Literature DB >> 27198746

The Importance of Adequate Iodine during Pregnancy and Infancy.

Michael B Zimmermann1.   

Abstract

Iodine requirements are increased ≥50% during pregnancy. Iodine deficiency during pregnancy can cause maternal and fetal hypothyroidism and impair neurological development of the fetus. The consequences depend upon the timing and severity of the hypothyroidism; the most severe manifestation is cretinism. In iodine-deficient areas, controlled studies have demonstrated that iodine supplementation before or during early pregnancy eliminates new cases of cretinism, increases birth weight, reduces rates of perinatal and infant mortality and generally increases developmental scores in young children by 10-20%. Mild-to-moderate maternal iodine deficiency can cause thyroid dysfunction, but whether it impairs cognitive and/or neurological function in the offspring remains uncertain. In nearly all regions affected by iodine deficiency, salt iodization is the most cost-effective way of delivering iodine and improving maternal and infant health.
© 2016 S. Karger AG, Basel.

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Year:  2016        PMID: 27198746     DOI: 10.1159/000442078

Source DB:  PubMed          Journal:  World Rev Nutr Diet        ISSN: 0084-2230            Impact factor:   0.575


  26 in total

Review 1.  Iodine, thyroglobulin and thyroid gland.

Authors:  R Bílek; M Dvořáková; T Grimmichová; J Jiskra
Journal:  Physiol Res       Date:  2020-09-30       Impact factor: 1.881

Review 2.  Fortification of salt with iron and iodine versus fortification of salt with iodine alone for improving iron and iodine status.

Authors:  Jo-Anna B Baxter; Bianca Carducci; Mahdis Kamali; Stanley H Zlotkin; Zulfiqar A Bhutta
Journal:  Cochrane Database Syst Rev       Date:  2022-04-21

3.  Suboptimal Iodine Status among Pregnant Women in the Oslo Area, Norway.

Authors:  Sigrun Henjum; Inger Aakre; Anne Marie Lilleengen; Lisa Garnweidner-Holme; Sandra Borthne; Zada Pajalic; Ellen Blix; Elin Lovise Folven Gjengedal; Anne Lise Brantsæter
Journal:  Nutrients       Date:  2018-02-28       Impact factor: 5.717

4.  Knowledge about Iodine in Pregnant and Lactating Women in the Oslo Area, Norway.

Authors:  Lisa Garnweidner-Holme; Inger Aakre; Anne Marie Lilleengen; Anne Lise Brantsæter; Sigrun Henjum
Journal:  Nutrients       Date:  2017-05-13       Impact factor: 5.717

5.  High prevalence of iodine deficiency in pregnant women living in adequate iodine area.

Authors:  Verônica Carneiro Borges Mioto; Ana Carolina de Castro Nassif Gomes Monteiro; Rosalinda Yossie Asato de Camargo; Andréia Rodrigues Borel; Regina Maria Catarino; Sergio Kobayashi; Maria Cristina Chammas; Suemi Marui
Journal:  Endocr Connect       Date:  2018-04-26       Impact factor: 3.335

Review 6.  Consequences of Severe Iodine Deficiency in Pregnancy: Evidence in Humans.

Authors:  Freddy J K Toloza; Hooman Motahari; Spyridoula Maraka
Journal:  Front Endocrinol (Lausanne)       Date:  2020-06-19       Impact factor: 5.555

Review 7.  Micronutrient Status and Dietary Intake of Iron, Vitamin A, Iodine, Folate and Zinc in Women of Reproductive Age and Pregnant Women in Ethiopia, Kenya, Nigeria and South Africa: A Systematic Review of Data from 2005 to 2015.

Authors:  Rajwinder Harika; Mieke Faber; Folake Samuel; Judith Kimiywe; Afework Mulugeta; Ans Eilander
Journal:  Nutrients       Date:  2017-10-05       Impact factor: 5.717

8.  Suboptimal Iodine Status and Low Iodine Knowledge in Young Norwegian Women.

Authors:  Sigrun Henjum; Anne Lise Brantsæter; Astrid Kurniasari; Lisbeth Dahl; Eli Kristin Aadland; Elin Lovise Folven Gjengedal; Susanne Birkeland; Inger Aakre
Journal:  Nutrients       Date:  2018-07-21       Impact factor: 5.717

Review 9.  Iodine consumption and cognitive performance: Confirmation of adequate consumption.

Authors:  Hani Choudhry; Md Nasrullah
Journal:  Food Sci Nutr       Date:  2018-06-01       Impact factor: 2.863

10.  Socio-economic and spatial correlates of subclinical iodine deficiency among pregnant women age 15-49 years in Tanzania.

Authors:  Abdalla H Mtumwa; Julius Edward Ntwenya; Edwin Paul; Megan Huang; Said Vuai
Journal:  BMC Nutr       Date:  2017-06-05
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