Literature DB >> 2722992

Reversed-phase high-performance liquid chromatographic separation of lutein and lutein fatty acid esters from marigold flower petal powder.

J D Rivas1.   

Abstract

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Year:  1989        PMID： 2722992     DOI： 10.1016/s0021-9673(00)94266-3

Source DB:  PubMed          Journal:  J Chromatogr


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  4 in total

1.  Color genes in the orchid Oncidium Gower Ramsey: identification, expression, and potential genetic instability in an interspecific cross.

Authors:  A David Hieber; Rasika G Mudalige-Jayawickrama; Adelheid R Kuehnle
Journal:  Planta       Date:  2005-09-06       Impact factor: 4.116

2.  Enzymatic treatment to enhance carotenoid content in dehydrated marigold flower meal.

Authors:  F Delgado-Vargas; O Paredes-López
Journal:  Plant Foods Hum Nutr       Date:  1997       Impact factor: 3.921

3.  Analysis of carotenoid biosynthetic gene expression during marigold petal development.

Authors:  C P Moehs; L Tian; K W Osteryoung; D Dellapenna
Journal:  Plant Mol Biol       Date:  2001-02       Impact factor: 4.076

4.  Lutein, zeaxanthin and meso-zeaxanthin content of eggs laid by hens supplemented with free and esterified xanthophylls.

Authors:  John M Nolan; Katherine A Meagher; Alan N Howard; Rachel Moran; David I Thurnham; Stephen Beatty
Journal:  J Nutr Sci       Date:  2016-01-08
  4 in total

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