Literature DB >> 27234823

Impact of metal pollution, food availability, and excessive fishing on Rhabdosargus haffara stock (family: Sparidae) in Timsah lake.

Sahar F Mehanna1, Hoda Abd El-Azim2, Aisha A Belal1.   

Abstract

The lakes' fisheries play an important role in Egyptian economy. In 1980s, they provided more than 50 % of harvested fish in Egypt but now their contribution to the Egypt fish production decreased to only 12.5 % in 2012. Lake Timsah, one of the Suez Canal lakes, faced many challenges that lead to serious changes in its water and fish quality, fish production, as well as the catch composition. The present work investigated the impact of pollution, food availability, and excessive fishing mortality on the haffara production in lake Timsah. The distribution of four heavy metals (Pb, Zn, Ni, and Fe) was detected seasonally in water and in muscles, gills, and livers of Rhabdosargus haffara, during 2012 through 2013. Fe and Zn were presented by high values in liver, while Pb and Ni in gills. Generally, the lowest concentrations of all metals were found in muscles. The recorded crustacean organisms (the main food of haffara) decreased from 12 species and 32,079 organisms⁄m(2) in 2012 to only 7 species and 7290 organisms⁄m(2) in 2013 while the amphipods completely disappeared. This serious change was due to the severe pollution in the lake. A logistic surplus production model was fitted to the catch per unit effort indices, to estimate the maximum sustainable yield and the optimum level of fishing effort. The results revealed that haffara stock at lake Timsah is overfished, and the estimated precautionary target reference points advised the reduction of fishing effort by about 30-50 %.

Entities:  

Keywords:  Fishing effort; Food availability; Heavy metals; Management; Rhabdosargus haffara; Timsah lake

Mesh:

Substances:

Year:  2016        PMID: 27234823     DOI: 10.1007/s11356-016-6915-7

Source DB:  PubMed          Journal:  Environ Sci Pollut Res Int        ISSN: 0944-1344            Impact factor:   4.223


  9 in total

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Authors:  C Fernandes; A Fontaínhas-Fernandes; F Peixoto; M A Salgado
Journal:  Ecotoxicol Environ Saf       Date:  2006-04-18       Impact factor: 6.291

Review 3.  Trace metal bioaccumulation: models, metabolic availability and toxicity.

Authors:  Philip S Rainbow
Journal:  Environ Int       Date:  2006-06-30       Impact factor: 9.621

4.  The relationships between heavy metal (Cd, Cr, Cu, Fe, Pb, Zn) levels and the size of six Mediterranean fish species.

Authors:  Mustafa Canli; Guiliizar Atli
Journal:  Environ Pollut       Date:  2003       Impact factor: 8.071

5.  Nickel bioaccumulation in bivalves from the New Caledonia lagoon: seawater and food exposure.

Authors:  L Hédouin; O Pringault; M Metian; P Bustamante; M Warnau
Journal:  Chemosphere       Date:  2006-11-13       Impact factor: 7.086

Review 6.  Bioavailability and toxicity of dietborne copper and zinc to fish.

Authors:  Susan J Clearwater; A M Farag; J S Meyer
Journal:  Comp Biochem Physiol C Toxicol Pharmacol       Date:  2002-07       Impact factor: 3.228

7.  Metal levels in fish from the Savannah River: potential hazards to fish and other receptors.

Authors:  Joanna Burger; Karen F Gaines; C Shane Boring; Warren L Stephens; Joel Snodgrass; Carline Dixon; Michael McMahon; Sheila Shukla; Tara Shukla; Michael Gochfeld
Journal:  Environ Res       Date:  2002-05       Impact factor: 6.498

8.  Cadmium-induced antioxidant defense mechanism in freshwater teleost Oreochromis mossambicus (Tilapia).

Authors:  P Siraj Basha; A Usha Rani
Journal:  Ecotoxicol Environ Saf       Date:  2003-10       Impact factor: 6.291

Review 9.  Arsenic speciation in manufactured seafood products.

Authors:  D Vélez; R Montoro
Journal:  J Food Prot       Date:  1998-09       Impact factor: 2.077

  9 in total

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