| Literature DB >> 27247920 |
Vahid Hadi1, Sorayya Kheirouri1, Mohammad Alizadeh1, Alireza Khabbazi2, Hossein Hosseini3.
Abstract
OBJECTIVE: Nigella sativa is a medicinal plant that has long been used in traditional medicine for treating various conditions. Numerous animal studies provided evidences that the seed may elicit a broad anti-inflammatory/anti-oxidant activity. The aim of the present clinical trial was to evaluate anti-inflammatory and antioxidant properties of Nigella sativa oil in patients with rheumatoid arthritis (RA).Entities:
Keywords: IL-10; Nigella sativa; Oxidative stress; Rheumatoid arthritis; TNF-α
Year: 2016 PMID: 27247920 PMCID: PMC4884216
Source DB: PubMed Journal: Avicenna J Phytomed ISSN: 2228-7930
Figure 1Flow diagram of the progress through the phases of randomized trial of two groups
Baseline characteristics of the studied subjects
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| 40.58 ± 8.6 | 43.90 ± 5.23 | 0.27 |
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| 24.35 ± 3.38 | 24.93 ± 6.22 | 0.70 |
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| 13 (68.40) | 16 (69.60) | 0.75 |
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| 6 (31.60) | 7 (30.40( | |
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| 11 (68.8) | 18 (78.3) | |
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| 5 (31.2) | 5 (21.7) | 0.40 |
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| 0 (0.0) | 0 (0.0) | |
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| 2 (12.5) | 6 (26.2) | |
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| 10 (62.5) | 12 (53.2) | 0.11 |
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| 3 (18.8) | 4 (17.3) | |
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| 1 (6.2) | 1 (4.3) |
Independent Student t-test for age and BMI; Chi-squared test for menopausal status.
Mann-Whitney U test.
mean ± SD.
Frequency (percent)
Energy and macronutrient intake in the two experimental groups at baseline and throughout the study.
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|---|---|---|---|---|
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| Baseline | 1742.68 ± 471.49 | 1889.82 ± 564.32 | 0.21 | |
| End of study | 1692.41 ± 523.30 | 1894.82 ± 548.17 | 0.90 | |
| p-value | 0.89 | 0.76 | ||
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| Baseline | 56.35 ± 14.73 | 58.86 ± 15.80 | 0.43 | |
| End of study | 59.00 ± 14.23 | 60.21 ± 14.17 | 0.38 | |
| p-value | 0.61 | 0.81 | ||
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| Baseline | 55.06 ± 17.25 | 62.60 ± 11.12 | 0.27 | |
| End of study | 56.85 ± 18.13 | 60.80 ± 14.02 | 0.69 | |
| p-value | 0.17 | 0.18 | ||
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| Baseline | 14.37 ± 7.07 | 16.36 ± 4.15 | 0.39 | |
| End of study | 15.37 ± 5.59 | 15.86 ± 7.61 | 0.91 | |
| p-value | 0.12 | 0.63 | ||
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| Baseline | 19.02 ± 7.05 | 20.58 ± 5.07 | 0.70 | |
| End of study | 19.34 ± 7.81 | 19.83 ± 5.67 | 0.91 | |
| p-value | 0.19 | 0.55 | ||
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| Baseline | 14.43 ± 6.14 | 17.15 ± 7.10 | 0.14 | |
| End of study | 14.52 ± 6.51 | 17.98 ± 5.46 | 0.53 | |
| p-value | ||||
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| Baseline | 12.12 ± 3.82 | 12.18 ± 3.90 | 0.95 | |
| End of study | 12.52 ± 2.78 | 13.26 ± 5.56 | 0.40 | |
| p-value | 0.95 | 0.58 | ||
* mean ± SD are presented for the measures.
Independent Student t-test.
Based on analysis of covariance adjusted for baseline measures.
Paired Student t-test.
Effect of Nigella sativa as compared with placebo on inflammatory, antioxidant, and stress oxidative biomarkers in female patients with rheumatoid arthritis
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| Baseline | 12.20 (7.82,15.06) | 13.29 (8.19, 17.30) | 0.65 |
| End of study | 12.20 (9.04,18.69) | 9.42 (5.72, 14.83) | 0.27 |
| Mean difference (95% CI) | 0 .00 (-3.47, 6.79) | 0.15 (-7.87, 4.48) | |
| p-value | 0.72 | 0.74 | |
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| Baseline | 5.55 (1.90, 20.55) | 7.80 (2.40, 12.20) | 0.84† |
| End of study | 7.8 (0.60, 43.50) | 11.30 (3.50, 53.70) | 0.34 |
| Mean difference (95% CI) | 0.40 (-1.62, 22.95) | 8.90 (1.50, 45.90) | |
| p-value | 0.21 | 0.009 | |
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| Baseline | 1221.80 ± 451.44 | 1353.6 ± 449.99 | 0.37 |
| End of study | 1362.50 ± 444.64 | 1577.6 ± 579.31 | 0.20 |
| Mean difference (95% CI) | 89.08 (-121.10, 476,48) | 214.59(-400.40, 769.73) | |
| p-value | 0.21 | 0.13 | |
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| Baseline | 122.28 ± 46.36) | 124.72 ± 35.67 | 0.86 |
| End of study | 116.03 ± 26.40) | 118.13 ± 26.67 | 0.81 |
| Mean difference (95% CI) | -0.84 (-33.25, 10.57) | -5.15 (-25.09, 3.23) | |
| p-value | 0.64 | 0.12 | |
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| Baseline | 1.37 ± 0.26 | 1.34 ± 0.27 | 0.76 |
| End of study | 1.33 ± 0.19 | 1.47 ± 0.29 | 0.09 |
| Mean difference (95% CI) | -0.06(-0.15, 0.04) | 0.09(0.05, 0.38) | |
| p-value | 0.51 | 0.06 | |
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| Baseline | 3.06 ± 1.20 | 3.07 ± 0.88 | 0.97 |
| End of study | 3.01 ± 0.73 | 2.66 ± 0.83 | 0.18 |
| Mean difference (95% CI) | 0.10(-0.80, 1,10) | -0.60(-1.10, 0,20) | |
| p-value | 0.94 | 0.03 | |
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| Baseline | 71.75 ± 53.26 | 104.70 ± 62.16 | 0.08 |
| End of study | 90.20 ± 58.94 | 61.83 ± 43.85 | 0.12 |
| Mean difference (95% CI) | 13.00(-37.00, 103.00) | -47.00 (-79.00, -4.00) | |
| p-value | 0.40 | 0.013 |
TNF-α: Tumor necrosis factor-alpha; IL-10: Interlukin-10; SOD: Superoxide dismutase; TAC: Total antioxidant capacity; MDA: Malondialdehyde; NO: Nitric oxaid. mean ± SD and median (percentiles 25 and 75) are presented for normally and not normally distributed measures, respectively. Median of differences (percentiles 25 and 75) are presented instead of mean difference (95% CI). †Mann-Whitney U test
Based on ANCOVA adjusted for baseline measures and confounding factors (duration)
Wilcoxon test
Independent t-test
Paired t-test