Literature DB >> 27154638

The bacteriocin bactofencin A subtly modulates gut microbial populations.

Caitriona M Guinane1, Elaine M Lawton1, Paula M O'Connor2, Órla O'Sullivan1, Colin Hill3, R Paul Ross4, Paul D Cotter5.   

Abstract

The diverse and dynamic microbiota of the gastrointestinal tract represents a vast source of bioactive substances. These include bacteriocins, which are antimicrobial peptides with the potential to modulate gut populations to impact positively on human health. Although several gut-derived bacteriocins have been isolated, there remain only a few exceptional studies in which their influence on microbial populations within the gut has been investigated. To facilitate such investigations, in vitro faecal fermentation systems can be used to simulate the anaerobic environment of the colon. In this instance, such a system was employed to explore the impact of bactofencin A, a novel broad spectrum class IId bacteriocin produced by gut isolates of Lactobacillus salivarius, on intestinal populations and overall microbial diversity. The study reveals that, although bactofencin A is a broad spectrum bacteriocin, it has a relatively subtle influence on intestinal communities, with a potentially positive impact on anaerobic populations such as Bacteroides, Clostridium and Bifidibacterium spp. The strategy taken is an important first step in investigating the merits of using bactofencin A to manipulate the gut microbiota in a beneficial way for health.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Anaerobes; Bactofencin A; Distal colon model; Microbial diversity

Mesh:

Substances:

Year:  2016        PMID: 27154638     DOI: 10.1016/j.anaerobe.2016.05.001

Source DB:  PubMed          Journal:  Anaerobe        ISSN: 1075-9964            Impact factor:   3.331


  14 in total

1.  Bacteriocins: Not Only Antibacterial Agents.

Authors:  Djamel Drider; Farida Bendali; Karim Naghmouchi; Michael L Chikindas
Journal:  Probiotics Antimicrob Proteins       Date:  2016-12       Impact factor: 4.609

2.  Lack of Heterogeneity in Bacteriocin Production Across a Selection of Commercial Probiotic Products.

Authors:  J W Hegarty; C M Guinane; R P Ross; C Hill; P D Cotter
Journal:  Probiotics Antimicrob Proteins       Date:  2017-12       Impact factor: 4.609

3.  Phenotypic and Genotypic Characterization of Bacteriocinogenic Enterococci Against Clostridium botulinum.

Authors:  Awad A Shehata; Reda Tarabees; Shereen Basiouni; Mahmoud Gamil; Ahmed S Kamal; Monika Krüger
Journal:  Probiotics Antimicrob Proteins       Date:  2017-06       Impact factor: 4.609

Review 4.  Recent Innovations in Non-dairy Prebiotics and Probiotics: Physiological Potential, Applications, and Characterization.

Authors:  Fasiha Fayyaz Khan; Asma Sohail; Shakira Ghazanfar; Asif Ahmad; Aayesha Riaz; Kashif Sarfraz Abbasi; Muhammad Sohail Ibrahim; Mohammad Uzair; Muhammad Arshad
Journal:  Probiotics Antimicrob Proteins       Date:  2022-09-05       Impact factor: 5.265

5.  A Class IIb Bacteriocin Plantaricin NC8 Modulates Gut Microbiota of Different Enterotypes in vitro.

Authors:  Jiaqian Pu; Shuting Hang; Manman Liu; Ziqi Chen; Jiayi Xiong; Yongquan Li; Hongchen Wu; Xiaodan Zhao; Shuxun Liu; Qing Gu; Ping Li
Journal:  Front Nutr       Date:  2022-06-30

Review 6.  The microbiome-shaping roles of bacteriocins.

Authors:  Simon Heilbronner; Bernhard Krismer; Heike Brötz-Oesterhelt; Andreas Peschel
Journal:  Nat Rev Microbiol       Date:  2021-06-01       Impact factor: 60.633

Review 7.  Bacteriocin production: a relatively unharnessed probiotic trait?

Authors:  James W Hegarty; Caitriona M Guinane; R Paul Ross; Colin Hill; Paul D Cotter
Journal:  F1000Res       Date:  2016-10-27

Review 8.  Recent Progress in the Chemical Synthesis of Class II and S-Glycosylated Bacteriocins.

Authors:  François Bédard; Eric Biron
Journal:  Front Microbiol       Date:  2018-05-23       Impact factor: 5.640

9.  The potency of the broad spectrum bacteriocin, bactofencin A, against staphylococci is highly dependent on primary structure, N-terminal charge and disulphide formation.

Authors:  Paula M O' Connor; Eileen F O' Shea; Paul D Cotter; Colin Hill; R Paul Ross
Journal:  Sci Rep       Date:  2018-08-07       Impact factor: 4.379

Review 10.  Gut microbiota as a source of novel antimicrobials.

Authors:  Enriqueta Garcia-Gutierrez; Melinda J Mayer; Paul D Cotter; Arjan Narbad
Journal:  Gut Microbes       Date:  2018-05-22
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.