the public health setting of developing countries. We therefore assessed the quality of water samples in Gabon in 2013. The main findings were a contamination rate with coliforms of 13.5% and the detection of a possible environmental reservoir for extended spectrum beta-lactamase-producing bacteria.
Copyright © 2016. Published by Elsevier B.V.

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Keywords:  Africa; Salmonella; contamination; extended spectrum beta-lactamase; water

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Year:  2016        PMID: 27263794     DOI: 10.1016/j.jmii.2016.03.009

Source DB:  PubMed          Journal:  J Microbiol Immunol Infect        ISSN: 1684-1182            Impact factor:   4.399


  1 in total

1.  Technological and microbiological characteristics of indigenous food produced in Gabon.

Authors:  Jean Ulrich Muandze-Nzambe; Richard Onanga; Jean Fabrice Yala; Namwin Siourimè Somda; Hama Cissé; Cheikna Zongo; Jacques Francois Mavoungou; Aly Savadogo
Journal:  J Food Sci Technol       Date:  2020-07-14       Impact factor: 2.701

  1 in total

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