Literature DB >> 27157250

The effects of a nutraceutical combination on plasma lipids and glucose: A systematic review and meta-analysis of randomized controlled trials.

Matteo Pirro1, Massimo Raffaele Mannarino2, Vanessa Bianconi2, Luis E Simental-Mendía3, Francesco Bagaglia2, Elmo Mannarino2, Amirhossein Sahebkar4.   

Abstract

Dyslipidemia and hyperglycemia are associated with an increased risk of ischemic cardiovascular disease. Positive effects of a nutraceutical combination comprising red yeast rice, berberine, policosanol, astaxanthin, coenzyme Q10 and folic acid (NComb) on plasma lipid and glucose levels have been reported in some but not all clinical trials. To address this inconsistency, we tried to estimate the size of lipid- and glucose-lowering effects of NComb through a systematic review and meta-analysis of randomized controlled trials. A systematic literature search in PubMed-Medline, SCOPUS and Google Scholar databases was conducted to identify randomized controlled trials investigating the effects of NComb on plasma lipids and glucose levels. Inverse variance-weighted mean differences (WMDs) and 95% confidence intervals (CIs) were calculated for net changes in lipid and glucose levels using a random-effects model. Random-effects meta-regression was performed to assess the effect of putative confounders on plasma lipid and glucose levels. Fourteen trials (1670 subjects in the NComb arm and 1489 subjects in the control arm) met the eligibility criteria for lipid analysis and 10 trials (1014 subjects in the NComb arm and 962 subjects in the control arm) for glucose analysis. Overall, WMDs were significant for the impact of NComb supplementation on plasma levels of total cholesterol (-26.15mg/dL, p<0.001), LDL-cholesterol (-23.85mg/dL, p<0.001), HDL-cholesterol (2.53mg/dL, p<0.001), triglycerides (-13.83mg/dL, p<0.001) and glucose (-2.59mg/dL, p=0.010). NComb-induced amelioration of lipid profile was not affected by duration of supplementation nor by baseline lipid levels; conversely, a greater glucose-lowering effect of NComb was found with higher baseline glucose levels and longer durations of supplementation. In conclusion, the present results suggest that NComb supplementation is associated with improvement of lipid and glucose profile. Short-term beneficial effects of NComb supplementation appear to be maintained in the long term.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Astaxanthin (PubChem CID: 5281224); Berberine; Berberine (PubChem CID: 2353); Cholesterol; Coenzyme Q(10) (PubChem CID: 5281915); Folic acid (PubChem CID: 6037); Glucose; Lipid; Monacolin K (PubChem CID: 53232); Nutraceutical; Red yeast rice

Mesh:

Substances:

Year:  2016        PMID: 27157250     DOI: 10.1016/j.phrs.2016.04.021

Source DB:  PubMed          Journal:  Pharmacol Res        ISSN: 1043-6618            Impact factor:   7.658


  22 in total

1.  Lipid lowering nutraceuticals in clinical practice: position paper from an International Lipid Expert Panel.

Authors:  Arrigo F G Cicero; Alessandro Colletti; Gani Bajraktari; Olivier Descamps; Dragan M Djuric; Marat Ezhov; Zlatko Fras; Niki Katsiki; Michel Langlois; Gustavs Latkovskis; Demosthenes B Panagiotakos; Gyorgy Paragh; Dimitri P Mikhailidis; Olena Mitchenko; Bernhard Paulweber; Daniel Pella; Christos Pitsavos; Željko Reiner; Kausik K Ray; Manfredi Rizzo; Amirhossein Sahebkar; Maria-Corina Serban; Laurence S Sperling; Peter P Toth; Dragos Vinereanu; Michal Vrablík; Nathan D Wong; Maciej Banach
Journal:  Arch Med Sci       Date:  2017-08-04       Impact factor: 3.318

Review 2.  Cholesterol-Lowering Nutraceuticals Affecting Vascular Function and Cardiovascular Disease Risk.

Authors:  Vanessa Bianconi; Massimo Raffaele Mannarino; Amirhossein Sahebkar; Teresa Cosentino; Matteo Pirro
Journal:  Curr Cardiol Rep       Date:  2018-05-25       Impact factor: 2.931

Review 3.  Red Yeast Rice for Hypercholesterolemia.

Authors:  Arrigo F G Cicero; Federica Fogacci; Maciej Banach
Journal:  Methodist Debakey Cardiovasc J       Date:  2019 Jul-Sep

4.  The Effect of Green Coffee Bean Extract on Cardiovascular Risk Factors: A Systematic Review and Meta-analysis.

Authors:  Makan Pourmasoumi; Amir Hadi; Wolfgang Marx; Ameneh Najafgholizadeh; Sukhdeep Kaur; Amirhossein Sahebkar
Journal:  Adv Exp Med Biol       Date:  2021       Impact factor: 2.622

5.  Optimizing Lipid Pattern by Adding a Combined Nutraceutical or Pravastatin to Fenofibrate Treatment in Hypertriglyceridemic Subjects: Single Site, Randomized, Open-Label, Post-Market Clinical Investigation.

Authors:  Arrigo F G Cicero; Federica Fogacci; Marilisa Bove; Fulvio Ventura; Marina Giovannini; Claudio Borghi
Journal:  High Blood Press Cardiovasc Prev       Date:  2018-09-18

6.  Effects of a New Nutraceutical Formulation (Berberine, Red Yeast Rice and Chitosan) on Non-HDL Cholesterol Levels in Individuals with Dyslipidemia: Results from a Randomized, Double Blind, Placebo-Controlled Study.

Authors:  Valentina Spigoni; Raffaella Aldigeri; Monica Antonini; Maria Maddalena Micheli; Federica Fantuzzi; Andrea Fratter; Marzia Pellizzato; Eleonora Derlindati; Ivana Zavaroni; Riccardo C Bonadonna; Alessandra Dei Cas
Journal:  Int J Mol Sci       Date:  2017-07-12       Impact factor: 5.923

7.  Red Yeast Rice.

Authors:  Thu Nguyen; Mitchell Karl; Antonello Santini
Journal:  Foods       Date:  2017-03-01

8.  Effects of a Portfolio-Mediterranean Diet and a Mediterranean Diet with or without a Sterol-Enriched Yogurt in Individuals with Hypercholesterolemia.

Authors:  Yvelise Ferro; Elisa Mazza; Mariantonietta Salvati; Emma Santariga; Salvatore Giampà; Rocco Spagnuolo; Patrizia Doldo; Roberta Pujia; Adriana Coppola; Carmine Gazzaruso; Arturo Pujia; Tiziana Montalcini
Journal:  Endocrinol Metab (Seoul)       Date:  2020-06-24

9.  Different age-independent effects of nutraceutical combinations on endothelium-mediated coronary flow reserve.

Authors:  Roberta Esposito; Regina Sorrentino; Giuseppe Giugliano; Marisa Avvedimento; Roberta Paolillo; Ciro Santoro; Maria Scalamogna; Mafalda Esposito; Federica Ilardi; Francesco Rozza; Giovanni Esposito; Maurizio Galderisi; Valentina Trimarco
Journal:  Immun Ageing       Date:  2018-11-22       Impact factor: 6.400

Review 10.  Coenzyme Q10 Supplementation in Aging and Disease.

Authors:  Juan D Hernández-Camacho; Michel Bernier; Guillermo López-Lluch; Plácido Navas
Journal:  Front Physiol       Date:  2018-02-05       Impact factor: 4.566

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.