Literature DB >> 27237574

Citrus waste as feedstock for bio-based products recovery: Review on limonene case study and energy valorization.

Viviana Negro1, Giuseppe Mancini2, Bernardo Ruggeri1, Debora Fino3.   

Abstract

The citrus peels and residue of fruit juices production are rich in d-limonene, a cyclic terpene characterized by antimicrobial activity, which could hamper energy valorization bioprocess. Considering that limonene is used in nutritional, pharmaceutical and cosmetic fields, citrus by-products processing appear to be a suitable feedstock either for high value product recovery or energy bio-processes. This waste stream, more than 10MTon at 2013 in European Union (AIJN, 2014), can be considered appealing, from the view point of conducting a key study on limonene recovery, as its content of about 1%w/w of high value-added molecule. Different processes are currently being studied to recover or remove limonene from citrus peel to both prevent pollution and energy resources recovery. The present review is aimed to highlight pros and contras of different approaches suggesting an energy sustainability criterion to select the most effective one for materials and energy valorization.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Bioethanol; Biogas; Citrus processing waste; Limonene

Mesh:

Substances:

Year:  2016        PMID: 27237574     DOI: 10.1016/j.biortech.2016.05.006

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  17 in total

Review 1.  Fruit Juice Industry Wastes as a Source of Bioactives.

Authors:  Kevser Kandemir; Elif Piskin; Jianbo Xiao; Merve Tomas; Esra Capanoglu
Journal:  J Agric Food Chem       Date:  2022-05-11       Impact factor: 5.895

2.  Antioxidant activities of premature and mature mandarin (Citrus unshiu) peel and juice extracts.

Authors:  Seogyeong Lee; Hyun Jung Kim
Journal:  Food Sci Biotechnol       Date:  2022-03-17       Impact factor: 3.231

3.  Mitigation of NOx and smoke emissions in a diesel engine using novel emulsified lemon peel oil biofuel.

Authors:  Ashok Bragadeshwaran; Nanthagopal Kasianantham; Saravanan Balusamy; SenthilKumar Muniappan; Dandu Madhu Sudan Reddy; Randive Vishal Subhash; Nashte Adarsh Pravin; Rayapati Subbarao
Journal:  Environ Sci Pollut Res Int       Date:  2018-06-25       Impact factor: 4.223

Review 4.  Innovative "Green" and Novel Strategies for the Extraction of Bioactive Added Value Compounds from Citrus Wastes-A Review.

Authors:  Predrag Putnik; Danijela Bursać Kovačević; Anet Režek Jambrak; Francisco J Barba; Giancarlo Cravotto; Arianna Binello; Jose Manuel Lorenzo; Avi Shpigelman
Journal:  Molecules       Date:  2017-04-27       Impact factor: 4.411

5.  Chemical Composition of the Essential Oil of the Endemic Species Micromeria frivaldszkyana (Degen) Velen.

Authors:  Valtcho D Zheljazkov; Giuseppe Micalizzi; Ivanka Semerdjieva; Luigi Mondello
Journal:  Molecules       Date:  2019-01-26       Impact factor: 4.411

6.  Effect of organic compounds on dry anaerobic digestion of food and paper industry wastes.

Authors:  Anette T Jansson; Regina J Patinvoh; Mohammad J Taherzadeh; Ilona Sárvári Horváth
Journal:  Bioengineered       Date:  2020-12       Impact factor: 3.269

7.  Limonene-Based Epoxy: Anhydride Thermoset Reaction Study.

Authors:  Guillaume Couture; Lérys Granado; Florent Fanget; Bernard Boutevin; Sylvain Caillol
Journal:  Molecules       Date:  2018-10-23       Impact factor: 4.411

Review 8.  Tagetes spp. Essential Oils and Other Extracts: Chemical Characterization and Biological Activity.

Authors:  Bahare Salehi; Marco Valussi; Maria Flaviana Bezerra Morais-Braga; Joara Nalyda Pereira Carneiro; Antonio Linkoln Alves Borges Leal; Henrique Douglas Melo Coutinho; Sara Vitalini; Dorota Kręgiel; Hubert Antolak; Mehdi Sharifi-Rad; Nathália Cristina Cirone Silva; Zubaida Yousaf; Miquel Martorell; Marcello Iriti; Simone Carradori; Javad Sharifi-Rad
Journal:  Molecules       Date:  2018-11-01       Impact factor: 4.411

Review 9.  Management of Fruit Industrial By-Products-A Case Study on Circular Economy Approach.

Authors:  Débora A Campos; Ricardo Gómez-García; Ana A Vilas-Boas; Ana Raquel Madureira; Maria Manuela Pintado
Journal:  Molecules       Date:  2020-01-13       Impact factor: 4.411

Review 10.  Green Approaches to Sample Preparation Based on Extraction Techniques.

Authors:  Alshymaa A Aly; Tadeusz Górecki
Journal:  Molecules       Date:  2020-04-09       Impact factor: 4.411

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